Mya Brew taps ISEKADO's 'Hattrick TDH Hazy IPA'
Mya Brew, the brewpub in Nagoya's Chikusa Ward, has put ISEKADO's Hattrick TDH Hazy IPA on tap. The 7.0% hazy IPA is described as opening with peach and mango aromas, layered with grapefruit-like citrus, adding a new guest beer to the lineup.
Hop BroMya-Brew in Imaike just tapped Hat Trick TDH Hazy IPA. It’s a new hazy IPA from Isekado Brewery, and the daytime-drinking crowd should already be buzzing.
MugiWait, Mya-Brew has guest beers too? That is way too much temptation for a place you can enjoy from noon!
Hop BroThat’s exactly the charm. It’s a brewpub started by two women, and you can bounce between house beer and outside taps. This time, an Isekado pour joined the lineup.
MugiWhat is TDH anyway? It sounds like a special attack, and I feel like I’m losing HP before I even sip it!
Hop BroIt means Triple Dry Hopped. They add hops in three stages to push the aroma way up. On top of that, it uses a massive hop load, so the glass practically announces itself.
MugiWhoa, so the second it’s poured, you get peach and mango aromas rushing out? I’m already on a tropical vacation just hearing this!
Hop BroExactly, and then grapefruit-like citrus layers on top. The mouthfeel is like nectar juice, thick and soft, with juicy hop flavor front and center.
MugiHold on, 7.0% ABV and IBU 65 means it’s secretly a bruiser, right? All fluffy up front, then boom, tackle from behind?
Hop BroThat’s a pretty solid read. As a Triple Dry Hopped Hazy IPA, it keeps the smooth haze body while letting hop bitterness and aroma lead. So it’s juicy but structured, with real drinking weight.
MugiThat sounds amazing! And Mya-Brew also has GOse WOMEN and other house-brewed temptations, so I’d be frozen in front of the taps forever.
Hop BroThat’s the store’s real strength. Start with Hat Trick, ride the hop wave, then move to Star Sand from Southern Cross. I’m already at need-a-pint-now levels.
MugiDecision made! First Isekado, then Mya-Brew. This is absolutely a daytime toast plan, and I’m not backing down.
Mya Brew is a brewpub in Nagoya's Chikusa Ward that is known for daytime drinking on weekends and holidays. The name combines the Nagoya dialect word "mya" with "brew," and the brewery has also been introduced as a project built by two women working together.
Beer on tap
- Beer: ISEKADO "Hattrick TDH Hazy IPA"
- Style: TripleDryHopped Hazy IPA
- ABV: 7.0%
- IBU: 65
The key detail is the hop treatment: three rounds of dry hopping and what the brewery describes as a record-level hop charge for ISEKADO. In the post, the beer is said to burst with tropical aromas of peach and mango from the moment it is poured, then layer in bright grapefruit-like citrus. The texture is described as rich and nectar-like, with a juicy hop profile that stays front and center.
Mya Brew's draft list also includes house beers such as `GOse WOMEN` and `Star Sand from Southern Cross`. That mix of in-house brewing and guest taps is part of the appeal. If you're drinking craft beer around Imaike, this is one of the Nagoya spots worth keeping on the radar alongside the new ISEKADO release.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroMya-Brew in Imaike just tapped Hat Trick TDH Hazy IPA. It’s a new hazy IPA from Isekado Brewery, and the daytime-drinking crowd should already be buzzing.
MugiWait, Mya-Brew has guest beers too? That is way too much temptation for a place you can enjoy from noon!
Hop BroThat’s exactly the charm. It’s a brewpub started by two women, and you can bounce between house beer and outside taps. This time, an Isekado pour joined the lineup.
MugiWhat is TDH anyway? It sounds like a special attack, and I feel like I’m losing HP before I even sip it!
Hop BroIt means Triple Dry Hopped. They add hops in three stages to push the aroma way up. On top of that, it uses a massive hop load, so the glass practically announces itself.
MugiWhoa, so the second it’s poured, you get peach and mango aromas rushing out? I’m already on a tropical vacation just hearing this!
Hop BroExactly, and then grapefruit-like citrus layers on top. The mouthfeel is like nectar juice, thick and soft, with juicy hop flavor front and center.
MugiHold on, 7.0% ABV and IBU 65 means it’s secretly a bruiser, right? All fluffy up front, then boom, tackle from behind?
Hop BroThat’s a pretty solid read. As a Triple Dry Hopped Hazy IPA, it keeps the smooth haze body while letting hop bitterness and aroma lead. So it’s juicy but structured, with real drinking weight.
MugiThat sounds amazing! And Mya-Brew also has GOse WOMEN and other house-brewed temptations, so I’d be frozen in front of the taps forever.
Hop BroThat’s the store’s real strength. Start with Hat Trick, ride the hop wave, then move to Star Sand from Southern Cross. I’m already at need-a-pint-now levels.
MugiDecision made! First Isekado, then Mya-Brew. This is absolutely a daytime toast plan, and I’m not backing down.
