Mya Brewery to Offer Aged Imperial Stout in Limited Release at the Kyoto Yuagari Craft Beer Festival
Aichi's Mya Brewery in Chikusa Ward, Nagoya, announced that it will tap the limited "ruby 7 stout-2025 Vintage" from 5:00 p.m. at Kyoto Yuagari Craft Beer Festival 2026. The 9.0% ABV imperial stout paired with cassis will be served as a one-year-aged version.
Details of the Limited Beer
Mya Brewery revealed the limited special beer to be served from 5:00 p.m. in a promotional post for Kyoto Yuagari Craft Beer Festival 2026. The featured beer is "ruby 7 stout-2025 Vintage," style Imperial Stout w/cassis, with an ABV of 9.0%. In the post, it was introduced as a "SPECIAL DARK BEER."
One-Year-Aged Imperial Stout
This beer is a one-year-aged version of "ruby 7 stout." It blends 10 kinds of malt to create a powerful, rich body and a dense, full-flavored profile. Cassis adds sweet-tart fruit character, resulting in a beer designed to feel both deep and lively. The post also emphasized that the flavor has become smoother.
Event Positioning
Kyoto Yuagari Craft Beer Festival 2026, where this beer will be served, is scheduled for Saturday, May 2, and Sunday, May 3, 2026. The venue is Fushimi Chikara no Yu Futsal Court, and the event is presented as free admission with a food-and-drink ticket system. Mya Brewery is a brewery in Chikusa Ward, Nagoya, Aichi, and this post was shared as part of the tap list announcement for the event.
The post says the "tap list you don't want to miss" has been unveiled, and the beer is likely to draw attention as one of the limited releases tapped in sequence from 5:00 p.m. onward.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.