Hideji Beer to Hold Autumn Mukabaki Beer Festa 2026 on September 26 and 27
Hideji Beer in Nobeoka City, Miyazaki Prefecture, announced that it will hold "Autumn Mukabaki Beer Festa 2026." The event will run for two days, September 26 and 27, 2026, rain or shine. A large tent will be set up at the venue, and more details will be updated sequentially.
Hop BroMugi-chan, Hideji Beer in Miyazaki is holding the Autumn Mukabaki Beer Festa 2026 on September 26 and 27. It’s their annual event at the foot of Mount Mukabaki.
MugiWhat, at the foot of a mountain!? Rain or shine? That’s way too serious about beer!
Hop BroExactly. And they’re planning to set up a large tent at the venue too, so even if the weather turns, it still feels reassuring.
MugiWow! But what kind of brewery is Hideji Beer? I know it’s a Miyazaki brewery, but I want to hear more!
Hop BroHideji Beer is a brewery that values the power of nature, brewing with high-quality natural water and house-cultured yeast. Its motto is Think Global, Brew Local.
MugiOh, that suddenly sounds really cool! But house-cultured yeast sounds kind of like a research lab, doesn’t it?
Hop BroBasically, it means they use yeast they’ve cultivated themselves. That gives the flavor its own character, and even beers like YAHAZU, made with barley from Miyazaki Prefecture, carry a sense of place.
MugiI see! So that means Kurikuro, which has won awards around the world, might be there too? If I saw that, I’d feel like I’d already won before even getting in line!
Hop BroExactly. It sounds like you can enjoy everything from the core lineup to limited releases, and on September 26 it’s from 11:00 to 21:00, while on the 27th it’s from 11:00 to 19:00. Being able to drink for two full days is the best part.
MugiDrinking Hideji beer in the middle of Mount Mukabaki’s nature would be incredible. I can already imagine my first drink of autumn, and my mouth is watering!
Hop BroI know. This is making me want to toast right now too.
Hideji Beer, based in Nobeoka City, Miyazaki Prefecture, has decided to hold its annual event, "Autumn Mukabaki Beer Festa 2026." The event will take place over two days, September 26 and 27, 2026. On September 26, it will run from 11:00 to 21:00, and on September 27 from 11:00 to 19:00.
The venue is Hideji Beer’s base at the foot of Mount Mukabaki, in Sobo-Katamuki Quasi-National Park. On its official website, the brewery says the event will be held rain or shine, and that a large tent is also planned for the venue. It adds that responses to typhoons or severe weather will be announced on the event page as needed.
Hideji Beer is a craft beer brewery in Miyazaki, Kyushu. Brewing in a richly natural environment, it continues to make beer with high-quality natural water and house-cultured yeast under the slogan "Think Global, Brew Local." The brewery is also known for efforts that make use of local ingredients and techniques, offering labels that reflect the character of the region, such as YAHAZU, made with barley from Miyazaki Prefecture, and Kurikuro, which has won awards around the world.
The beer festa has drawn many visitors every year from within and outside the prefecture as an opportunity to experience the brewery’s philosophy firsthand. In 2026 as well, it looks set to be two days to enjoy Hideji Beer’s core and limited-edition brews amid the nature of Mukabaki.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroMugi-chan, Hideji Beer in Miyazaki is holding the Autumn Mukabaki Beer Festa 2026 on September 26 and 27. It’s their annual event at the foot of Mount Mukabaki.
MugiWhat, at the foot of a mountain!? Rain or shine? That’s way too serious about beer!
Hop BroExactly. And they’re planning to set up a large tent at the venue too, so even if the weather turns, it still feels reassuring.
MugiWow! But what kind of brewery is Hideji Beer? I know it’s a Miyazaki brewery, but I want to hear more!
Hop BroHideji Beer is a brewery that values the power of nature, brewing with high-quality natural water and house-cultured yeast. Its motto is Think Global, Brew Local.
MugiOh, that suddenly sounds really cool! But house-cultured yeast sounds kind of like a research lab, doesn’t it?
Hop BroBasically, it means they use yeast they’ve cultivated themselves. That gives the flavor its own character, and even beers like YAHAZU, made with barley from Miyazaki Prefecture, carry a sense of place.
MugiI see! So that means Kurikuro, which has won awards around the world, might be there too? If I saw that, I’d feel like I’d already won before even getting in line!
Hop BroExactly. It sounds like you can enjoy everything from the core lineup to limited releases, and on September 26 it’s from 11:00 to 21:00, while on the 27th it’s from 11:00 to 19:00. Being able to drink for two full days is the best part.
MugiDrinking Hideji beer in the middle of Mount Mukabaki’s nature would be incredible. I can already imagine my first drink of autumn, and my mouth is watering!
Hop BroI know. This is making me want to toast right now too.
