Far Yeast Brewing to Hold One-Day Tama Genryu Festival Special Dinner in Kosuge Village on May 4
Far Yeast Brewing will host a one-day special dinner on May 4 at THE FAR YEAST Beer Adventure in Kosuge Village, Yamanashi. Timed with the Tama Genryu Festival, the event will be offered in two sessions, with meal and all-you-can-drink plans available, and reservations are being accepted.
Hop BroOn May 4 only, Far Yeast Brewing is holding a Tama Genryu Festival Special Dinner at THE FAR YEAST Beer Adventure in Kosuge Village.
MugiWhoa! So it’s a one-day-only event where you can eat inside, timed with the festival buzz!
Hop BroExactly. It’s a two-session event, so you can choose either 5:30 p.m. or 6:00 p.m., which makes it easy to fit into your plans.
MugiNice! And it’s only 4,500 yen per person, with the option to add all-you-can-drink? That’s generous!
Hop BroAlcohol is +2,500 yen, soft drinks are +500 yen, and the appeal is that you can enjoy a leisurely meal while looking past the crowded stalls.
MugiBut wait, what do you mean by an "experiential facility," Hop? It’s not just an izakaya, and suddenly experiential facility sounds pretty intense!
Hop BroThe point is, it’s a place that brews beer using Kosuge Village’s nature and the water from the Tama headwaters, so you can drink in the charm of the land along with it.
MugiI see! So even if you can’t see the fireworks, the afterglow of the night sky on the way home still sounds delicious!
Hop BroExactly. It’s perfect for a final drink you can savor calmly, away from the festival’s heat and energy.
MugiReservations are via Instagram DM or phone, and that’s already more than enough reason to go!
Hop BroYeah, I’m making me want to really take my time with a Far Yeast pint that day.
MugiTotally, just imagining a toast after the festival is enough to make me feel beer-hungry!
Far Yeast Brewing, based in Kosuge Village, Yamanashi Prefecture, will hold a one-day-only "Tama Genryu Festival Special Dinner" at THE FAR YEAST Beer Adventure on May 4. In step with the 35th Tama Genryu Festival in Kosuge Village, this is a one-day event that combines the festival atmosphere with dining inside the venue.
THE FAR YEAST Beer Adventure, where the event will be held, is an experiential facility about two hours by car from central Tokyo. On its official website, it is introduced as a place where people can enjoy craft beer from multiple angles, built around beer brewing that makes use of Kosuge Village's nature and the water of the Tama headwaters. This dinner also offers a way to enjoy the charm of the local area just as it is.
Limited Dinner Overview
- Date: Monday, May 4 (national holiday)
- Time: Two sessions (from 5:30 p.m., from 6:00 p.m.)
- Price: 4,500 yen per person (tax included)
- All-you-can-drink: Alcohol +2,500 yen / Soft drinks +500 yen
- Reservations: Instagram DM or phone (0428-87-9088)
The post suggests avoiding the crowded food stalls and the crowds a little, and instead enjoying a relaxed meal inside the restaurant. The fireworks cannot be seen from inside, but for those who want to spend the end of the day taking in even the lingering feeling after looking up at the night sky, this is a fitting option. As a Far Yeast Brewing-style project that connects local events with food experiences, it is something worth paying attention to.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroOn May 4 only, Far Yeast Brewing is holding a Tama Genryu Festival Special Dinner at THE FAR YEAST Beer Adventure in Kosuge Village.
MugiWhoa! So it’s a one-day-only event where you can eat inside, timed with the festival buzz!
Hop BroExactly. It’s a two-session event, so you can choose either 5:30 p.m. or 6:00 p.m., which makes it easy to fit into your plans.
MugiNice! And it’s only 4,500 yen per person, with the option to add all-you-can-drink? That’s generous!
Hop BroAlcohol is +2,500 yen, soft drinks are +500 yen, and the appeal is that you can enjoy a leisurely meal while looking past the crowded stalls.
MugiBut wait, what do you mean by an "experiential facility," Hop? It’s not just an izakaya, and suddenly experiential facility sounds pretty intense!
Hop BroThe point is, it’s a place that brews beer using Kosuge Village’s nature and the water from the Tama headwaters, so you can drink in the charm of the land along with it.
MugiI see! So even if you can’t see the fireworks, the afterglow of the night sky on the way home still sounds delicious!
Hop BroExactly. It’s perfect for a final drink you can savor calmly, away from the festival’s heat and energy.
MugiReservations are via Instagram DM or phone, and that’s already more than enough reason to go!
Hop BroYeah, I’m making me want to really take my time with a Far Yeast pint that day.
MugiTotally, just imagining a toast after the festival is enough to make me feel beer-hungry!
