Novoru Brewing Announces New "Mekuru," an Extra Pale Ale Brewed as a Collaboration
Miyazaki-based Novoru Brewing unveiled its new beer "Mekuru" on Instagram at 3:02 p.m. on January 25, 2026. The style is Extra Pale Ale and the ABV is 5%. It is introduced as a collaboration brew commemorating the opening of new locations for Osaka's ambeer and Mawarite Mekuru.
Hop BroNovoru Brewing in Miyazaki has a new release! It's called "Mekuru," it's an Extra Pale Ale with 5% ABV, and it's brewed as a collaboration.
MugiWhoa! Mekuru is such a cute name! Who did they collaborate with?
Hop BroIt's to celebrate the opening of new locations for Osaka's ambeer and Mawarite Mekuru. It was posted on Instagram at 3:02 p.m. on January 25, 2026, and the can label also includes the collaboration credit.
MugiOhhh, so it's a celebration beer! What does it taste like?
Hop BroThe recipe is great. They dry-hopped with Nelson Sauvin and Motueka from New Zealand's Freestyle, aiming for a juicy white-grape aroma and bright citrus notes.
MugiWhat? Dry hopping? Is that like a hop version of doing exercises while it's dry!?
Hop BroClose, but not at all! It means steeping hops after fermentation to bring out aroma rather than bitterness. That's why that white-grape aroma floats up so nicely.
MugiI see! So the base flavor is light? Sounds like the hops really take center stage!
Hop BroExactly. The malt bill is simple and neutral, designed to balance lightness with a lasting finish. The concept of "the moment you turn a new page" is classy too.
MugiWow, it sounds perfect for both special occasions and everyday drinking! Hop bro, let's crack open Mekuru tonight and toast!
Novoru Brewing's new release announced on Instagram is Mekuru. The post clearly states the style as Extra Pale Ale and the alcohol content as 5%.
On the recipe side, dry hops from New Zealand-based Freestyle, Nelson Sauvin and Motueka, are used. The description says the beer was designed to aim for a fresh aroma reminiscent of white grapes and bright citrus notes. The malt bill was kept simple, layering hop character onto a light, neutral base.
This beer is a collaboration brew commemorating the opening of new locations for Osaka's ambeer and Mawarite Mekuru. The post described it as a beer inspired by "the moment you turn a new page," with a brewing concept meant to fit both milestone days and everyday life. In fact, the can label that was released also shows the collaboration partner's name.
Novoru Brewing is a brewery that produces beer in the Aoi district of Miyazaki City. On its official website, it says the brewery opened in January 2024 and is centered on IPA and Pale Ale while also taking on classic styles. Mekuru stands out as a new release that strongly emphasizes both lightness and a lingering finish.
Reference Links
- Instagram post (Novoru Brewing)
- Novoru Brewing official site
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroNovoru Brewing in Miyazaki has a new release! It's called "Mekuru," it's an Extra Pale Ale with 5% ABV, and it's brewed as a collaboration.
MugiWhoa! Mekuru is such a cute name! Who did they collaborate with?
Hop BroIt's to celebrate the opening of new locations for Osaka's ambeer and Mawarite Mekuru. It was posted on Instagram at 3:02 p.m. on January 25, 2026, and the can label also includes the collaboration credit.
MugiOhhh, so it's a celebration beer! What does it taste like?
Hop BroThe recipe is great. They dry-hopped with Nelson Sauvin and Motueka from New Zealand's Freestyle, aiming for a juicy white-grape aroma and bright citrus notes.
MugiWhat? Dry hopping? Is that like a hop version of doing exercises while it's dry!?
Hop BroClose, but not at all! It means steeping hops after fermentation to bring out aroma rather than bitterness. That's why that white-grape aroma floats up so nicely.
MugiI see! So the base flavor is light? Sounds like the hops really take center stage!
Hop BroExactly. The malt bill is simple and neutral, designed to balance lightness with a lasting finish. The concept of "the moment you turn a new page" is classy too.
MugiWow, it sounds perfect for both special occasions and everyday drinking! Hop bro, let's crack open Mekuru tonight and toast!
