Grand Line Brewing Begins Commercial Sales of 15L Kegs of Hazy IPA 'Trial βrew #03'
Grand Line Brewing in Yokosuka, Kanagawa Prefecture, has begun commercial sales of its trial-brew-style new Hazy IPA, 'Trial βrew #03.' This release is available in 15-liter stainless kegs and one-way kegs.
Hop BroYokosuka-based GRANDLINE BREWING has brought out a trial-brew-like new release for commercial sales. Their Hazy IPA, 'Trial βrew #03,' is exactly the kind of "next move" that gets you excited.
MugiWhoa! Just from the name Trial βrew #03, it already feels so experimental! It sounds like a science class, but it's beer!?
Hop BroAnd this one is being sold in 15-liter kegs. Since there are two versions, stainless and one-way kegs, it's designed to be easy for restaurants to handle.
MugiWhat's a one-way keg!? Is it like a disposable keg? The beer world is even evolving into convenience goods now!
Hop BroExactly. It's the kind you don't return, so it's easier to rotate on-site. And the beer itself is a less-sweet Hazy IPA that keeps the richness while refining the edges.
MugiI see! When I hear Hazy, I imagine something sweet, but it's rounded out with a subtle bitterness. It sounds easy to drink, but still full of character, which is great!
Hop BroThe aroma is built around fruitiness like peach and berries, and the specs are ABV 7.0%. The hops are HBC638, Strata, and Talus, so it's a pretty bold lineup.
MugiHBC638 sounds like a spell! Are there really that many hop names? I'm still drowning in katakana over here!
Hop BroSimply put, HBC638 brings fruitiness, Strata adds berry and tropical notes, and Talus can layer in citrus and floral character. The fact that they're aiming for a balance that's easy to keep drinking really feels brewer-led.
MugiSo this is the kind of interesting Hazy that's coming out of Yokosuka! If I saw it at a restaurant, I'd order it immediately, and honestly I'm already in Hazy IPA mode!
Hop BroExactly. It's interesting as a new proposal from Yokosuka too, and if it's cold on tap, this is definitely one to go for.
MugiYep, yep, I want to see Trial βrew #03 poured into a glass soon! Today, both of us are just fidgety because we want to drink it!
Yokosuka, Kanagawa Prefecture-based GRANDLINE BREWING has begun commercial sales of its new Hazy IPA, Trial βrew #03, which was finished under the direction of the brewer. This release is offered as 15-liter kegs, with two options available: stainless kegs and one-way kegs.
The beer is positioned by the brewery as "an experimental brew exploring the next haze." It keeps the rich character typical of a Hazy IPA while dialing back sweetness and shaping the profile with a subtle bitterness. On the aroma side, it offers fruitiness reminiscent of peach and berries, and the drinking experience is designed to deliver more than just lightness, with a satisfying finish.
Its specs are ABV 7.0%, and the hops used are HBC638, Strata, and Talus. The composition aims to make the most of the fruity impression brought by the hops while keeping the beer balanced and easy to keep drinking. The company is also improving its commercial sales website and says it will use this sales channel for future limited releases and collaboration products.
GRANDLINE BREWING is a craft brewery based in Yokosuka. This "Trial βrew #03" is likely to draw attention from restaurants and liquor retailers as a beer that points to a new direction for Hazy IPA born from that region.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroYokosuka-based GRANDLINE BREWING has brought out a trial-brew-like new release for commercial sales. Their Hazy IPA, 'Trial βrew #03,' is exactly the kind of "next move" that gets you excited.
MugiWhoa! Just from the name Trial βrew #03, it already feels so experimental! It sounds like a science class, but it's beer!?
Hop BroAnd this one is being sold in 15-liter kegs. Since there are two versions, stainless and one-way kegs, it's designed to be easy for restaurants to handle.
MugiWhat's a one-way keg!? Is it like a disposable keg? The beer world is even evolving into convenience goods now!
Hop BroExactly. It's the kind you don't return, so it's easier to rotate on-site. And the beer itself is a less-sweet Hazy IPA that keeps the richness while refining the edges.
MugiI see! When I hear Hazy, I imagine something sweet, but it's rounded out with a subtle bitterness. It sounds easy to drink, but still full of character, which is great!
Hop BroThe aroma is built around fruitiness like peach and berries, and the specs are ABV 7.0%. The hops are HBC638, Strata, and Talus, so it's a pretty bold lineup.
MugiHBC638 sounds like a spell! Are there really that many hop names? I'm still drowning in katakana over here!
Hop BroSimply put, HBC638 brings fruitiness, Strata adds berry and tropical notes, and Talus can layer in citrus and floral character. The fact that they're aiming for a balance that's easy to keep drinking really feels brewer-led.
MugiSo this is the kind of interesting Hazy that's coming out of Yokosuka! If I saw it at a restaurant, I'd order it immediately, and honestly I'm already in Hazy IPA mode!
Hop BroExactly. It's interesting as a new proposal from Yokosuka too, and if it's cold on tap, this is definitely one to go for.
MugiYep, yep, I want to see Trial βrew #03 poured into a glass soon! Today, both of us are just fidgety because we want to drink it!
