Yokohama Bay Brewing Yokohama Front Store Reveals 24 Draft Beers for 4/12, Plus a Limited-Return Gizzard Dish
Yokohama Bay Brewing Yokohama Front Store has announced its tap list for April 12. Inside the shop, Bay Pilsner and Bay Weiss are among the lineup, along with Peroni, Pilsner Urquell, Baeren Beer, and Minoh Beer, plus gizzard with sansho pepper, green onion, and salt sauce, and steamed clams with sake.
Hop BroToday, Yokohama Bay Brewing Yokohama Front Store has a scorching tap list for April 12. Draft beers are lined up wall to wall, and the place’s character comes through at a glance.
MugiWait, 24 draft beers? That’s way too many! Just looking at the menu is enough to make my head feel full of foam!
Hop BroAnd the core beers are great too. Bay Pilsner, Bay Weiss, Bay Amber, and Bay Dark are all there, so you can really see Yokohama Bay Brewing’s lineup.
MugiBut honestly, I can’t really tell the difference in mouthfeel between weiss, pilsner, and the rest. The more names there are, the more my brain gets left behind!
Hop BroBasically, pilsner is crisp, while weiss has that soft wheat character. Add IPA and bitter styles too, and it’s a lineup that doesn’t let either hop-bitterness fans or aroma fans get away.
MugiWow! And the guest lineup is luxurious too. If Peroni, Pilsner Urquell, and Baeren Beer are all here, it feels like a world tour!
Hop BroExactly. What’s fun is the range, from lager to IPA. If you slip in something like Nice Bitter / Minoh Beer, the flow of tasting side by side becomes much more three-dimensional.
MugiThat sounds amazing! And the limited return of gizzard with sansho pepper, green onion, and salt sauce means they’re serious not just about beer but about snacks too!
Hop BroThat’s what makes it great. They also have steamed clams with sake, so the saltiness and umami make the lagers impossible to stop drinking. And with extra baguette, they’re fully prepared to carry you through to the end.
MugiMy stomach is already growling! With this tap lineup on the second floor of Yokohama Front, if I stopped by after work I’d probably never make it home.
Hop BroRight? This is the kind of night where you go searching for the right answer in a tasting lineup. Starting with the first glass and going all the way to the gizzard, it feels like a night worth savoring.
Tap lineup for April 12
On April 12, Yokohama Bay Brewing Yokohama Front Store announced the limited return of a popular menu item, "gizzard with sansho pepper, green onion, and salt sauce." It also prepared "ethnic-style steamed clams in sake" and supports additional orders of baguettes. It is a convenient lineup for guests who want to enjoy beer and food together.
The day’s "TODAY’S BEER ON TAP" featured many of Yokohama Bay Brewing’s flagship and spin-off labels. As far as could be confirmed, the lineup included Bay Pilsner, Beer Terrace, Bay Amber, Bay Dark, Bay Weiss, Yuzu Weiss, Weekend Journey, Flatland, Travelers, Uncle Rinne, Freedom, With Friends, Pedaling For IPA, GOOOOOAAAAAL IPA, Mellow Walk IPA, and Bay Pilsner (ball tap).
Guest selections also included Peroni, Pilsner Urquell, Onmenbroy / Baeren Beer, Nice Bitter / Minoh Beer, and Mrs. Scarlet / Grandline Brewing. From lager and weissbier styles to IPA and bitter, the range is broad, and the appeal of this shop lies in how easily you can switch between drinking styles in one place.
The store is on the second floor of THE YOKOHAMA FRONT in Tsuruyacho, Kanagawa Ward, Yokohama, Kanagawa. True to the beer-pub style, it is easy to spend time here centered on food and draft beer. By combining a tap lineup focused on in-house brewing with limited-time food items, it offers a drinking experience that feels distinctly like Yokohama Bay Brewing.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, Yokohama Bay Brewing Yokohama Front Store has a scorching tap list for April 12. Draft beers are lined up wall to wall, and the place’s character comes through at a glance.
MugiWait, 24 draft beers? That’s way too many! Just looking at the menu is enough to make my head feel full of foam!
Hop BroAnd the core beers are great too. Bay Pilsner, Bay Weiss, Bay Amber, and Bay Dark are all there, so you can really see Yokohama Bay Brewing’s lineup.
MugiBut honestly, I can’t really tell the difference in mouthfeel between weiss, pilsner, and the rest. The more names there are, the more my brain gets left behind!
Hop BroBasically, pilsner is crisp, while weiss has that soft wheat character. Add IPA and bitter styles too, and it’s a lineup that doesn’t let either hop-bitterness fans or aroma fans get away.
MugiWow! And the guest lineup is luxurious too. If Peroni, Pilsner Urquell, and Baeren Beer are all here, it feels like a world tour!
Hop BroExactly. What’s fun is the range, from lager to IPA. If you slip in something like Nice Bitter / Minoh Beer, the flow of tasting side by side becomes much more three-dimensional.
MugiThat sounds amazing! And the limited return of gizzard with sansho pepper, green onion, and salt sauce means they’re serious not just about beer but about snacks too!
Hop BroThat’s what makes it great. They also have steamed clams with sake, so the saltiness and umami make the lagers impossible to stop drinking. And with extra baguette, they’re fully prepared to carry you through to the end.
MugiMy stomach is already growling! With this tap lineup on the second floor of Yokohama Front, if I stopped by after work I’d probably never make it home.
Hop BroRight? This is the kind of night where you go searching for the right answer in a tasting lineup. Starting with the first glass and going all the way to the gizzard, it feels like a night worth savoring.
