Mugibaru in Kamata Releases a 7-Beer Tap List Including Hokkaido Beer 'Pair Lager'
On its March 28 Instagram post, the beer pub Mugibaru in Kamata, Tokyo, showed new kegs arriving even though there was no room left in the fridge, and introduced its current tap list. The lineup features distinctive brands such as Hokkaido Beer, VERTERE, and Uchu Brewing.
Hop BroMugibaru, the Kamata beer pub, has released a 7-tap list. And with new kegs arriving even though the fridge has no room left, you can really feel how hectic things are behind the scenes.
MugiWhoa! Kegs are arriving even though it's that full!? No space left in the fridge sounds like a beer lover's dream and a little scary!
Hop BroThe current star is Hokkaido Beer’s 'Pair Lager,' and it's interesting that Kinako-Colored Fluffy Hazy is lined up right beside it. Hazy IPAs are appealing for their haze and soft mouthfeel, a style that lets you enjoy the aroma in a gentle burst.
MugiHuh! So with a hazy beer, being cloudy is the right answer? Looking clean would seem more refined, but beer is mysterious!
Hop BroThat's the fun of craft beer. Mugibaru also has VERTERE's 'Efurenshia,' Y Market's BLITZ SESSION IPA, and Ise Kadoya Brewery's 'Struggle IPA,' so the lineup should satisfy IPA fans too.
MugiWow, that's a lot of IPA! But what makes a session IPA 'session' anyway? It kind of sounds like a concert venue, and that makes me excited!
Hop BroSimply put, it's the kind with an easygoing drinkability that keeps you from getting tired. The alcohol is restrained, so it's easy to keep going for several rounds, which makes it perfect for a place like Mugibaru where you can keep the glasses coming.
MugiI get it! So a pilsner like 'Jukusen' is the role that goes down smoothly. Hop big bro, you've suddenly become approachable!
Hop BroExactly, pilsners are great at showing off the grain's flavor in a clean, crisp way. On deck are Uchu Brewing's GOLEM and DD4D's 'Marmalade Man,' and since a DDH West Coast IPA and a Citrus Hazy IPA are coming too, the range of aromas is pretty wide.
MugiWhoa, that next lineup is strong too! The range of aromas is so wide I'd probably spend 30 minutes just deciding what to drink today!
Hop BroAnd Mugibaru is easy to stop by around Kamata Station, plus it's nice that dogs are allowed. There's also the fun of tasting side by side, and starting lightly with Pair Lager before moving on to IPA should feel really good.
MugiAll right, I'll start with Pair Lager! I might end up going all the way to the last drink, but a place with this kind of tap movement is the kind of place you want to keep coming back to!
The beer pub Mugibaru in Nishikamata, Ota Ward, Tokyo, updated its tap status in a March 28 post. In the post, it said that "new kegs keep arriving even though there's no room left in the fridge," while summing up the current lineup and the next candidates.
Current Taps
- Hokkaido Beer "Pair Lager"
- "Mugibaru 2nd Anniversary Kinako-Colored Fluffy Hazy" - Tokaido Beer (Kanagawa) / Hazy IPA 6%
- "Efurenshia" - VERTERE (Tokyo) / IPA 6%
- "BLITZ SESSION IPA" - Y Market Brewing / Session IPA 4.5%
- "Struggle IPA" - Ise Kadoya Brewery (Mie) / American IPA 7%
- "Jukusen" - Asahi / Pilsner 5.5%
NEXT
- "GOLEM" - Uchu Brewing (Yamanashi) / DDH West Coast IPA 6.5%
- "Marmalade Man" - DD4D (Ehime) / Citrus Hazy IPA 6.5%
Looking at the lineup, it ranges widely from Hazy IPA and IPA to Session IPA and Pilsner, creating a setup that can serve both people who want to slowly savor hop aroma and those who want to keep the glasses coming at an easy pace. In addition to popular breweries such as VERTERE, Uchu Brewing, DD4D, and Ise Kadoya Brewery, it also includes Tokaido Beer’s anniversary release, adding to the enjoyment of comparing different brews.
Mugibaru also comes across in the post as an easy stop near Kamata Station, and dogs are allowed too. For food, the post suggests pairing drinks with Hokkaido Beer’s Pair Lager or even a finishing bowl-like item such as soy sauce ramen, showing that while beer is the star, the place also seems comfortable and easy to spend time in. It will be worth paying attention to the tap movement, including what opens next.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMugibaru, the Kamata beer pub, has released a 7-tap list. And with new kegs arriving even though the fridge has no room left, you can really feel how hectic things are behind the scenes.
MugiWhoa! Kegs are arriving even though it's that full!? No space left in the fridge sounds like a beer lover's dream and a little scary!
Hop BroThe current star is Hokkaido Beer’s 'Pair Lager,' and it's interesting that Kinako-Colored Fluffy Hazy is lined up right beside it. Hazy IPAs are appealing for their haze and soft mouthfeel, a style that lets you enjoy the aroma in a gentle burst.
MugiHuh! So with a hazy beer, being cloudy is the right answer? Looking clean would seem more refined, but beer is mysterious!
Hop BroThat's the fun of craft beer. Mugibaru also has VERTERE's 'Efurenshia,' Y Market's BLITZ SESSION IPA, and Ise Kadoya Brewery's 'Struggle IPA,' so the lineup should satisfy IPA fans too.
MugiWow, that's a lot of IPA! But what makes a session IPA 'session' anyway? It kind of sounds like a concert venue, and that makes me excited!
Hop BroSimply put, it's the kind with an easygoing drinkability that keeps you from getting tired. The alcohol is restrained, so it's easy to keep going for several rounds, which makes it perfect for a place like Mugibaru where you can keep the glasses coming.
MugiI get it! So a pilsner like 'Jukusen' is the role that goes down smoothly. Hop big bro, you've suddenly become approachable!
Hop BroExactly, pilsners are great at showing off the grain's flavor in a clean, crisp way. On deck are Uchu Brewing's GOLEM and DD4D's 'Marmalade Man,' and since a DDH West Coast IPA and a Citrus Hazy IPA are coming too, the range of aromas is pretty wide.
MugiWhoa, that next lineup is strong too! The range of aromas is so wide I'd probably spend 30 minutes just deciding what to drink today!
Hop BroAnd Mugibaru is easy to stop by around Kamata Station, plus it's nice that dogs are allowed. There's also the fun of tasting side by side, and starting lightly with Pair Lager before moving on to IPA should feel really good.
MugiAll right, I'll start with Pair Lager! I might end up going all the way to the last drink, but a place with this kind of tap movement is the kind of place you want to keep coming back to!
