Grandline Brewing to Hold Third Anniversary Event in Yokosuka on October 3–4
Grandline Brewing in Yokosuka, Kanagawa, will celebrate its third anniversary with a two-day event, “KANPAI YOKOSUKA,” on October 3 and 4, 2026. The brewery is also preparing special beers for the occasion ahead of its anniversary on October 6.
Hop BroGrandline Brewing in Yokosuka is throwing a third-anniversary celebration! “KANPAI YOKOSUKA” runs for two days, October 3 and 4.
MugiWhoa! A third anniversary is such a happy milestone! And we get to celebrate over a whole weekend before the actual October 6 date!
Hop BroExactly. It’s at the brewery itself, open from noon to 9 p.m. both days—great for daytime and evening beer fans alike.
MugiNine whole hours!? That’s practically a beer marathon—well, a chance to taste at a relaxed pace!
Hop BroThe owner, brewers, full staff, KANPAIDAN, and CBP community members are expected too. They’re even brewing an anniversary beer right now.
MugiBrewing right now? Is beer swirling around in a tank as we speak? What makes a milestone-worthy beer so special?
Hop BroDuring fermentation, yeast eats sugars in the wort and creates alcohol and aroma. So right now, yeast is hard at work for the celebration!
MugiNo way! The yeast has a packed anniversary schedule too!? It’s clearly the star inside the tank.
Hop BroGrandline offers Hazy IPA, IPA, and fruit sours, among others. Their mission is glocal beer making—connecting Yokosuka with Japan and the world.
MugiThat sounds welcoming even for first-timers! Sharing a delicious beer with new people at the brewery would be wonderful—I want to share the toast moment.
Hop BroThe full lineup is still to come, which makes the anticipation even better. On October 3 and 4, let’s raise a glass in Yokosuka!
MugiDone! Should we start with a Hazy IPA or a fruit sour? Ah, I already want to drink together!
Grandline Brewing will host “GRANDLINE BREWING 3rd Anniversary ‘KANPAI YOKOSUKA’” on October 3 and 4, 2026, in Yokosuka, Kanagawa.
The event will take place at the brewery from 12:00 to 21:00 on both days. Owners, brewers, staff members, KANPAIDAN, and members of the CBP community are expected to gather for the celebration. Grandline Brewing is currently brewing beers specially suited to its third anniversary, while further details about the lineup and activities will be announced later.
Grandline Brewing opened in Yokosuka on October 6, 2023. Its mission is to create a glocal beer culture connecting Yokosuka with the rest of Japan and the world, while making more of the best moments of a toast. The brewery’s portfolio includes a range of styles, from Hazy IPA and IPA to fruited sour ales.
The two-day celebration offers a chance for regular guests and first-time visitors alike to experience the brewery’s beers and community. With the third anniversary approaching, Yokosuka is set to become the meeting point for fans looking to raise a glass together.
The venue is Grandline Brewing at Fudou Yokosuka Mikasa Heights 102, 23-1 Ogawa-cho, Yokosuka, Kanagawa. Additional information will be shared through the official website and social media channels.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroGrandline Brewing in Yokosuka is throwing a third-anniversary celebration! “KANPAI YOKOSUKA” runs for two days, October 3 and 4.
MugiWhoa! A third anniversary is such a happy milestone! And we get to celebrate over a whole weekend before the actual October 6 date!
Hop BroExactly. It’s at the brewery itself, open from noon to 9 p.m. both days—great for daytime and evening beer fans alike.
MugiNine whole hours!? That’s practically a beer marathon—well, a chance to taste at a relaxed pace!
Hop BroThe owner, brewers, full staff, KANPAIDAN, and CBP community members are expected too. They’re even brewing an anniversary beer right now.
MugiBrewing right now? Is beer swirling around in a tank as we speak? What makes a milestone-worthy beer so special?
Hop BroDuring fermentation, yeast eats sugars in the wort and creates alcohol and aroma. So right now, yeast is hard at work for the celebration!
MugiNo way! The yeast has a packed anniversary schedule too!? It’s clearly the star inside the tank.
Hop BroGrandline offers Hazy IPA, IPA, and fruit sours, among others. Their mission is glocal beer making—connecting Yokosuka with Japan and the world.
MugiThat sounds welcoming even for first-timers! Sharing a delicious beer with new people at the brewery would be wonderful—I want to share the toast moment.
Hop BroThe full lineup is still to come, which makes the anticipation even better. On October 3 and 4, let’s raise a glass in Yokosuka!
MugiDone! Should we start with a Hazy IPA or a fruit sour? Ah, I already want to drink together!
