Craft Beer Moonlight

Did you know the first brewery ever opened in Kawasaki City? It was "Brewpub Moonlight," which first came to life in Noborito in 2009.

It moved to the area in front of Ikuta Station and relaunched in 2022, but the surprising part is the price. A half pint is 300 yen. It has stayed that way since opening.

Exactly. What's more, they use a fermentation and aging method called the uni-keg system, which apparently creates a soft, mellow flavor. They handcraft a small variety in small batches, and even their regular lineup is fairly extensive.

"Spica" is a pilsner and a classic, easy-to-drink style with great throat feel. "Noborito no Watashi" is a porter with a smooth mouthfeel. "Masugata Castle" is bitter, and "Tama no Izumi" is a pale lager. I like that all the names are tied to the history of the area.

Exactly. They also release seasonal beers using local ingredients like ginger, sansho pepper, kumquats, and peaches. They really know how to turn local produce into beer.

It's a two-minute walk from the north exit. With a standing bar and a few small tables, it's a compact space that's perfect for dropping in for a quick drink. They also serve homemade shao mai and beer-yeast pizza, so paired with the 300-yen beer, the value is unbeatable.