OUR Brewing Announces 2nd Anniversary Event, Including Brewery Tours
Fukui craft beer brand OUR Brewing has announced a three-day event to celebrate its second anniversary. The event will run from March 20 to 22, 2026. Brewery tours will also be offered each day, and participants can join with a commemorative beer, "Second," included.
Hop BroOUR BREWING in Fukui has finally announced its 2nd anniversary event! It runs for three days, from March 20 to 22, 2026, and it even includes a brewery tour.
MugiWhat! You can tour the brewery too!? Not just drinking, but seeing inside as well sounds super interesting!
Hop BroThis is a really solid event too: each day from 14:00 to 14:30, the participation fee is 1,500 yen and you get one bottle of the 2nd anniversary beer, "Second." Capacity is 8 people per session, first come, first served.
Mugi1,500 yen with a bottle of Second included is a steal! And only 8 people? That's basically like a front-row live show at the brewery!
Hop BroThe meeting point is the OUR BREWING TAPROOM. The key point is that you can experience the atmosphere of places you normally can't see, like the mash tun and the fermentation tanks.
MugiWhat is that! You suddenly dropped a spell with "mash tun"! My vocabulary just bubbled away!
Hop BroSimply put, a mash tun is a large kettle where malt is turned into sugar with hot water. From there, yeast does its work in the fermentation tanks, and that's how beer is made.
MugiOhh! So it's like "making a malt soup -> yeast does the work"! After a tour like that, every sip would feel way more meaningful!
Hop BroOUR BREWING is a brand created by two people from Fukui who gained experience in Japan and overseas and then returned home. It's also great that they focus on American styles that bring out the character of hops.
MugiEven the story is unfairly good! On March 20 to 22, let's meet at the taproom, tour the brewery, and then raise a glass with Second at the end! I already want to drink it!
Fukui's OUR BREWING announced on Instagram on March 12, 2026 that it will hold a "2nd anniversary event." The event will take place over three days, from Friday, March 20 (a public holiday) to Sunday, March 22, as a special program to show appreciation for everyone who has supported them.
The main attraction introduced in this announcement is a brewery tour that takes visitors through the back areas normally off limits. The details are as follows.
- Dates: March 20 to 22
- Time: 14:00 to 14:30 each day
- Fee: 1,500 yen (includes one bottle of the 2nd anniversary beer, "Second")
- Capacity: 8 people per session (first come, first served)
- Meeting point: OUR BREWING TAPROOM
Applications are accepted through the form linked in the post. The full event details will be shared gradually in separate posts.
According to its official website, OUR BREWING is a craft beer brand from Fukui founded by two people born and raised in Fukui. After gaining experience at well-known breweries in Japan and abroad, they returned home and have continued making beer with a focus on ingredients and quality. Centered on American styles that highlight the character of hops, the taproom near Fukui Station lets guests enjoy freshly brewed beer while feeling the atmosphere of the brewing process.
This event, held to mark the 2nd anniversary, looks set to be a chance not only to "drink" beer, but also to experience the brewer's workspace firsthand.
- Reference: Instagram post
- Official site: OUR BREWING
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroOUR BREWING in Fukui has finally announced its 2nd anniversary event! It runs for three days, from March 20 to 22, 2026, and it even includes a brewery tour.
MugiWhat! You can tour the brewery too!? Not just drinking, but seeing inside as well sounds super interesting!
Hop BroThis is a really solid event too: each day from 14:00 to 14:30, the participation fee is 1,500 yen and you get one bottle of the 2nd anniversary beer, "Second." Capacity is 8 people per session, first come, first served.
Mugi1,500 yen with a bottle of Second included is a steal! And only 8 people? That's basically like a front-row live show at the brewery!
Hop BroThe meeting point is the OUR BREWING TAPROOM. The key point is that you can experience the atmosphere of places you normally can't see, like the mash tun and the fermentation tanks.
MugiWhat is that! You suddenly dropped a spell with "mash tun"! My vocabulary just bubbled away!
Hop BroSimply put, a mash tun is a large kettle where malt is turned into sugar with hot water. From there, yeast does its work in the fermentation tanks, and that's how beer is made.
MugiOhh! So it's like "making a malt soup -> yeast does the work"! After a tour like that, every sip would feel way more meaningful!
Hop BroOUR BREWING is a brand created by two people from Fukui who gained experience in Japan and overseas and then returned home. It's also great that they focus on American styles that bring out the character of hops.
MugiEven the story is unfairly good! On March 20 to 22, let's meet at the taproom, tour the brewery, and then raise a glass with Second at the end! I already want to drink it!
