The Grafton Beer Pub & Restaurant in Gotanda Updates Its April 13 Tap List with Guinness and 14 Other Selections
The Grafton Beer Pub & Restaurant updated its tap list on April 13, lining up 14 craft beers and ciders on tap. In addition to staples like Guinness and Hoegaarden, the lineup also includes domestic labels such as Sankt Gallen, COEDO, and Teenage Brewing.
Hop BroThe Grafton Beer Pub & Restaurant in Gotanda has updated its April 13 tap list. With 14 craft beers and ciders combined, it is quite a lineup.
MugiWhat, 14 draft options? If there are that many, I feel like I would order another drink before I even finished deciding!
Hop BroAnd the lineup is solid. Alongside staples like Guinness, Heineken, and Hoegaarden, the strong showing of Japanese craft beers is what makes it great.
MugiBut wait, what even is real ale? That sounds like a super insider term all of a sudden, and my head is just foam now!
Hop BroSimply put, it is served in a way that keeps a natural feel in the cask rather than blasting it with carbonation. For example, Sankt Gallen's YOKOHAMA XPA Real Ale has a really nice aroma.
MugiOhhh! So Irish Red and Scottish Brown should also have a calmer flavor that you can sip slowly!
Hop BroExactly. And with beers like COEDO's Marihana, Aperitif Pils, and Zen IPA lined up too, from lager-leaning to hoppy styles, it is easy to pick based on your mood.
MugiAnd they even have cider too? Going hard on beer and then resetting your palate in the middle is honestly genius, right?
Hop BroThat idea is exactly what makes it perfect for pub-style use. They even have raw oysters and steak and kidney on the menu, so there is real food enjoyment here, not just drinking.
MugiBamboo shoot fritters and firefly squid ajillo too? Just looking at the menu makes me hungry! I cannot stop wanting to spend a slow night drinking in Gotanda!
Hop BroAt this point, the right move is to start with Guinness and finish with a hoppy Japanese craft beer. This is exactly the kind of place you mean when you say somewhere you want to go right now.
The Grafton Beer Pub & Restaurant, a beer pub on the basement floor of western Gotanda, has announced its tap list for Monday, April 13. This time, the lineup features 14 beers and ciders combined. The selection brings together familiar imported brands and distinctive Japanese craft beers on the same list.
Draft Lineup
- Guinness
- Heineken
- Hoegaarden
- Magners Cider
- Sankt Gallen YOKOHAMA XPA Real Ale
- Ikari Brewing Irish Red
- Ikari Brewing Scottish Brown Real Ale
- COEDO Brewery Marihana
- Sure Shot Shh. . It's Just Magic
- Sheppy's 200 Cider
- Amberd Pale Be Back
- Kakegawa Beer Aperitif Pils
- Teenage Brewing SHOHEI Zen IPA
- Humans Beer SATURDAY NIGHT FEVER
In addition to classic beers like Guinness and Hoegaarden, the lineup also includes British-style options such as the Real Ale YOKOHAMA XPA, Irish Red, and Scottish Brown. There is also a wide range of Japanese craft beers, from Marihana to Aperitif Pils and Zen IPA, making it easy to choose according to mood, from lager-leaning pours to hoppier options. With cider in the mix as well, it is a good fit for anyone who wants something to refresh the palate between beers.
Food Is Also Strong
The food menu includes raw oysters, steak and kidney pie, bamboo shoot fritters, firefly squid ajillo, bonito tataki salad, rigatoni with gorgonzola sauce, and pork offal curry. The impression is of a pub menu that pairs comforting dishes with seasonal plates. For a place in western Gotanda where you can eat well and drink at a relaxed pace, this day's menu looks especially versatile.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe Grafton Beer Pub & Restaurant in Gotanda has updated its April 13 tap list. With 14 craft beers and ciders combined, it is quite a lineup.
MugiWhat, 14 draft options? If there are that many, I feel like I would order another drink before I even finished deciding!
Hop BroAnd the lineup is solid. Alongside staples like Guinness, Heineken, and Hoegaarden, the strong showing of Japanese craft beers is what makes it great.
MugiBut wait, what even is real ale? That sounds like a super insider term all of a sudden, and my head is just foam now!
Hop BroSimply put, it is served in a way that keeps a natural feel in the cask rather than blasting it with carbonation. For example, Sankt Gallen's YOKOHAMA XPA Real Ale has a really nice aroma.
MugiOhhh! So Irish Red and Scottish Brown should also have a calmer flavor that you can sip slowly!
Hop BroExactly. And with beers like COEDO's Marihana, Aperitif Pils, and Zen IPA lined up too, from lager-leaning to hoppy styles, it is easy to pick based on your mood.
MugiAnd they even have cider too? Going hard on beer and then resetting your palate in the middle is honestly genius, right?
Hop BroThat idea is exactly what makes it perfect for pub-style use. They even have raw oysters and steak and kidney on the menu, so there is real food enjoyment here, not just drinking.
MugiBamboo shoot fritters and firefly squid ajillo too? Just looking at the menu makes me hungry! I cannot stop wanting to spend a slow night drinking in Gotanda!
Hop BroAt this point, the right move is to start with Guinness and finish with a hoppy Japanese craft beer. This is exactly the kind of place you mean when you say somewhere you want to go right now.
