Evolve Beer&Kitchen Lines Up 10 Taps, Including HARVESTMOON Pilsner
Evolve Beer&Kitchen in Tokyo's Mukojima released its tap list for May 15. HARVESTMOON, Minoh Beer, NAMACHAん BREWING, Shigakogen Beer, Y.MARKET BREWING, and others are on the lineup, offering a wide range from pilsners to IPAs.
Hop BroEvolve Beer&Kitchen in Mukojima has put out its 10-tap lineup for May 15. It starts with HARVESTMOON's pilsner, and the rest of the lineup is pretty solid too.
MugiWait, 10 beers on tap? With that many, I'd be rolling around trying to decide where to start!
Hop BroThe first thing that stands out is the low-stock HARVESTMOON pilsner. Then Minoh Beer's pilsner and Weizen are on the list too, so it is easy to go for a light first glass.
MugiWhat's the difference between a pilsner and a weizen? The names don't sound alike, but they all sound so good that it's hard to choose!
Hop BroIn broad terms, pilsner is all about a clean bitterness, while weizen is known for its soft wheat-driven character and aroma. At Evolve, you can really get a feel for the difference by tasting them side by side.
MugiI see! And one of them says nitro ver., so it sounds like the foam must be super fluffy!
Hop BroThat would be Shigakogen Beer’s Draft Pale Ale. With nitro, the carbonation comes out in finer bubbles, giving it a creamier mouthfeel.
MugiWow! And having both the pale ale and IPA from Y.MARKET BREWING makes me want to compare them!
Hop BroExactly. It’s fun to track the difference in aroma and bitterness between Over Drive Pale Ale and Over Drive IPA. Add DD4D Brewing’s Marmalade Man and Totopia Brewery’s Glitchphobia, and it becomes a lineup that lets you travel quite a bit without leaving one place.
MugiAnd they even have food like seared octopus ceviche? That’s unfair! If the kitchen is serious too, I’d end up staying way too long.
Hop BroWhen you see the day’s specials like shijimi beehoon and MINATO's Curry, it really feels less like a place just to drink and more like a spot that makes you want to swing by. In Mukojima, Sumida Ward, it sounds perfect for a night of slowly pairing beer with food.
MugiAll right, I’m starting with Minoh Beer! Hop bro, just for today, forget work and come drink with me!
Hop BroAgreed, it’s a perfect day for a tasting. Starting with a pilsner and finishing with an IPA is exactly the kind of plan that makes you want to head there right now.
The beer pub “Evolve Beer&Kitchen” in Mukojima, Sumida Ward, Tokyo, has released its tap list for May 15. The shop is located near the Tokyo Skytree area and is known for letting guests enjoy craft beer and food together.
The lineup for the day features a HARVESTMOON pilsner marked as running low, along with Minoh Beer’s pilsner and Weizen, NAMACHAん BREWING’s “Itsumo no, Nama.”, Shigakogen Beer’s “Draft Pale Ale ~Nitro ver.~”, Y.MARKET BREWING’s “Over Drive Pale Ale” and “Over Drive IPA”, Minoh Beer’s Session Black IPA, DD4D Brewing’s “Marmalade Man”, Totopia Brewery’s “Glitchphobia”, and SAPPORO Black Label. With pilsner, weizen, golden ale, pale ale, IPA, and lager all on tap, it is an easy list to navigate even for people whose preferences run wide.
The post also highlighted the day’s food specials to pair with the beer. In addition to items such as “Seared octopus and plump shrimp tomato ceviche,” “Lightly pickled nagaimo,” and “Shijimi beehoon,” it also mentioned MINATO's Curry and desserts, making it an easy stop not only for drinks but for a meal as well. The style of enjoying the changing taps alongside the food feels very true to this place.
Looking more closely at the beer selection, Minoh Beer appears multiple times, while Shigakogen Beer brings in a nitro draft pale ale. Y.MARKET BREWING contributes both a pale ale and an IPA, and with DD4D Brewing and Totopia Brewery also joining the list, it is a day when you can sample breweries from around the country all in one spot.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroEvolve Beer&Kitchen in Mukojima has put out its 10-tap lineup for May 15. It starts with HARVESTMOON's pilsner, and the rest of the lineup is pretty solid too.
MugiWait, 10 beers on tap? With that many, I'd be rolling around trying to decide where to start!
Hop BroThe first thing that stands out is the low-stock HARVESTMOON pilsner. Then Minoh Beer's pilsner and Weizen are on the list too, so it is easy to go for a light first glass.
MugiWhat's the difference between a pilsner and a weizen? The names don't sound alike, but they all sound so good that it's hard to choose!
Hop BroIn broad terms, pilsner is all about a clean bitterness, while weizen is known for its soft wheat-driven character and aroma. At Evolve, you can really get a feel for the difference by tasting them side by side.
MugiI see! And one of them says nitro ver., so it sounds like the foam must be super fluffy!
Hop BroThat would be Shigakogen Beer’s Draft Pale Ale. With nitro, the carbonation comes out in finer bubbles, giving it a creamier mouthfeel.
MugiWow! And having both the pale ale and IPA from Y.MARKET BREWING makes me want to compare them!
Hop BroExactly. It’s fun to track the difference in aroma and bitterness between Over Drive Pale Ale and Over Drive IPA. Add DD4D Brewing’s Marmalade Man and Totopia Brewery’s Glitchphobia, and it becomes a lineup that lets you travel quite a bit without leaving one place.
MugiAnd they even have food like seared octopus ceviche? That’s unfair! If the kitchen is serious too, I’d end up staying way too long.
Hop BroWhen you see the day’s specials like shijimi beehoon and MINATO's Curry, it really feels less like a place just to drink and more like a spot that makes you want to swing by. In Mukojima, Sumida Ward, it sounds perfect for a night of slowly pairing beer with food.
MugiAll right, I’m starting with Minoh Beer! Hop bro, just for today, forget work and come drink with me!
Hop BroAgreed, it’s a perfect day for a tasting. Starting with a pilsner and finishing with an IPA is exactly the kind of plan that makes you want to head there right now.
