Nito Brewing Releases "Hopzilla: Peacharine," a Single-Hop XPA Using Rare New Zealand Hops
Nito Brewing Company of Omihachiman, Shiga, is rolling out the third installment in its single-hop series, "Hopzilla: Peacharine." It uses New Zealand Peacharine on its own, balancing aromas reminiscent of peach and nectarine with a light finish.
New Product Overview
Nito Brewing's new "HOPZILLA: PEACHARINE" is now on sale as a Single Hop XPA. The price is `Can - 360ml` at `688 yen` and `Can - 360ml 6 Pack` at `4,125 yen` (all prices include tax).
In the product description, it is positioned as the third release in the "HOPZILLA" series, which launched last year to explore the possibilities of single-hop brewing. The star this time is the rare New Zealand hop "Peacharine." True to its name, the beer centers on stone-fruit aromas that evoke ripe peach and nectarine, with tropical nuances layering in toward the finish.
Specs and Design
Published specs are `Alc 5.0% / IBU 30 / EBC 15`. It is a balanced XPA designed to deliver a juicy mouthfeel while keeping the finish light, aiming for a hop-driven flavor profile.
The ingredients use `Rahr Pale Ale`, `Weyermann Munich`, `Simpsons Aromatic Malt`, `Bestmalz Caramel Pils`, and `Coopers Pale Malt` for the malt bill. The hops are Peacharine alone, and the yeast is a combination of `WHC Old English` and `Safale US-05`.
Brewery Context
Nito Brewing is based in Omihachiman, Shiga, and offers a diverse lineup under the banner "Beer for everyone." According to official information, the brewery emphasizes designs influenced not only by European traditions but also by New World brewing ideas from Australia, New Zealand, and the U.S. Releases like this one that foreground the character of NZ-origin hops are a clear reflection of the company's background and direction.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.