Beer Bar Festa Shimokitazawa Announces Its September 30 Tap List
Beer Bar Festa Shimokitazawa has announced its draft lineup for September 30, 2026. The selection includes new releases from Two Rabbits Brewery and Y Market, alongside Japanese and international IPAs, stouts, wheat beers, and pale ales.
Hop BroBeer Bar Festa Shimokitazawa has revealed its September 30 tap list. It’s a seriously fun mix of Japanese and imported beers.
MugiWhat? And it’s open late on a weekday? With last orders at 1 a.m., we can take our time after work!
Hop BroExactly—doors open at 6 p.m., and there are darts too. A standout new arrival is Nito Brewing’s The Moon Rabbit Peach.
MugiA peach-flavored craft beer!? It sounds like a drinkable dessert moment! But I hope it isn’t overly sweet.
Hop BroThat balance is what makes it interesting. Another new arrival, Y.Market’s Exotic Bouquet, should be all about expressive hop aroma.
MugiDoes hop aroma just mean bitterness? When I hear a bouquet of aroma, I picture putting flowers in my glass!
Hop BroPlease don’t—the bartender might cry! Hops bring more than bitterness: think citrus and tropical-fruit notes. It’s a beer for the nose, too.
MugiWow! The Japanese lineup alone has brown-sugar sweet stout and an apple cinnamon wheat beer. That’s a whole flavor trip!
Hop BroThe imports are strong too: BrewDog Double IPA, Coronado Hazy Weekend, Sierra Nevada Pale Ale, and Revision DIPA. It’s perfect for an IPA tasting flight.
MugiDIPA and Hazy IPA sound intoxicating just by name! Hop bro, explain the IPA style differences for a beginner!
Hop BroA DIPA is generally bigger in hop character and alcohol, while a Hazy IPA is cloudy and juicy. Starting with the classic pale ale is a great way to find your taste.
MugiOkay: peach first, aromatic IPA next, and brown-sugar stout to finish… my ideal beer order is ready! Let’s toast at Festa Shimokitazawa!
Beer Bar Festa, a craft beer pub in Shimokitazawa, Tokyo, has released its draft beer lineup for September 30. The bar opens at 6 p.m. and, as it is a weekday, plans to take last orders at 1 a.m., making it a late-night option for beer drinkers.
The Japanese selection includes Two Rabbits Brewery’s “The Moon Rabbit Peach” and Y Market’s “Exotic Bouquet,” both marked as new arrivals. Other domestic beers on tap are Sankt Gallen’s “Brown Sugar Sweet Stout,” Two Rabbits Brewery’s “Weizen Apple Cinnamon,” Y Market’s “Egi-f!!,” and Repubrew’s “Black Jack IPA.” Heartland is also available as a regular beer.
The international lineup features BrewDog’s “BrewDog Double IPA,” Coronado’s “Hazy Weekend,” Sierra Nevada’s “Sierra Nevada Pale Ale,” and Revision’s “Revision DIPA.” Together, the list covers a broad range of profiles, from hazy and intensely hopped beers to a classic American pale ale and a rich stout.
Festa is located on the fifth floor of Daishin Building in Shimokitazawa and offers darts alongside its beer selection. The venue’s social media also mentions upcoming beers from breweries including Migration, Sierra Nevada, Y Market, Minoh, Repubrew, Two Rabbits, Trademark, Shiga Kogen, Coedo, Craft Rock, and Nomcraft. Tap availability may change, so guests should check the bar’s latest updates before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Bar Festa Shimokitazawa has revealed its September 30 tap list. It’s a seriously fun mix of Japanese and imported beers.
MugiWhat? And it’s open late on a weekday? With last orders at 1 a.m., we can take our time after work!
Hop BroExactly—doors open at 6 p.m., and there are darts too. A standout new arrival is Nito Brewing’s The Moon Rabbit Peach.
MugiA peach-flavored craft beer!? It sounds like a drinkable dessert moment! But I hope it isn’t overly sweet.
Hop BroThat balance is what makes it interesting. Another new arrival, Y.Market’s Exotic Bouquet, should be all about expressive hop aroma.
MugiDoes hop aroma just mean bitterness? When I hear a bouquet of aroma, I picture putting flowers in my glass!
Hop BroPlease don’t—the bartender might cry! Hops bring more than bitterness: think citrus and tropical-fruit notes. It’s a beer for the nose, too.
MugiWow! The Japanese lineup alone has brown-sugar sweet stout and an apple cinnamon wheat beer. That’s a whole flavor trip!
Hop BroThe imports are strong too: BrewDog Double IPA, Coronado Hazy Weekend, Sierra Nevada Pale Ale, and Revision DIPA. It’s perfect for an IPA tasting flight.
MugiDIPA and Hazy IPA sound intoxicating just by name! Hop bro, explain the IPA style differences for a beginner!
Hop BroA DIPA is generally bigger in hop character and alcohol, while a Hazy IPA is cloudy and juicy. Starting with the classic pale ale is a great way to find your taste.
MugiOkay: peach first, aromatic IPA next, and brown-sugar stout to finish… my ideal beer order is ready! Let’s toast at Festa Shimokitazawa!
