GOOD HOPS in Tono, Iwate, announced its weekend taproom schedule on Instagram on October 16, 2026. The taproom will be open as usual on Saturday, October 17, and Sunday, October 18, from 11:00 a.m. to 6:00 p.m.

The latest tap list features the new FRESH GREEN. Made with the new hop variety Compact Green, the beer is described on GOOD HOPS’ official website as a limited fresh hop ale. The other beers available on tap are uncountable Pale Ale, Pacific Lines, LUPULIN MIX, Tono no Irodori, and Xroad.

Canned beer is available for nationwide shipping. The lineup now includes FRESH GREEN and the brewery’s standard beer, HOP FARMERS IPA. HOP FARMERS IPA is GOOD HOPS’ first flagship beer made entirely with hops grown in Tono. The cans require refrigeration, and takeaway service is also available at the taproom.

GOOD HOPS works across hop cultivation, research, processing, and brewing in Tono, one of Japan’s leading hop-growing regions. The brewery grows new hop varieties in its own fields and researches processing methods designed to preserve their character. Its weekend taproom is located about two minutes on foot from Tono Station, where visitors can enjoy freshly brewed beer while viewing the brewing equipment.

The post also lists upcoming appearances, including a double tap takeover in Tokyo on October 24–25, as well as events in Nagoya, Nihombashi, and elsewhere. Tono City’s PayPay points campaign is scheduled to end on October 19. Visitors should check GOOD HOPS’ official social media for the latest opening and event information.