Nagi no Ne Brewing plans to release two saison beers limited to Kushima City, Miyazaki in June
Nagi no Ne Brewing in Kushima City, Miyazaki Prefecture announced on Instagram that it plans to release the Miyazaki Prefecture-only "MIYAZAKI SAISON" and the Kushima City-only "KUSHIMA SAISON" in June. It also showed its aim of making beers that reflect the atmosphere and memories of the land, as well as the warmth of its people.
Hop BroNagi no Ne Brewing is releasing a new beer scheduled for June. From the brewery in Kushima City, Miyazaki, two regionally themed beers are coming, and first of all, the names are great.
MugiWait, both are limited distribution? That already has the kind of rare-factor that makes you get excited the moment you spot them...
Hop BroOne is the Miyazaki Prefecture-only MIYAZAKI SAISON, and the other is the Kushima City-only KUSHIMA SAISON. It feels like they are not just putting place names on the labels, but making the land itself part of the beer.
MugiWhat kind of beer is a saison? The name sounds stylish, but honestly I can't really picture it~.
Hop BroA saison is a style said to have been drunk by farmers during breaks from seasonal work, and it's known for its aroma and crisp finish. It tends to show fruit-like notes and spice from fermentation, and it's easy to pair with food.
MugiI see! So it looks complicated, but it's the kind that gets along well with a meal. It sounds like it would handle fried chicken just as well as grilled fish!
Hop BroExactly. And what's great about this post is that Nagi no Ne Brewing touches on the feeling of dareyame used in Miyazaki and Kagoshima.
MugiSo dareyame means the time to ease your fatigue! Just hearing the name makes me want to drink it at the end of the day~.
Hop BroRight. That's why these two are interesting not just as new products, but because they're trying to distill the land's atmosphere and memories into beer. The fact that they're born at a brewery in Kushima also gives that idea real credibility.
MugiBeer with Kushima's atmosphere in it? That's basically a drinkable regional experience! If I find it while traveling, I'd buy it before I even take a picture!
Hop BroAnd since saison can be enjoyed across a wide temperature range, it fits both the dinner table and travel. If these two appear in June, it should make for a pretty satisfying night.
MugiAll right, I'll go look for them when June arrives! Now I really, really want to drink a Kushima pint too~!
On May 27, Nagi no Ne Brewing (Kushima City, Miyazaki Prefecture) announced on Instagram that it plans to release a new beer. In the post, it introduced the Miyazaki Prefecture-only "MIYAZAKI SAISON" and the Kushima City-only "KUSHIMA SAISON" as scheduled for release in June.
What stands out in this post is that it goes beyond simply introducing a new product and carefully expresses the brewery's way of thinking. The post refers to the word "dareyame," rooted in Miyazaki and Kagoshima, and describes a desire to value the time when a drink eases the day's fatigue and relaxes the mind. The brewery sees beer not just as something that puts a region's name on the label, but as something that reflects the local atmosphere, memories, and the warmth of the people.
Nagi no Ne Brewing is a brewery in Kushima City, Miyazaki Prefecture. Public records also confirm that it has a brewery facility in Oaza Taira, Kushima City, suggesting that it operates as a brewery rooted in the local area. The two limited-distribution beers appear to be a lineup that strongly emphasizes that connection to the land.
The style explicitly stated is saison. Because it is a style that pairs well with a wide range of foods and is less constrained by temperature or occasion, combining it with a region-limited sales format leaves room for it to fit both an everyday dinner table and a drink while traveling. Ahead of its June debut, attention will be on what kind of flavor arrives from Kushima.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroNagi no Ne Brewing is releasing a new beer scheduled for June. From the brewery in Kushima City, Miyazaki, two regionally themed beers are coming, and first of all, the names are great.
MugiWait, both are limited distribution? That already has the kind of rare-factor that makes you get excited the moment you spot them...
Hop BroOne is the Miyazaki Prefecture-only MIYAZAKI SAISON, and the other is the Kushima City-only KUSHIMA SAISON. It feels like they are not just putting place names on the labels, but making the land itself part of the beer.
MugiWhat kind of beer is a saison? The name sounds stylish, but honestly I can't really picture it~.
Hop BroA saison is a style said to have been drunk by farmers during breaks from seasonal work, and it's known for its aroma and crisp finish. It tends to show fruit-like notes and spice from fermentation, and it's easy to pair with food.
MugiI see! So it looks complicated, but it's the kind that gets along well with a meal. It sounds like it would handle fried chicken just as well as grilled fish!
Hop BroExactly. And what's great about this post is that Nagi no Ne Brewing touches on the feeling of dareyame used in Miyazaki and Kagoshima.
MugiSo dareyame means the time to ease your fatigue! Just hearing the name makes me want to drink it at the end of the day~.
Hop BroRight. That's why these two are interesting not just as new products, but because they're trying to distill the land's atmosphere and memories into beer. The fact that they're born at a brewery in Kushima also gives that idea real credibility.
MugiBeer with Kushima's atmosphere in it? That's basically a drinkable regional experience! If I find it while traveling, I'd buy it before I even take a picture!
Hop BroAnd since saison can be enjoyed across a wide temperature range, it fits both the dinner table and travel. If these two appear in June, it should make for a pretty satisfying night.
MugiAll right, I'll go look for them when June arrives! Now I really, really want to drink a Kushima pint too~!
