Yokohama Bay Brewing Yokohama Front lists 17 taps for Aug. 19
Yokohama Bay Brewing Yokohama Front, on the second floor of THE YOKOHAMA FRONT near Yokohama Station, posted its Aug. 19 tap lineup. The list spans 17 beers, led by the brewery’s own lagers, weizens, and IPAs alongside guest pours.
Hop BroThis is almost unfair for a station-side spot, but Yokohama Bay Brewing Yokohama Front just posted 17 taps for August 19.
MugiWhat! On the second floor of THE YOKOHAMA FRONT by Yokohama Station West Exit? That's basically station-side paradise!
Hop BroAnd it's self-brew heavy too: Bay Pilsner, Tag Lager, Bay Weiss, Sprint IPA, the whole spread from lagers to IPA is covered.
MugiWhoa! But what is Weiss? The name sounds cute, but I have no idea what it'll taste like!
Hop BroWeiss is a wheat-beer style, and the yeast tends to create esters in the aroma.
MugiWhat does that even mean! Esters in the aroma sounds like a chemistry pop quiz. Do I need a lab coat to drink this?
Hop BroNo lab coat. It just means banana-like notes and a softer texture. And with Yuzu Weiss and Bay Pilsner Hallertau Edition, it's easy to compare the differences.
MugiSo I can compare the regular Bay Pilsner with the Hallertau version in one place? That's a full tasting flight situation!
Hop BroThen the guests come in strong too: Pilsner Urquell, Craftrock's Alternative IPA, Shiga Kogen's Pale Ale, and Y. Market's Lupulin Nectar, so the guest lineup hits hard.
MugiLupulin Nectar sounds like a finishing move! And coconut panna cotta with peach compote too? They're coming for the dessert crowd as well!
Hop BroAt that point, I'd start with Bay Pilsner, move to Sprint IPA, and finish with dessert for the perfect sequence.
MugiThat's it, I'm sold. If I can do beer and sweets in one stop, I want to run to Yokohama Front tonight and drink everything!
Yokohama Bay Brewing Yokohama Front, on the second floor of THE YOKOHAMA FRONT near Yokohama Station, posted its Aug. 19 tap lineup. The selection features 17 beers and covers a broad range of styles, from lagers and pilsners to weizens and IPAs.
On tap
- Yokohama Bay Brewing: Bay Pilsner, Bay Pilsner Haratau Edition, Tugg Lager, Bay Hell, Bay Weisse, Yuzu Weisse, Weekend Journey, Sprint IPA, Team Up IPA, Steel Soul Fixie, Baby Climb
- Guest beers: Pilsner Urquell, Alternative IPA (Craft Rock Brewing), Pilsner (Mojiko Beer), Pale Ale (Shiga Kogen Beer), Smells Like Swan Spirit (Craft Rock x Swan Lake), Lupulin Nectar (Y Market)
The lineup is built around Yokohama Bay Brewing’s core beers, with variant pours such as Bay Pilsner Haratau Edition and Yuzu Weisse making side-by-side comparisons easy. Guest taps from well-known Japanese craft breweries and Pilsner Urquell add extra range, giving the bar a roster that moves comfortably from clean lager character to hop-forward IPA territory.
Food-wise, the post also highlights a seasonal dessert: coconut panna cotta with peach compote. It is described as a lighter, plant-based take on panna cotta, paired with the aroma and natural sweetness of ripe peaches. For drinkers, it gives the tap list a second lane beyond beer: a place to slow down, reset the palate, and keep the session going.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThis is almost unfair for a station-side spot, but Yokohama Bay Brewing Yokohama Front just posted 17 taps for August 19.
MugiWhat! On the second floor of THE YOKOHAMA FRONT by Yokohama Station West Exit? That's basically station-side paradise!
Hop BroAnd it's self-brew heavy too: Bay Pilsner, Tag Lager, Bay Weiss, Sprint IPA, the whole spread from lagers to IPA is covered.
MugiWhoa! But what is Weiss? The name sounds cute, but I have no idea what it'll taste like!
Hop BroWeiss is a wheat-beer style, and the yeast tends to create esters in the aroma.
MugiWhat does that even mean! Esters in the aroma sounds like a chemistry pop quiz. Do I need a lab coat to drink this?
Hop BroNo lab coat. It just means banana-like notes and a softer texture. And with Yuzu Weiss and Bay Pilsner Hallertau Edition, it's easy to compare the differences.
MugiSo I can compare the regular Bay Pilsner with the Hallertau version in one place? That's a full tasting flight situation!
Hop BroThen the guests come in strong too: Pilsner Urquell, Craftrock's Alternative IPA, Shiga Kogen's Pale Ale, and Y. Market's Lupulin Nectar, so the guest lineup hits hard.
MugiLupulin Nectar sounds like a finishing move! And coconut panna cotta with peach compote too? They're coming for the dessert crowd as well!
Hop BroAt that point, I'd start with Bay Pilsner, move to Sprint IPA, and finish with dessert for the perfect sequence.
MugiThat's it, I'm sold. If I can do beer and sweets in one stop, I want to run to Yokohama Front tonight and drink everything!
