Y.Market Brewing's Limited IPA "Trail Current" Tapped at Enibrew
At the beer pub Enibrew in Nakamozu, Osaka, Y.Market Brewing (Aichi)'s limited IPA "Trail Current" was introduced. It is a glass with peach, berry, and white grape aromas derived from New Zealand hops, along with a firm bitterness.
Hop BroThe tap opening at Enibrew in Nakamozu, Osaka, is for Y.Market Brewing's limited IPA "Trail Current," and it's a really interesting beer.
MugiWhoa! It's already interesting just because it's a limited IPA, and the name is cool too! What kind of beer is it?
Hop BroIt's a New Zealand IPA that really highlights the aroma of NZ hops.
MugiNZ hops sound stylish, but... what do you mean by a white grape aroma?
Hop BroThat's what makes it interesting: alongside peach- and berry-like aromas, a white grape-like fragrance comes through softly.
MugiOhh! But IPA has a strong bitter image. Is this easy to drink?
Hop BroThat's important too, because it has juiciness but also firm bitterness, so it's made to go down smoothly even in hot weather.
MugiSeriously? Amazing! And I heard there's something to pair it with, like fish?
Hop BroYep, there is: Chili Dill Fish & Chips, an Asian-style dish with salmon in beer batter and aromatic burdock root.
MugiSalmon and burdock is such a free-spirited idea! That sweet-spicy herbal feel sounds like it would go great with IPA!
Hop BroAnd Enibrew is in a great spot, just a 2-minute walk from Nakamozu Station, so it's easy to get to. It can get busy, so making a reservation is a safe bet.
MugiNow I really want to go! If I can enjoy both the beer and the food, I want to toast right now!
Hop BroRight? Let's toast with Trail Current today and ride the flow of aroma and bitterness.
At the beer pub "Enibrew" in Nakamozu-cho, Sakai City, Osaka, Y.Market Brewing (Aichi)'s limited IPA "Trail Current" has appeared.
In a post, the shop was introduced as "a craft beer specialty shop where beers from all over Japan gather." This guest beer is a New Zealand IPA that focuses on New Zealand hops, and it is characterized by aromas of peach and berries, as well as a white-grape-like scent that evokes the character of NZ hops. It has a juicy feel while still delivering a solid bitterness, making it an easy-to-drink option even as the weather gets hotter.
Also on the food menu is "Salmon and Aromatic Burdock Chili Dill Fish & Chips." This Asian-inspired original dish pairs salmon fried crisp in beer batter with burdock root coated in chili sauce and dill. The hop-forward aroma of the IPA and the sweet-spicy, herbaceous flavors of the dish seem like a great match.
Enibrew is a beer pub located at Il Grandi B1, 2-71 Nakamozu-cho, Sakai City, Osaka Prefecture, just a 2-minute walk from Nakamozu Station. The post says there is some seating availability, but since it can get crowded, reservations are recommended. It is a place suited for those who want to enjoy not only craft beer, but also how it pairs with food.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe tap opening at Enibrew in Nakamozu, Osaka, is for Y.Market Brewing's limited IPA "Trail Current," and it's a really interesting beer.
MugiWhoa! It's already interesting just because it's a limited IPA, and the name is cool too! What kind of beer is it?
Hop BroIt's a New Zealand IPA that really highlights the aroma of NZ hops.
MugiNZ hops sound stylish, but... what do you mean by a white grape aroma?
Hop BroThat's what makes it interesting: alongside peach- and berry-like aromas, a white grape-like fragrance comes through softly.
MugiOhh! But IPA has a strong bitter image. Is this easy to drink?
Hop BroThat's important too, because it has juiciness but also firm bitterness, so it's made to go down smoothly even in hot weather.
MugiSeriously? Amazing! And I heard there's something to pair it with, like fish?
Hop BroYep, there is: Chili Dill Fish & Chips, an Asian-style dish with salmon in beer batter and aromatic burdock root.
MugiSalmon and burdock is such a free-spirited idea! That sweet-spicy herbal feel sounds like it would go great with IPA!
Hop BroAnd Enibrew is in a great spot, just a 2-minute walk from Nakamozu Station, so it's easy to get to. It can get busy, so making a reservation is a safe bet.
MugiNow I really want to go! If I can enjoy both the beer and the food, I want to toast right now!
Hop BroRight? Let's toast with Trail Current today and ride the flow of aroma and bitterness.
