Moji Port Craft Beer Workshop to Sell Spring-Limited Beer Next to Kokura Castle Shiro Terrace from March 26
Moji Port Craft Beer Workshop will sell beer next to Kokura Castle Shiro Terrace from March 26 to April 5. With draft pale ale, canned yuzu wheat ale, and handmade sausages on offer, it is presenting a spring drink for cherry blossom viewers.
Hop BroRight next to Kokura Castle Shiro Terrace, Moji Port Craft Beer Workshop has started spring-limited outdoor sales. Being able to stop by while out for a cherry blossom walk is just the best, really.
MugiWait, beer right next to a castle? That alone is basically a win, isn't it? Drinking while out for a cherry blossom walk is unfair!
Hop BroSales run from March 26 to April 5. And right now the Somei Yoshino are only just starting to appear, while the Higan cherries are blooming nicely, so you can drink while tasting the changing season.
MugiUsing the changing season as a drinking snack is suddenly way too poetic! But if the blossoms are only just starting to appear, is it still fun to go now?
Hop BroIf anything, now is the time. They have draft pale ale, so you can start by enjoying the balance of aroma and bitterness. Draft beer really does have a different mouthfeel.
MugiDraft beer sounds so pro! But pale ale means it's good because of the balance of bitterness and aroma, right?
Hop BroExactly. The hop aroma comes through, but it's still easy to drink. And the other one is yuzu wheat ale. It's a spring-appropriate beer with the softness of wheat and the refreshing brightness of yuzu.
MugiYuzu and wheat? It sounds delicious just from the name! Something described as spring-appropriate makes my nose grin before I even drink it!
Hop BroAnd they also have handmade sausages, so the snacks aren't neglected either. They make sure you don't run into that disaster where only the beer disappears first.
MugiHaha, what do you mean by a disaster where only the beer disappears! But I get it! In times like this, not neglecting the snacks is the right thing to do!
Hop BroMoji Port Craft Beer Workshop is a Moji Port brewery, and you can enjoy its locally nurtured flavors at MOJIKO BEER HOUSE, its restaurant as well. This sales event feels like bringing that character into a spring city event.
MugiNice, being able to taste the local atmosphere too sounds wonderful! Now I want to see the flowers with a drink at Kokura Castle today!
Outdoor Sales Timed to Kokura Castle’s Cherry Blossom Viewing
Moji Port Craft Beer Workshop (Kitakyushu) announced in an Instagram post on March 27 that it would be selling beer next to Kokura Castle Shiro Terrace. The sales period runs from March 26 to April 5. In step with the spring outing season, the setup is aimed at people walking around the castle area.
The post said that as of March 27, the Somei Yoshino cherry blossoms were still only starting to appear here and there, while the Higan cherry blossoms were in good bloom. Even while waiting for the peak of cherry blossom viewing, it is a good time to enjoy a drink while feeling the changing season.
On sale are draft pale ale and canned yuzu wheat ale, which is being touted for its fresh, springlike flavor. In addition, house-made handmade sausages are also available, creating a lineup that lets visitors enjoy a drink with a light snack.
Moji Port Craft Beer Workshop is a brewery based in the Moji Port area, and its official website also introduces the restaurant “MOJIKO BEER HOUSE.” Inside, it serves Weizen, pale ale, Sakura Beer, pilsner, and limited items such as yuzu wheat ale, making it a place where a wide range of locally developed flavors can be enjoyed.
This sales effort at Kokura Castle can be seen as bringing that brewery’s character straight into a spring city event. Combined with a stroll around the castle or cherry blossom viewing, it should be a chance to taste a drink that feels distinctly like a Kitakyushu local brewery.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroRight next to Kokura Castle Shiro Terrace, Moji Port Craft Beer Workshop has started spring-limited outdoor sales. Being able to stop by while out for a cherry blossom walk is just the best, really.
MugiWait, beer right next to a castle? That alone is basically a win, isn't it? Drinking while out for a cherry blossom walk is unfair!
Hop BroSales run from March 26 to April 5. And right now the Somei Yoshino are only just starting to appear, while the Higan cherries are blooming nicely, so you can drink while tasting the changing season.
MugiUsing the changing season as a drinking snack is suddenly way too poetic! But if the blossoms are only just starting to appear, is it still fun to go now?
Hop BroIf anything, now is the time. They have draft pale ale, so you can start by enjoying the balance of aroma and bitterness. Draft beer really does have a different mouthfeel.
MugiDraft beer sounds so pro! But pale ale means it's good because of the balance of bitterness and aroma, right?
Hop BroExactly. The hop aroma comes through, but it's still easy to drink. And the other one is yuzu wheat ale. It's a spring-appropriate beer with the softness of wheat and the refreshing brightness of yuzu.
MugiYuzu and wheat? It sounds delicious just from the name! Something described as spring-appropriate makes my nose grin before I even drink it!
Hop BroAnd they also have handmade sausages, so the snacks aren't neglected either. They make sure you don't run into that disaster where only the beer disappears first.
MugiHaha, what do you mean by a disaster where only the beer disappears! But I get it! In times like this, not neglecting the snacks is the right thing to do!
Hop BroMoji Port Craft Beer Workshop is a Moji Port brewery, and you can enjoy its locally nurtured flavors at MOJIKO BEER HOUSE, its restaurant as well. This sales event feels like bringing that character into a spring city event.
MugiNice, being able to taste the local atmosphere too sounds wonderful! Now I want to see the flowers with a drink at Kokura Castle today!
