Setouchi Brewery "Riverside 351" weekend service from March 27 to 29
Setouchi Brewery in Takamatsu, Kagawa Prefecture, announced the guide "Riverside 351 | 3/27-29" on its official Instagram. The venue is the brewery-attached taproom "Riverside 351." Over the three weekend days, it looks like a chance to enjoy freshly poured craft beer on site.
Hop BroBig news for Takamatsu this weekend: Setouchi Brewery is opening its taproom!
MugiWait, you mean Riverside 351? Even the name sounds stylish!
Hop BroExactly. It runs for three days, March 27 to 29, and you can drink on site right next to the brewery.
MugiOhhh! So the beer lineup hasn't been announced yet? I wonder what they'll have!
Hop BroThe exact beers are a surprise for the day, but the lineup runs from standards to limited releases, and their signature is building in a Setouchi seasonal feel.
MugiWhat does that even mean? You said draft beer earlier, but what is it? It just sounds good in kanji!
Hop BroDraft beer means beer poured fresh from a keg through a tap. Being close to the brewery really brings out the freshness.
MugiGot it! So the trick is to check the official Instagram before going and avoid the busy hours!
Hop BroExactly. A beer enjoyed in the local atmosphere of Matsushima-cho, right next to the brewery, should really hit the spot.
MugiIt's settled! This weekend it's craft beer in Takamatsu. Let's go in full thirst mode!
Setouchi Brewery (Takamatsu, Kagawa) shared taproom hours in an official Instagram post. The dates covered this time are the three days from Friday, March 27, to Sunday, March 29.
"Riverside 351" is a taproom and shop attached to Setouchi Brewery's brewhouse. The brewery's official website also describes it as a base for serving draft beer, mainly on weekends, and its strength is the chance to enjoy a glass with the freshness that only comes from being right next to the plant. In the Matsushima-cho area of Takamatsu, it has become a place where you can enjoy craft beer along with the local atmosphere.
Setouchi Brewery is a brewery that emphasizes recipe development reflecting the Setouchi region's climate and sense of season. From standard beers to limited releases, its style is characterized by a regional touch woven into the aroma and drinking experience. For visitors to Takamatsu on a sightseeing trip, it also serves as an accessible gateway to local beer culture.
Weekend service days tend to get busy, so it is reassuring to check the latest official Instagram post before going. If you want to drink craft beer in Takamatsu on the Friday, Saturday, and Sunday of the final week of March, this is a guide worth checking.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroBig news for Takamatsu this weekend: Setouchi Brewery is opening its taproom!
MugiWait, you mean Riverside 351? Even the name sounds stylish!
Hop BroExactly. It runs for three days, March 27 to 29, and you can drink on site right next to the brewery.
MugiOhhh! So the beer lineup hasn't been announced yet? I wonder what they'll have!
Hop BroThe exact beers are a surprise for the day, but the lineup runs from standards to limited releases, and their signature is building in a Setouchi seasonal feel.
MugiWhat does that even mean? You said draft beer earlier, but what is it? It just sounds good in kanji!
Hop BroDraft beer means beer poured fresh from a keg through a tap. Being close to the brewery really brings out the freshness.
MugiGot it! So the trick is to check the official Instagram before going and avoid the busy hours!
Hop BroExactly. A beer enjoyed in the local atmosphere of Matsushima-cho, right next to the brewery, should really hit the spot.
MugiIt's settled! This weekend it's craft beer in Takamatsu. Let's go in full thirst mode!
