Five Distinct Craft Beers Pour at Tokyo’s Marumugi on September 7
Marumugi, a craft beer pub in Arakicho, Tokyo, has announced its September 7 lineup featuring five beers from breweries across Japan, including an American pale ale, IPA, peach weizen, historic-style lager, and session IPA.
Craft beer pub Marumugi in Arakicho, Shinjuku, has announced five beers available on September 7. Large pours start at 1,200 yen and small pours at 900 yen, with additional charges applying to selected beers.
COEDO’s Akane, a 5.0% American pale ale from Saitama, offers a gentle aroma and an approachable character reminiscent of a cool autumn breeze. It is a fitting choice for drinkers looking for a softer hop-forward beer.
For a stronger hop profile, Hysteric IPA from Y.MARKET BREWING in Aichi comes in at 7.0%. The beer is described as having complex hop aromas and a distinctive bitterness.
Minoh Beer’s 5.0% Kokusan Momo Weizen Hakuho Ver. brings juicy Japanese peach character to a wheat beer base. The Hakuho peach expression makes it an appealing option for drinkers who enjoy fruit-forward beers.
Mojiko Retro Beer’s Sakura Beer from Fukuoka has an ABV of 5.5% and evokes the romance of the Taisho era. Great Dane Brewing’s EVERYDAY IPA, brewed in Miyagi, is a lighter 4.7% session IPA with a crisp, hoppy profile designed for easy drinking.
Located on the second floor of Ichibankan Building in Arakicho, Marumugi is a beer pub specializing in Japanese craft beer on tap. Its rotating selection makes it a convenient stop for both after-work drinks and comparative tasting. The pub is closed on Tuesdays and public holidays, a schedule that has been in effect since December 5, 2024.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.