Big Hand Bros Brewery in Kyoto to Hold 3rd Anniversary Event at Chiekoin on April 3
Big Hand Bros Brewery, which brews in Nishijin, Kyoto, will hold an event at its Chiekoin Taproom on April 3 to celebrate its third anniversary since opening. In addition to serving its special brew, the beer "Diamond," a guest piano performance is also planned.
Hop BroBig Hand Bros Brewery is holding its 3rd anniversary event in Kyoto's Nishijin at the Chiekoin Taproom on April 3.
MugiWhoa! An event at the Chiekoin Taproom? The name of the place alone already sounds delicious!
Hop BroAnd it runs from 17:00 to 22:00, with last orders at 21:30. Since regular service starts at 11:30, you can enjoy it from daytime into the evening.
MugiWhat?! So they’re doing regular business from 11:30 and then switching into anniversary mode in the evening? That sounds like a stamina test!
Hop BroThat transition is part of the charm. The head brewer will be there from 17:00, and there will even be live piano by Canadian pianist Austin Nash Park.
MugiWait, piano at a beer place!? A taproom with live music suddenly feels like an adult cultural festival!
Hop BroThe featured commemorative brew is the session IPA Diamond. At 4.5% ALC and 25 IBU, it's easy to drink but still has plenty of character.
MugiA session IPA means an IPA that's easy to drink, right? But an IPA you can keep guzzling is kind of unfair!
Hop BroExactly. It’s grassy and bright, with tropical notes like passion fruit and mango layered on top, so it’s perfect as the star of an anniversary event.
MugiWow! That’s definitely the kind of beer that makes you want another round. Just hearing tropical aroma already makes my nose drink first!
Hop BroBig Hand Bros Brewery also has taprooms at Teramachi Nijo Sagaru and Imadegawa Chiekoin Sagaru, so one of its charms is that you can enjoy the atmosphere of the neighborhood itself.
MugiIt feels like a night where you can sense the brewery's three-year journey and end by wanting to raise a glass! I definitely want to go and drink Diamond too!
Big Hand Bros Brewery, which began brewing in Nishijin, Kyoto City in 2023, has announced an event to celebrate its third anniversary.
According to an Instagram post, the venue will be Chiekoin Taproom. The event will be held on Friday, April 3, from 17:00 to 22:00, with last orders at 21:30. In addition, regular business will also be open from 11:30. On the day of the event, live music by Canadian pianist Austin Nash Park is planned, and the head brewer will also be behind the bar from 17:00.
The commemorative brew being introduced is the session IPA "Diamond". With 4.5% ALC and 25 IBU, it is said to feature a grassy, lively drinking character along with tropical aromas reminiscent of passion fruit and mango. As the centerpiece of the anniversary event, it is notable that real meaning has been placed in the beer itself.
Big Hand Bros Brewery is a brewery that makes craft beer in Nishijin, Kyoto. On its official website, it also introduces taprooms at Teramachi Nijo Sagaru and Imadegawa Chiekoin Sagaru in addition to the brewery, continuing to create spaces that convey the character of the makers and the atmosphere of the neighborhood. The third anniversary event is one to watch as an opportunity to learn more about its journey.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroBig Hand Bros Brewery is holding its 3rd anniversary event in Kyoto's Nishijin at the Chiekoin Taproom on April 3.
MugiWhoa! An event at the Chiekoin Taproom? The name of the place alone already sounds delicious!
Hop BroAnd it runs from 17:00 to 22:00, with last orders at 21:30. Since regular service starts at 11:30, you can enjoy it from daytime into the evening.
MugiWhat?! So they’re doing regular business from 11:30 and then switching into anniversary mode in the evening? That sounds like a stamina test!
Hop BroThat transition is part of the charm. The head brewer will be there from 17:00, and there will even be live piano by Canadian pianist Austin Nash Park.
MugiWait, piano at a beer place!? A taproom with live music suddenly feels like an adult cultural festival!
Hop BroThe featured commemorative brew is the session IPA Diamond. At 4.5% ALC and 25 IBU, it's easy to drink but still has plenty of character.
MugiA session IPA means an IPA that's easy to drink, right? But an IPA you can keep guzzling is kind of unfair!
Hop BroExactly. It’s grassy and bright, with tropical notes like passion fruit and mango layered on top, so it’s perfect as the star of an anniversary event.
MugiWow! That’s definitely the kind of beer that makes you want another round. Just hearing tropical aroma already makes my nose drink first!
Hop BroBig Hand Bros Brewery also has taprooms at Teramachi Nijo Sagaru and Imadegawa Chiekoin Sagaru, so one of its charms is that you can enjoy the atmosphere of the neighborhood itself.
MugiIt feels like a night where you can sense the brewery's three-year journey and end by wanting to raise a glass! I definitely want to go and drink Diamond too!
