Hebi Sasori Brewing Releases Its April Business Schedule; Event Booth Planned in Naha
Hebi Sasori Brewing in Naha, Okinawa, announced its business schedule for April 2026. On the 11th and 12th, it will take part in "NAHA LOCAL BREWERIES’ GARDEN," on the 19th it will run an out-of-town bartender service, and on the 29th, in observance of Showa Day, it will open at 3:00 p.m.
Hop BroHebi Sasori Brewing in Makishi, Naha, has put out its April 2026 business schedule. With both events and holiday hours on the calendar, there’s a lot going on this month.
MugiWow, there are that many details! So it’s packed with events, which means it won’t be the same every time you go, right?
Hop BroExactly. The first dates to watch are April 11 and 12, when they’ll take part in "NAHA LOCAL BREWERIES’ GARDEN." This is the third gathering of Naha breweries, and this time the theme is fish dishes.
MugiFish dishes and beer!? That sounds absolutely delicious! If fish dishes are the theme, I’m curious what kind of beer would pair well!
Hop BroFor example, a pale ale that works with saltiness and richness, or something aromatic that lifts the dish, would pair nicely. And since they’re also planning a new beer release this time, there’s even more to look forward to on site.
MugiA release? What is that even? The alcohol world suddenly feels very eventful! Is a new beer release kind of like a first unveiling?
Hop BroThat’s right. It’s when they connect a keg or tap and serve it to customers for the first time, like a first unveiling. Then on April 19, they’ll do an out-of-town bartender service, with Mr. Okada from BAR JETRAG joining, and you can enjoy beer and Talisker soda from 3:00 p.m.
MugiNot just beer, but soda too! Being able to toast from 3:00 p.m. feels so much like a holiday! Talisker soda sounds classy too.
Hop BroAnd then on April 29, there’s holiday service for Showa Day, from 3:00 p.m. to 10:00 p.m. Normally, they’re open Monday through Saturday from 5:00 p.m. to midnight, and Sundays and holidays from 3:00 p.m. to 10:00 p.m., so it’s fun how the mood changes depending on the day you go.
MugiI see, so checking the hours of operation is a must. Just knowing there are days when you can drink in the afternoon makes it way more exciting!
Hop BroPlus, they’re closed on April 7, 14, 20, 21, and 27, and they’ll be open on April 28. The Golden Week schedule will be announced later, so it’s important to check ahead before heading over. Having a beer in the atmosphere of Naha is the best.
MugiNow I really want to go! Just the idea of having a drink in Naha makes everything sound twice as delicious, so let’s match our schedules and go out for a drink!
The Hebi Sasori Brewing taproom in Makishi, Naha, Okinawa, has released its business schedule for April 2026. After wrapping up its half-anniversary in March, the brewery says it wants to keep delivering "an everyday pint and fun times" in April as well, and has outlined not only taproom hours but also planned appearances at events in Naha.
Key Dates in April
- Saturday, April 11 and Sunday, April 12: "NAHA LOCAL BREWERIES’ GARDEN" will be held. This is the third edition, bringing together Naha breweries, and this time the theme is fish dishes. A new beer release is also planned.
- Sunday, April 19: Out-of-town bartender service. With Mr. Okada from BAR JETRAG joining, visitors can enjoy beer and Talisker soda from 3:00 p.m.
- Wednesday, April 29 (national holiday): Showa Day holiday hours. The taproom will be open from 3:00 p.m. to 10:00 p.m.
Closed Days and Hours
The taproom will be closed on April 7, 14, 20, 21, and 27. It will be open on Tuesday, April 28. Regular hours are Monday through Saturday, 5:00 p.m. to midnight, and Sundays and holidays, 3:00 p.m. to 10:00 p.m. With event days and holiday hours overlapping in April, the experience is likely to vary depending on when you visit.
The Makishi taproom in Naha will continue operating as a casual place to enjoy local craft beer. Since the schedule is broken up in detail throughout the month, it is best to check the business days before visiting. Plans for Golden Week will be announced later.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroHebi Sasori Brewing in Makishi, Naha, has put out its April 2026 business schedule. With both events and holiday hours on the calendar, there’s a lot going on this month.
MugiWow, there are that many details! So it’s packed with events, which means it won’t be the same every time you go, right?
Hop BroExactly. The first dates to watch are April 11 and 12, when they’ll take part in "NAHA LOCAL BREWERIES’ GARDEN." This is the third gathering of Naha breweries, and this time the theme is fish dishes.
MugiFish dishes and beer!? That sounds absolutely delicious! If fish dishes are the theme, I’m curious what kind of beer would pair well!
Hop BroFor example, a pale ale that works with saltiness and richness, or something aromatic that lifts the dish, would pair nicely. And since they’re also planning a new beer release this time, there’s even more to look forward to on site.
MugiA release? What is that even? The alcohol world suddenly feels very eventful! Is a new beer release kind of like a first unveiling?
Hop BroThat’s right. It’s when they connect a keg or tap and serve it to customers for the first time, like a first unveiling. Then on April 19, they’ll do an out-of-town bartender service, with Mr. Okada from BAR JETRAG joining, and you can enjoy beer and Talisker soda from 3:00 p.m.
MugiNot just beer, but soda too! Being able to toast from 3:00 p.m. feels so much like a holiday! Talisker soda sounds classy too.
Hop BroAnd then on April 29, there’s holiday service for Showa Day, from 3:00 p.m. to 10:00 p.m. Normally, they’re open Monday through Saturday from 5:00 p.m. to midnight, and Sundays and holidays from 3:00 p.m. to 10:00 p.m., so it’s fun how the mood changes depending on the day you go.
MugiI see, so checking the hours of operation is a must. Just knowing there are days when you can drink in the afternoon makes it way more exciting!
Hop BroPlus, they’re closed on April 7, 14, 20, 21, and 27, and they’ll be open on April 28. The Golden Week schedule will be announced later, so it’s important to check ahead before heading over. Having a beer in the atmosphere of Naha is the best.
MugiNow I really want to go! Just the idea of having a drink in Naha makes everything sound twice as delicious, so let’s match our schedules and go out for a drink!
