Himitsu Beer, based in Ise, Mie, introduced a new XPA called 'Yasumitai-nu.' The brewery said ongoing heat is scorching its fruit trees and that the climate feels very different from when it was growing up. It also suggested that even trees planted in the ground may now need more active watering, along with efforts to improve water retention in the soil.

The beer is 5% ABV and was brewed with the feeling of wanting a short break when you are too busy to rest. Himitsu Beer says it did not use bittering hops, and instead added plenty of Mosaic Cryo, Citra Cryo, Nectaron Cryo, and Dolcita later in the process. The result is meant to be low in bitterness, but full of bright hop aroma.

According to the brewery, the beer has a light but not too thin body and a very pale straw color. It was brewed to celebrate the anniversary of HOP CROWD in Yokkaichi, and the label design was handled by @baxsmus_chiezoo.