Beer Cellar Ichinomiya Guides Its Spring 8-Keg Tap List, Serving Minamishinshu Beer and More
The beer pub Beer Cellar Ichinomiya in Ichinomiya, Aichi Prefecture, revealed the day's tap list in an Instagram post on March 27. The lineup spans eight beers, from Minamishinshu Beer's fruit beer to IPA, sour, tripel, and saison.
Hop BroBeer Cellar Ichinomiya's spring 8-keg tap list is pretty aggressive.
MugiWhoa! Eight kegs? Being able to compare beers in one place is basically the beer pub dream!
Hop BroThey posted it on Instagram on March 27, and it starts with Minamishinshu Beer's APPLE HOP Shinano Gold. That's great too.
MugiAPPLE HOP, what even is that! A fruit beer with hops too? My brain is busy!
Hop BroIt's like layering hop aroma over the apple fruitiness, and the key is that it's not just sweet.
MugiWhoa, and when it says West Coast IPA it somehow suddenly looks cooler!
Hop BroAnd with BLADE FACTORY's Peacharine, Streetlight's Anchovy, and Fremont's SKY CRAKEN too, the hop outline is really sharp.
MugiWait, even the names are intense! But if there's sour and tripel too, that means you can choose by mood, right?
Hop BroExactly. Y.MARKET's Defying Trendiness, Baird's BB25 Celebration Tripel, and Mugi Zakkoku Kobo's IRODORI Green citrus are there too, so the Belgian styles are well represented.
MugiIt's already fun just thinking about the drinking order! End on a cheers course, and today I want to get pulled into Ichinomiya!
Beer Cellar Ichinomiya (Ushinodori, Ichinomiya City, Aichi Prefecture) introduced today's lineup in an Instagram post on March 27. Hours are 12:00-21:00. In true beer pub fashion, the big range of styles is the defining feature this time, making it a good fit for people who want to enjoy side-by-side comparisons in one place.
This tap list covers a wide range, from fruit beer, West Coast IPA, grape sour, IPA, English IPA, classic Belgian styles, saison, to hazy pale ale. It is a lineup that makes it easy to choose according to your mood, from aromatic, light pours to beers with a solid body.
Today's lineup
- Minamishinshu Beer (Kamiina District, Nagano Prefecture) "APPLE HOP Shinano Gold (Apple Hop)"
- BLADE FACTORY BREWING (Seki City) "SHINOGI -Peacharine West Coast IPA"
- Hop Kotan Brewing (Kamifurano, Hokkaido) "awta"
- Streetlight Brewing (Sapporo) "Anchovy"
- Y.MARKET (Nagoya) "Defying Trendiness / Defying Trendiness"
- Baird Brewing (Numazu, Shizuoka Prefecture) "BB25 Celebration Tripel"
- Mugi Zakkoku Kobo (Ogawa Town, Saitama Prefecture) "IRODORI Green citrus"
- Fremont Brewing (Seattle, Washington) "SKY CRAKEN / Sky Kraken"
The especially noteworthy part is the pairing of a fruit beer with a strong fruit character and a group of IPAs with clearly defined hop presence. With sour, tripel, and saison also included, it is a lineup that lets you drink your way through without it feeling too heavy or too light. Alongside local Aichi's Y.MARKET, the roster stretches from Seki, Sapporo, Kamifurano, Numazu, Ogawa Town, and all the way to Seattle, making the personalities of each place come through clearly.
If you want to check a broad range of styles in the Ichinomiya area, this lineup is hard to miss. It seems like a great way to start with familiar IPAs and then wander into fruit-forward and Belgian-style beers.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Cellar Ichinomiya's spring 8-keg tap list is pretty aggressive.
MugiWhoa! Eight kegs? Being able to compare beers in one place is basically the beer pub dream!
Hop BroThey posted it on Instagram on March 27, and it starts with Minamishinshu Beer's APPLE HOP Shinano Gold. That's great too.
MugiAPPLE HOP, what even is that! A fruit beer with hops too? My brain is busy!
Hop BroIt's like layering hop aroma over the apple fruitiness, and the key is that it's not just sweet.
MugiWhoa, and when it says West Coast IPA it somehow suddenly looks cooler!
Hop BroAnd with BLADE FACTORY's Peacharine, Streetlight's Anchovy, and Fremont's SKY CRAKEN too, the hop outline is really sharp.
MugiWait, even the names are intense! But if there's sour and tripel too, that means you can choose by mood, right?
Hop BroExactly. Y.MARKET's Defying Trendiness, Baird's BB25 Celebration Tripel, and Mugi Zakkoku Kobo's IRODORI Green citrus are there too, so the Belgian styles are well represented.
MugiIt's already fun just thinking about the drinking order! End on a cheers course, and today I want to get pulled into Ichinomiya!
