Ise Kadoya Beer's "Hop Nyaon 11th Fleet" Tapped at Beer Cellar Ichinomiya
At the beer pub Beer Cellar Ichinomiya in Ichinomiya City, Aichi, Ise Kadoya Beer’s DDH Hazy IPA "Hop Nyaon 11th Fleet" has been tapped. The post says today’s business hours are 15:00–21:00, and a glass that lets you fully enjoy the aroma of hops has arrived.
Hop BroToday's topic is the Beer Cellar Ichinomiya tap of Ise Kadoya Beer's "Hop Nyaon 11th Fleet." On a day when guest kegs are moving in Ichinomiya City, Aichi, it has a bit of a festival feel, doesn't it.
MugiWhoa! Hop Nyaon 11th Fleet already sounds powerful! And it's cat-like too, so what do you mean by fleet when it's cute like that!
Hop BroThat's the fun part. This beer is a DDH Hazy IPA, and the appeal is the layered aroma that only a double dry hop can bring. The hazy look is very Hazy too.
MugiDouble dry hop? What even is that! Sounds strong, but is it like throwing hops into the beer twice?
Hop BroPut simply, it's a brewing method where hops are added after fermentation to build aroma. This one uses Galaxy and Enigma, a combo that brings out tropical fruit and passion fruit notes.
MugiOhhh! Southern Hemisphere hops can be that bright? I thought hops were just bitter, but they can smell like fruit too!
Hop BroExactly, and this one also has hints of white grape and berry, plus a light spice note, so the aroma layers are really clean. At ABV 7.0% and IBU 50.0, it's the kind of aroma-first glass that still has plenty of body.
MugiAn IBU of 50 sounds bitter, but if the aroma comes first, it might be easy to drink! And that light-gold haze already looks delicious, doesn't it?
Hop BroThat's exactly it. Beer Cellar Ichinomiya gives clear guest-keg info and even lists the hours as open today from 15:00 to 21:00, which makes it easy to plan a visit.
MugiSo helpful! If I can track today's guest in Ichinomiya, my beer-hunting trips get a lot easier. I'm already putting it on my tonight's drink candidate list!
Hop BroThat's settled then. If you want to really chase hop aroma, this will probably hit the spot, and it's definitely one of those let's go drink together beers.
Tap Info
At the beer pub "Beer Cellar Ichinomiya" on Ushinodori in Ichinomiya City, Aichi Prefecture, Ise Kadoya Beer (Ise City, Mie Prefecture) tapped "Hop Nyaon 11th Fleet." The post also notes "the final week of May" and says that today the shop is open from 15:00 to 21:00.
Beer on Tap
This guest beer is DDH Hazy IPA "Hop Nyaon 11th Fleet." With ABV 7.0% and IBU 50.0, the hops used are Galaxy and Enigma. Galaxy's tropical fruit and passion fruit notes are layered with white grape, berry, and a light spicy character, creating a bright, exuberant profile typical of Southern Hemisphere hops. Its light-gold color and hazy appearance also give it the presence characteristic of a Hazy IPA.
What the Bar Offers
Beer Cellar Ichinomiya is a beer pub centered on craft beer, where you can enjoy the rotation of guest kegs. As in this case, the brewery name, style, ABV, and IBU are clearly stated, making it easy to understand the beer's character before drinking it. For anyone who wants to follow hop aroma closely, this "Hop Nyaon 11th Fleet" is a bottle to watch.
If you're looking for the day's guest beer in Ichinomiya, checking these tap-open announcements will broaden the fun.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's topic is the Beer Cellar Ichinomiya tap of Ise Kadoya Beer's "Hop Nyaon 11th Fleet." On a day when guest kegs are moving in Ichinomiya City, Aichi, it has a bit of a festival feel, doesn't it.
MugiWhoa! Hop Nyaon 11th Fleet already sounds powerful! And it's cat-like too, so what do you mean by fleet when it's cute like that!
Hop BroThat's the fun part. This beer is a DDH Hazy IPA, and the appeal is the layered aroma that only a double dry hop can bring. The hazy look is very Hazy too.
MugiDouble dry hop? What even is that! Sounds strong, but is it like throwing hops into the beer twice?
Hop BroPut simply, it's a brewing method where hops are added after fermentation to build aroma. This one uses Galaxy and Enigma, a combo that brings out tropical fruit and passion fruit notes.
MugiOhhh! Southern Hemisphere hops can be that bright? I thought hops were just bitter, but they can smell like fruit too!
Hop BroExactly, and this one also has hints of white grape and berry, plus a light spice note, so the aroma layers are really clean. At ABV 7.0% and IBU 50.0, it's the kind of aroma-first glass that still has plenty of body.
MugiAn IBU of 50 sounds bitter, but if the aroma comes first, it might be easy to drink! And that light-gold haze already looks delicious, doesn't it?
Hop BroThat's exactly it. Beer Cellar Ichinomiya gives clear guest-keg info and even lists the hours as open today from 15:00 to 21:00, which makes it easy to plan a visit.
MugiSo helpful! If I can track today's guest in Ichinomiya, my beer-hunting trips get a lot easier. I'm already putting it on my tonight's drink candidate list!
Hop BroThat's settled then. If you want to really chase hop aroma, this will probably hit the spot, and it's definitely one of those let's go drink together beers.
