THE DODO HOUSE in Meguro adds four new beers, including a second keg of Ifudo Dodo
Craft Beer & Wine THE DODO HOUSE in Meguro updated its tap list on July 11 with four new beers. The house collaboration Ifudo Dodo has reached its second keg, alongside Schwarz, Earl Grey, and Baikamo IPA.
Hop BroMeguro's THE DODO HOUSE just dropped four fresh taps today. And their 9th-anniversary collab, Ifu Dodo, is already on keg number two, which says a lot.
MugiWait, second keg already? I just started reading and my throat is already submitting a beer request!
Hop BroIfu Dodo is a British lager from Kankiku Brewery x The Dodo House, with white-floral and herbal notes over this biscuit-like malt depth.
MugiHold on, herbal aroma means what exactly? Like an entire herb garden cannonballing into the glass?
Hop BroClose, but no cannonball. Think of it as green floral notes that stay gentle and polished, so Ifu Dodo still plays nicely with food.
MugiOoh! So the dark one is Harvestmoon's Schwarz, right? That name sounds like a final boss, but it's actually light on its feet?
Hop BroExactly. It's a Schwarzbier where roasted malt brings toastiness and a hint of chocolate, but the bitterness stays clean and never too heavy.
MugiThere it is again, roasted malt! I know malt is grain, but if you roast it too hard doesn't it just become breakfast toast?
Hop BroYou're not totally wrong. Then you slip in Johana Beer's Earl Grey, a flavored ale with bergamot character, or Numazu Craft's Baikamo IPA with citrus and floral hop notes, and the tasting run gets really fun.
MugiNo way, bergamot aroma in a beer and then a crisp bitter IPA too? Any plan involving just one pint has officially collapsed.
Hop BroAnd beyond those, they also have Crossroad, Depths of Muspelheim, and New Classic, so it's a broad tap lineup. They open at 2 p.m., and tables start filling with reservations around 5:30.
MugiThen I want the counter-seat strategy before it's too late! I was going to read calmly, but now my legs are mentally halfway to Meguro.
Hop BroFirst I want to check the second-keg sweet spot on Ifu Dodo, then move through Schwarz, Earl Grey, and finish on Baikamo IPA. My mouth is already busy imagining it.
MugiSettled. We're doing a Meguro tasting run. Floral lager, tea ale, black lager, IPA... I want the whole set right now!
On July 11, `Craft Beer & Wine THE DODO HOUSE` in Meguro refreshed its taps with four new beers. The house collaboration `Ifudo Dodo` has already moved onto its second keg, making it a timely return for drinkers who want to catch it while supply is still healthy. The bar is scheduled to open from 14:00 to 24:00, and table seats may be fully reserved from around 17:30, so counter seating may be the option for walk-ins.
New on tap
- `Ifudo Dodo` (British Lager / Kankiku Brewery x THE DODO HOUSE)
Floral and herbal aromas lead into biscuit-like malt and a clean, firm bitterness.
- `Schwarz` (Schwarzbier / Harvestmoon)
A light black lager with roasty malt character, a hint of chocolate, and balanced bitterness.
- `Earl Grey` (Flavored Ale / Jodan Beer)
Bergamot-driven aromatics with a soft sweetness and a refreshing finish.
- `Baikamo IPA` (India Pale Ale / Numazu Craft)
Citrus and floral notes with a sharp, well-defined bitterness.
Other taps mentioned
The lineup also includes `Crossroad` from Good Hops, `Depth of Muspelheim` from Mahou Brew, and `New Classic` from Awa Brewing. The range covers lager, schwarzbier, flavored ale, and IPA, giving beer drinkers a broad set of styles to pair with food.
About the venue
`Craft Beer & Wine THE DODO HOUSE` is a beer pub in Shimomeguro, Meguro, Tokyo. Bench seating does not carry a charge, and takeaway cups are available, making it an easy stop for a quick pint or a longer tasting session.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMeguro's THE DODO HOUSE just dropped four fresh taps today. And their 9th-anniversary collab, Ifu Dodo, is already on keg number two, which says a lot.
MugiWait, second keg already? I just started reading and my throat is already submitting a beer request!
Hop BroIfu Dodo is a British lager from Kankiku Brewery x The Dodo House, with white-floral and herbal notes over this biscuit-like malt depth.
MugiHold on, herbal aroma means what exactly? Like an entire herb garden cannonballing into the glass?
Hop BroClose, but no cannonball. Think of it as green floral notes that stay gentle and polished, so Ifu Dodo still plays nicely with food.
MugiOoh! So the dark one is Harvestmoon's Schwarz, right? That name sounds like a final boss, but it's actually light on its feet?
Hop BroExactly. It's a Schwarzbier where roasted malt brings toastiness and a hint of chocolate, but the bitterness stays clean and never too heavy.
MugiThere it is again, roasted malt! I know malt is grain, but if you roast it too hard doesn't it just become breakfast toast?
Hop BroYou're not totally wrong. Then you slip in Johana Beer's Earl Grey, a flavored ale with bergamot character, or Numazu Craft's Baikamo IPA with citrus and floral hop notes, and the tasting run gets really fun.
MugiNo way, bergamot aroma in a beer and then a crisp bitter IPA too? Any plan involving just one pint has officially collapsed.
Hop BroAnd beyond those, they also have Crossroad, Depths of Muspelheim, and New Classic, so it's a broad tap lineup. They open at 2 p.m., and tables start filling with reservations around 5:30.
MugiThen I want the counter-seat strategy before it's too late! I was going to read calmly, but now my legs are mentally halfway to Meguro.
Hop BroFirst I want to check the second-keg sweet spot on Ifu Dodo, then move through Schwarz, Earl Grey, and finish on Baikamo IPA. My mouth is already busy imagining it.
MugiSettled. We're doing a Meguro tasting run. Floral lager, tea ale, black lager, IPA... I want the whole set right now!
