Craft Beer and Ramen Featured at Kokoro no Tsuki on October 25
Craft beer pub Craft beer kitchen Kokoro no Tsuki in Yokohama’s Noge area has announced a special offering for Sunday, October 25, featuring ramen alongside craft beer. The post does not specify the ramen style or the beers available.
Hop BroIn Yokohama’s Noge district, Craft beer kitchen Kokoro no Tsuki is hosting a day of ramen and craft beer on October 25.
MugiWhat! Ramen and beer at a beer pub? That sounds like dinner and the final bowl all in one stop!
Hop BroExactly. It’s a craft-beer-focused pub in Miyagawacho, Naka Ward, Yokohama. Sunday, October 25 is the day to watch.
MugiBut what beer goes with ramen? An intensely bitter IPA sounds like it could create total flavor chaos with the broth!
Hop BroThat’s the fun of pairing—finding a food-and-drink match. Malt’s toasty character can sometimes deepen the richness of a broth.
MugiNo way! So malt is the unsung star underneath the beer?
Hop BroPretty much. Malt provides the beer’s sweet, aromatic foundation, while hops add bitterness and aroma. That means hop bitterness can give a clean finish, too.
MugiOoh! A toasty beer for rich ramen, a refreshing one for a lighter bowl… I’m already cheers-ing in my head!
Hop BroOne note: the announcement doesn’t specify the ramen style or the beers being poured. It’s best to check with the pub before visiting.
MugiGot it! The mystery makes it even more exciting. On October 25, I really want to raise a glass with ramen at Kokoro no Tsuki!
Ramen and craft beer on October 25
Craft beer kitchen Kokoro no Tsuki has shared an announcement for Sunday, October 25, featuring “ramen” and craft beer. The image identifies the concept, but does not list the specific ramen dish, beer names, or breweries.
For beer lovers, the pairing offers an opportunity to enjoy a substantial meal while exploring how different beer characteristics—such as malt sweetness, hop bitterness, or acidity—work with ramen. The combination may suit visitors looking for both food and a well-poured craft beer in Yokohama’s Noge neighborhood.
Located in Miyagawa-cho, Naka Ward, Yokohama, Craft beer kitchen Kokoro no Tsuki is a beer pub focused on craft beer. Guests planning a visit on October 25 should check directly with the venue for the latest details, including the ramen menu, beer availability, and opening hours.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroIn Yokohama’s Noge district, Craft beer kitchen Kokoro no Tsuki is hosting a day of ramen and craft beer on October 25.
MugiWhat! Ramen and beer at a beer pub? That sounds like dinner and the final bowl all in one stop!
Hop BroExactly. It’s a craft-beer-focused pub in Miyagawacho, Naka Ward, Yokohama. Sunday, October 25 is the day to watch.
MugiBut what beer goes with ramen? An intensely bitter IPA sounds like it could create total flavor chaos with the broth!
Hop BroThat’s the fun of pairing—finding a food-and-drink match. Malt’s toasty character can sometimes deepen the richness of a broth.
MugiNo way! So malt is the unsung star underneath the beer?
Hop BroPretty much. Malt provides the beer’s sweet, aromatic foundation, while hops add bitterness and aroma. That means hop bitterness can give a clean finish, too.
MugiOoh! A toasty beer for rich ramen, a refreshing one for a lighter bowl… I’m already cheers-ing in my head!
Hop BroOne note: the announcement doesn’t specify the ramen style or the beers being poured. It’s best to check with the pub before visiting.
MugiGot it! The mystery makes it even more exciting. On October 25, I really want to raise a glass with ramen at Kokoro no Tsuki!
