Tachihi Brewery to Join Kodaira Craft FESTA 2026 on October 10–11
Tachihi Brewery will take part in Kodaira Craft FESTA 2026, held on October 10 and 11, 2026, at the Bridgestone Kodaira Ground. The festival brings together local restaurants and makers from across the craft scene, offering visitors a chance to enjoy beer from Tachikawa alongside a wide range of regional food and handmade goods.
Hop BroHere’s a great autumn plan: Tachihi Brewery will pour at Kodaira Craft FESTA 2026 on October 10 and 11.
MugiWhat?! A craft-beer festival in Kodaira? With two full festival days, we can take our time tasting things!
Hop BroIt takes place at Bridgestone Kodaira Ground in Kodaira, Tokyo. It is a craft celebration with local food vendors and makers, not just beer.
MugiCrafts and food with a beer in hand sounds perfect! Tachihi Brewery is a brewery from Tachikawa, right?
Hop BroExactly. Based in Takamatsu-cho, Tachikawa, it brings the Tachihi Group’s spirit of craftsmanship—shaped by its aircraft-manufacturing history—into brewing.
MugiAircraft and beer are connected?! Do they calculate foam flight distance too? What does quality-focused brewing actually mean?
Hop BroNot the foam distance! It means carefully managing ingredients, fermentation temperature, and conditioning—basically, faithful classic brewing for easy-drinking beers.
MugiOh, I see! Their regular lineup includes Tachihi Pale Ale, plus a pilsner and a wheat beer. Where should a beginner start?
Hop BroChoose pilsner for crisp refreshment, pale ale for aroma, or weizen for soft wheat character. Keep an eye out for seasonal IPA and stout too.
MugiWandering through Kodaira’s food and crafts, then toasting with a Tachikawa beer… I’m thirsty already! This autumn beer outing needs to happen!
Two days celebrating local craft in Kodaira
Tachihi Brewery will appear at Kodaira Craft FESTA 2026, taking place on Saturday, October 10, and Sunday, October 11, 2026, at the Bridgestone Kodaira Ground in Kodaira, Tokyo.
The festival is centered on the idea of “craft,” bringing together restaurants rooted in the Kodaira community as well as makers and other local businesses. With activities designed for both adults and children, the event offers an opportunity to explore the area’s food, products, and hands-on creativity in one setting.
Based in Takamatsu, Tachikawa, Tachihi Brewery carries forward the manufacturing spirit of the Tachihi Group, whose history includes aircraft production in Tachikawa. The brewery pays close attention to everything from ingredient selection to brewing processes, pursuing consistent quality while producing approachable craft beer.
Its regular lineup includes Tachihi Pale Ale, Tachihi Pilsner, and Tachihi Weizen. The brewery also releases seasonal beers such as IPA and stout, making the beers available at the festival a point of interest for local beer fans.
Tachihi Brewery also operates an on-site taproom, where visitors can enjoy fresh beer, a four-beer flight, and bottled beer to take home. At Kodaira Craft FESTA, the brewery’s careful approach to brewing will meet a community-focused event that celebrates makers and local businesses.
For beer lovers, the festival offers a chance to pair a Tachikawa-brewed pint with food and crafts from the surrounding area. It could be a rewarding autumn weekend stop for anyone interested in discovering the growing craft culture of western Tokyo.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroHere’s a great autumn plan: Tachihi Brewery will pour at Kodaira Craft FESTA 2026 on October 10 and 11.
MugiWhat?! A craft-beer festival in Kodaira? With two full festival days, we can take our time tasting things!
Hop BroIt takes place at Bridgestone Kodaira Ground in Kodaira, Tokyo. It is a craft celebration with local food vendors and makers, not just beer.
MugiCrafts and food with a beer in hand sounds perfect! Tachihi Brewery is a brewery from Tachikawa, right?
Hop BroExactly. Based in Takamatsu-cho, Tachikawa, it brings the Tachihi Group’s spirit of craftsmanship—shaped by its aircraft-manufacturing history—into brewing.
MugiAircraft and beer are connected?! Do they calculate foam flight distance too? What does quality-focused brewing actually mean?
Hop BroNot the foam distance! It means carefully managing ingredients, fermentation temperature, and conditioning—basically, faithful classic brewing for easy-drinking beers.
MugiOh, I see! Their regular lineup includes Tachihi Pale Ale, plus a pilsner and a wheat beer. Where should a beginner start?
Hop BroChoose pilsner for crisp refreshment, pale ale for aroma, or weizen for soft wheat character. Keep an eye out for seasonal IPA and stout too.
MugiWandering through Kodaira’s food and crafts, then toasting with a Tachikawa beer… I’m thirsty already! This autumn beer outing needs to happen!
