café&beer Arca→Archa in Namba shares a 9-tap lineup for June 14
On June 14, 2026, the beer pub café&beer Arca→Archa in Namba Sennichimae posted its day-of lineup for a 1:00 p.m. opening. The nine taps span Osaka-made beers, a herb-accented golden ale, sour and stout styles, and a familiar lager finish.
Hop BroThe June 14 lineup at café&beer あるか➝アるか is a fun one. It opened at 1 p.m. with nine taps built mainly around Osaka-local beers.
MugiWhoa, an Osaka-local focus already has me interested! What kinds of beers are on the list?
Hop BroIt has range, from Lavender&Chamomile as a herbal golden ale to STOUT, and even Heartland as the pilsner at the end.
MugiWait, what is a Session IPA exactly? "Session" makes it sound like I need to warm up first!
Hop BroThat part matters. A Session IPA is lighter and easier to keep drinking, while still giving you those hoppy IPA aromas.
MugiOkay, then Kozaru IPA sounds perfect for the first glass! But TRIPEL IPA sounds like a final boss.
Hop BroThat instinct is right. TRIPEL IPA usually comes in bigger and bolder, so saving it for later makes the lineup more dramatic.
MugiWhat, there's a drinking order strategy too? I'm going to stare at the menu like it's a tournament bracket!
Hop BroHonestly, with 13 Red Ale, Awawa Sour, BLONDE, and PUNK IPA, the local-and-classic balance is really strong.
MugiAn Osaka-heavy tap list with Scotland's PUNK IPA mixed in is fun! It's great for first-drink hunting and for tasting comparisons.
Hop BroThat's the easygoing Ura-Namba vibe. You can finish with Heartland, or start with herbs and sour and build from there.
MugiI'm sold. I want a toast now, and you can plan the order while I handle the dramatic reactions!
On June 14, 2026, café&beer Arca→Archa shared its “today’s lineup” featuring nine taps centered on local Osaka breweries. The beer pub sits in Namba Sennichimae, where the Ura-Namba mood makes it easy to drop in and sample a range of styles side by side.
The selection moves from collaboration and limited-release beers to reliable staples. With a herb-forward golden ale, a session IPA, a tripel IPA, a sour, a stout, and a final Heartland pour, the lineup invites guests to think about the order they drink in as much as the beers themselves.
- 13 Red Ale / Session Red IPA
- Lavender&Chamomile / Golden Ale with herbs
- Kozaru IPA / Session IPA
- TRIPEL IPA
- Awaawa Sour / Sour
- BLONDE
- STOUT
- PUNK IPA / IPA
- Heartland / Pilsner
The mix of local Osaka taps and BrewDog’s PUNK IPA gives the list a good balance of regional character and familiar anchors. It’s a practical, beer-focused lineup for anyone looking for a first pint in Namba or an easy side-by-side tasting session.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe June 14 lineup at café&beer あるか➝アるか is a fun one. It opened at 1 p.m. with nine taps built mainly around Osaka-local beers.
MugiWhoa, an Osaka-local focus already has me interested! What kinds of beers are on the list?
Hop BroIt has range, from Lavender&Chamomile as a herbal golden ale to STOUT, and even Heartland as the pilsner at the end.
MugiWait, what is a Session IPA exactly? "Session" makes it sound like I need to warm up first!
Hop BroThat part matters. A Session IPA is lighter and easier to keep drinking, while still giving you those hoppy IPA aromas.
MugiOkay, then Kozaru IPA sounds perfect for the first glass! But TRIPEL IPA sounds like a final boss.
Hop BroThat instinct is right. TRIPEL IPA usually comes in bigger and bolder, so saving it for later makes the lineup more dramatic.
MugiWhat, there's a drinking order strategy too? I'm going to stare at the menu like it's a tournament bracket!
Hop BroHonestly, with 13 Red Ale, Awawa Sour, BLONDE, and PUNK IPA, the local-and-classic balance is really strong.
MugiAn Osaka-heavy tap list with Scotland's PUNK IPA mixed in is fun! It's great for first-drink hunting and for tasting comparisons.
Hop BroThat's the easygoing Ura-Namba vibe. You can finish with Heartland, or start with herbs and sour and build from there.
MugiI'm sold. I want a toast now, and you can plan the order while I handle the dramatic reactions!
