Beer Yumeyomi Welcomes 24 Bottles of Aged Fuuri Ver.
Beer Yumeyomi, a beer pub in Kyoto’s Gion area, has received Fuuri Aged Ver., a bottle beer further matured by Noroshi Brewing. The limited release will be served from 4:00 p.m. on September 13, 2026, with only 24 bottles available.
Hop BroBeer pub Bakushu Yumeyomi in Gion has received “Kaze no Uchi Aged ver.” from Noroshi Brewing—only 24 bottles!
MugiWhat, only 24? That sounds like a limited-bottle showdown!
Hop BroIt began as Yumeyomi’s June anniversary beer, “Kaze no Uchi,” then Noroshi Brewing gave one case extra bottle aging.
MugiExtra aging? Does the beer chase maturity around? Is this beer tag?
Hop BroClose, but nobody runs! It means letting finished beer rest longer so its flavors evolve. Here, the elderflower nuance should come through more strongly.
MugiOoh, so it becomes more floral and elegant? Flowers opening with age sounds wonderfully romantic!
Hop BroExactly. Aging lets you discover a different side of the original—yeast development and oxidation can… whoops, I almost opened the rabbit hole of aging.
MugiToo late—I nearly drowned in technical terms! Still, now I really want to compare them!
Hop BroService runs from 4 to 10 p.m. on September 13, 2026, first come first served. They also plan a bottle-label gift for anyone who wants one.
MugiA souvenir label too? Amazing! With draft “Knot WIND,” “Shirosuzume,” and “Tottei” running low, I want a Gion beer crawl!
Hop BroYumeyomi, on the second floor of Shimanoya Building, welcomes solo guests too—perfect for savoring each aroma. Time to open an aged bottle.
MugiDone! After walking around Gion, let’s raise a glass of Kaze no Uchi with elderflower in the air!
Beer Yumeyomi, a beer pub located in Kyoto’s Higashiyama Ward, will serve a limited bottle release of Fuuri Aged Ver.
Fuuri was originally brewed as the pub’s anniversary beer and served in June. One case was then further matured at Noroshi Brewing, reportedly bringing out a stronger elderflower character. This aged version offers drinkers a chance to experience a different expression of the beer from its original release.
The bottles will be available on Sunday, September 13, 2026, from 4:00 p.m. to 10:00 p.m. Only 24 bottles are available, on a first-come, first-served basis. Remaining bottle labels will also be given away while supplies last.
The pub’s draft lineup is otherwise unchanged. Knot WIND, Shiro Suzume, and Toppei are also mentioned as having only limited quantities remaining, although the post notes that two of the three beers were nearly gone. Guests may want to check the draft availability alongside the aged bottle.
Beer Yumeyomi is located on the second floor of the Shimaya Building, just off Shijo-dori in Gion. The pub welcomes solo guests and offers a focused setting for exploring craft beer. For visitors looking for a distinctive bottle in Kyoto, Fuuri Aged Ver. is a limited opportunity to taste Noroshi Brewing’s additional maturation work.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer pub Bakushu Yumeyomi in Gion has received “Kaze no Uchi Aged ver.” from Noroshi Brewing—only 24 bottles!
MugiWhat, only 24? That sounds like a limited-bottle showdown!
Hop BroIt began as Yumeyomi’s June anniversary beer, “Kaze no Uchi,” then Noroshi Brewing gave one case extra bottle aging.
MugiExtra aging? Does the beer chase maturity around? Is this beer tag?
Hop BroClose, but nobody runs! It means letting finished beer rest longer so its flavors evolve. Here, the elderflower nuance should come through more strongly.
MugiOoh, so it becomes more floral and elegant? Flowers opening with age sounds wonderfully romantic!
Hop BroExactly. Aging lets you discover a different side of the original—yeast development and oxidation can… whoops, I almost opened the rabbit hole of aging.
MugiToo late—I nearly drowned in technical terms! Still, now I really want to compare them!
Hop BroService runs from 4 to 10 p.m. on September 13, 2026, first come first served. They also plan a bottle-label gift for anyone who wants one.
MugiA souvenir label too? Amazing! With draft “Knot WIND,” “Shirosuzume,” and “Tottei” running low, I want a Gion beer crawl!
Hop BroYumeyomi, on the second floor of Shimanoya Building, welcomes solo guests too—perfect for savoring each aroma. Time to open an aged bottle.
MugiDone! After walking around Gion, let’s raise a glass of Kaze no Uchi with elderflower in the air!
