Craft Beer Kitchen Kokorono Tsuki Posts July 24 Tap List
Craft Beer Kitchen Kokorono Tsuki, a beer pub in Yokohama’s Hinodecho area, posted its July 24 tap list. The lineup includes Seapine Brewing’s "Blackberry Gose" and Lucky Envelope Brewing’s "Watermelon Splash Sour," along with four other beers.
Hop BroToday's headline is Kokoro no Tsuki's taps. Craft Beer Kitchen Kokoro no Tsuki in Yokohama's Hinodecho dropped a six-beer tap list for July 24.
MugiWait, six beers on tap? I'd freeze at the menu and need emotional support. What are we drinking?
Hop BroThe eye-catchers are Blackberry Gose from Seapine Brewing and Watermelon Splash Sour from Lucky Envelope Brewing. Two fruit-forward sours right there, so the lineup already has range.
MugiWhat even is a gose? That sounds less like beer and more like a secret boss attack!
Hop BroA gose is tart and lightly salty. It's usually soft from wheat, then you get a bright lactic tang, and this blackberry version would add juicy sweet-sharp fruit.
MugiOkay, but watermelon sour sounds ridiculous in the best way. That's basically summer cannonballing into a glass!
Hop BroAnd it doesn't stop there. Repabrew's Thunderstruck, Barbaric Works' Green Massive, plus Ongoing and kimi from 忽布古丹醸造 give it real tasting range.
MugiThose names are wild. Thunderstruck sounds like it should come with a lightning warning, and kimi somehow sounds adorable.
Hop BroThat's the other hook: this pub does beer with food. Steamed chicken, mapo tofu, shrimp mayo, drool-worthy wontons... it's beer with Chinese dishes done right. And they're opening at 3 p.m. on July 24.
Hop BroThis kind of list is perfect for palate-reset sipping. A sour in the middle, a bite of food, then you're ready to chase the next pour.
MugiNope, I'm sold. I want to go now. Daylight drinks in Yokohama with that food lineup is dangerously persuasive!
Hop BroThat's the finish then: a Friday worth drinking. One round at Kokoro no Tsuki turns into both of us trying to work through all six taps.
Craft Beer Kitchen Kokorono Tsuki is a beer pub in Miyagawa-cho, Naka Ward, Yokohama, Kanagawa. In its July 24 post, the shop shared the day’s tap list and noted a 3:00 p.m. opening. The post also frames the venue as a place where craft beer and Chinese dishes are enjoyed together, with food items such as steamed chicken, mapo tofu, ebi mayo, and yodare wonton appearing alongside the beer update.
The day’s tap list features six beers:
- Seapine Brewing / Blackberry Gose
- Repabrew / Thunderstruck
- 忽布古丹醸造 / Ongoing
- Barbaric Works / Green Massive
- Lucky Envelope Brewing / Watermelon Splash Sour
- 忽布古丹醸造 / kimi
The lineup mixes beers with fruit-forward names such as "Blackberry Gose" and "Watermelon Splash Sour" with several distinct, characterful labels. That gives the bar a range of options for drinkers who want to compare different tap expressions while pairing them with food.
The post also includes an updated July operating schedule. For July 24, the bar opens at 3:00 p.m.; July 25 and July 26 are listed as 2:00 p.m. openings. For beer fans in the Yokohama area, it reads as a place to slow down, order a dish or two, and work through the taps at an unhurried pace.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's headline is Kokoro no Tsuki's taps. Craft Beer Kitchen Kokoro no Tsuki in Yokohama's Hinodecho dropped a six-beer tap list for July 24.
MugiWait, six beers on tap? I'd freeze at the menu and need emotional support. What are we drinking?
Hop BroThe eye-catchers are Blackberry Gose from Seapine Brewing and Watermelon Splash Sour from Lucky Envelope Brewing. Two fruit-forward sours right there, so the lineup already has range.
MugiWhat even is a gose? That sounds less like beer and more like a secret boss attack!
Hop BroA gose is tart and lightly salty. It's usually soft from wheat, then you get a bright lactic tang, and this blackberry version would add juicy sweet-sharp fruit.
MugiOkay, but watermelon sour sounds ridiculous in the best way. That's basically summer cannonballing into a glass!
Hop BroAnd it doesn't stop there. Repabrew's Thunderstruck, Barbaric Works' Green Massive, plus Ongoing and kimi from 忽布古丹醸造 give it real tasting range.
MugiThose names are wild. Thunderstruck sounds like it should come with a lightning warning, and kimi somehow sounds adorable.
Hop BroThat's the other hook: this pub does beer with food. Steamed chicken, mapo tofu, shrimp mayo, drool-worthy wontons... it's beer with Chinese dishes done right. And they're opening at 3 p.m. on July 24.
Hop BroThis kind of list is perfect for palate-reset sipping. A sour in the middle, a bite of food, then you're ready to chase the next pour.
MugiNope, I'm sold. I want to go now. Daylight drinks in Yokohama with that food lineup is dangerously persuasive!
Hop BroThat's the finish then: a Friday worth drinking. One round at Kokoro no Tsuki turns into both of us trying to work through all six taps.
