TBE Brewing in Ebisu posts a July 28 tap list with Shiga Kogen and WCB
TBE Brewing in Ebisu has published its July 28 keg lineup. The board includes Shiga Kogen, WCB, Minoh, CRAK Brewery, and a mix of sour, hazy, and IPA styles, plus pub dishes such as madai sashimi and grape-beef shoulder roast steak.
Hop BroToday's topic is Ebisu tap heaven. TBE Brewing posted its July 28 keg lineup, and having Shiga Kogen Beer and WCB on the same board is seriously strong.
MugiWhat! That's a brewery traffic jam! You can drink all that in Ebisu? My wallet is already shaking before we even go!
Hop BroAnd the current taps have real range, from Romanchic Village's Tochigi Berry Berry Sour to Hideji Beer's Nichinan Lemon Fresh-Squeezed Session Hazy IPA. That's a wide spread right there.
MugiHold on, Session Hazy IPA sounds like a spell! Is it crisp? Is it cloudy? Why is beer giving me homework?!
Hop BroPut simply, it's a light and hazy IPA. Session means lower alcohol and easy to drink, and Hazy means cloudy with juicy, fruit-like aroma. That's the quick version.
MugiOoh! Then Minoh Beer's Coffee IPA is calling me too! Coffee and beer together? Does that wake you up or just make you tipsy faster?!
Hop BroUsually both. The fun part is roasty bitterness layering onto the hops, so it smells like coffee but still stands up properly as an IPA.
MugiAnd the food list is wild too, right? Sea bream sashimi and grape-fed beef shoulder steak? This pub is absolutely not messing around with dinner!
Hop BroThat's where TBE Brewing is smart. The beer-food pairing is built in. I'd grab WCB's Analog Glow, Shiga Kogen Beer's Sono Ju No.10 IPA, and CRAK Brewery's Mundaka early, especially since some pours are already running low.
MugiWait, the current list is stacked and the next taps lined up are stacked too? Shiga Kogen's Yuru Brew Spelt and Snow Monkey IPA Orange ver. are coming? The follow-up is way too strong!
Hop BroExactly, and while it's like this, it's basically an IPA tasting paradise. Start with a sour, move through hazy and classic IPAs, then land with food and do the whole night properly.
MugiYeah, there's no way it's one pint anymore! A slow multi-beer night in Ebisu is officially happening, because now I want a drink immediately!
TBE Brewing, a beer pub on the second floor of the Shinbori Guitar Building in Ebisu Minami, has posted its July 28 keg lineup. The current taps cover a wide range of styles, from sour and Hazy IPA to coffee IPA, so drinkers looking for variety will find a board that is easy to navigate.
Current taps
- Romanchikku-mura, "Tochigi Berry Berry Sour"
- Miyazaki Hideji Beer, "Nichinan Lemon Fresh-Pressed Session Hazy IPA"
- CRAK Brewery, "Mundaka"
- Hino Brewing, "Zuttoyare IPA"
- Minoh Beer, "Coffee IPA"
- Kunitachi Brewery, "Transit"
- WCB, "Analog Glow"
- Y Market, "Hysteric IPA"
- Shiga Kogen Beer, "No.10 IPA"
Next taps
The next beers lined up are Shiga Kogen Beer "Yuruburu Spelt", Ushiku Brewing "Gohobi", Minoh Beer "Osaru IPA", Hino Brewing "Dontoyare IPA", and Shiga Kogen Beer "Snow Monkey IPA Orange ver.". The rotation leans IPA-heavy, but it also keeps a sour option and fruit-driven beers in the mix.
Food on the day includes madai sashimi, grape-beef shoulder roast steak, vegetable ajillo with baguette, slow-cooked pork belly and cartilage, chicken tenderloin katsu with plum and shiso, and fried green peppers. The result is a tap list that works for both a quick pint and a full meal. The post also shows a brewer from Ishinomaki Hop Works stopping by, which adds to the sense of a neighborhood beer bar where guests and beer people naturally cross paths.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's topic is Ebisu tap heaven. TBE Brewing posted its July 28 keg lineup, and having Shiga Kogen Beer and WCB on the same board is seriously strong.
MugiWhat! That's a brewery traffic jam! You can drink all that in Ebisu? My wallet is already shaking before we even go!
Hop BroAnd the current taps have real range, from Romanchic Village's Tochigi Berry Berry Sour to Hideji Beer's Nichinan Lemon Fresh-Squeezed Session Hazy IPA. That's a wide spread right there.
MugiHold on, Session Hazy IPA sounds like a spell! Is it crisp? Is it cloudy? Why is beer giving me homework?!
Hop BroPut simply, it's a light and hazy IPA. Session means lower alcohol and easy to drink, and Hazy means cloudy with juicy, fruit-like aroma. That's the quick version.
MugiOoh! Then Minoh Beer's Coffee IPA is calling me too! Coffee and beer together? Does that wake you up or just make you tipsy faster?!
Hop BroUsually both. The fun part is roasty bitterness layering onto the hops, so it smells like coffee but still stands up properly as an IPA.
MugiAnd the food list is wild too, right? Sea bream sashimi and grape-fed beef shoulder steak? This pub is absolutely not messing around with dinner!
Hop BroThat's where TBE Brewing is smart. The beer-food pairing is built in. I'd grab WCB's Analog Glow, Shiga Kogen Beer's Sono Ju No.10 IPA, and CRAK Brewery's Mundaka early, especially since some pours are already running low.
MugiWait, the current list is stacked and the next taps lined up are stacked too? Shiga Kogen's Yuru Brew Spelt and Snow Monkey IPA Orange ver. are coming? The follow-up is way too strong!
Hop BroExactly, and while it's like this, it's basically an IPA tasting paradise. Start with a sour, move through hazy and classic IPAs, then land with food and do the whole night properly.
MugiYeah, there's no way it's one pint anymore! A slow multi-beer night in Ebisu is officially happening, because now I want a drink immediately!
