Kamiyama Beer Brewery Announces Silver Week Opening Plans
Kamiyama Beer Brewery in Kamiyama, Tokushima, has shared an Instagram post titled “Silver Week Opening Plans.” The post indicates an upcoming seasonal announcement, although dates, hours, and event details were not specified at the time of publication.
Hop BroKamiyama Beer Brewery in Tokushima has teased Silver Week opening plans on Instagram. The details are still coming, but it’s intriguing!
MugiWhoa, does “opening plans” mean an event? Could there be special beers—or maybe a festival?
Hop BroThat’s the mystery. Dates, hours, and offerings haven’t been announced, so we’re in waiting-for-updates mode.
MugiMy beer-loving imagination is already fermenting! We definitely need to check official Instagram before going.
Hop BroExactly. The brewery was founded in 2018 by Irish-born Manus and Japanese artist Sayaka Abe, right in Kamiyama Town.
MugiThat sounds wonderfully international and artistic! What kind of beer do they make?
Hop BroThey explore global beer styles while bringing in Kamiyama’s local character, shaped by homebrewing experience—a true taste of the place.
MugiBeer styles means categories like IPA and wheat beer, right? In my mind, every beer is lining up in the same mug!
Hop BroYou’ve got it! A beer style describes things like bitterness, aroma, color, and brewing method. Adding local character makes it brewing with terroir.
MugiI get it now—like tasting the atmosphere of a place! And the taproom serves fresh draft beer, right?
Hop BroYep. The taproom shares the brewery building and offers snacks, bottled beer, and goods too. Normal hours are weekends from noon to 6 p.m., but seasonal hours may change.
MugiLet’s wait for the announcement and dream of a toast amid Kamiyama’s scenery. For Silver Week, I want a beer in Kamiyama!
Kamiyama Beer Brewery in Kamiyama, Tokushima, has published an Instagram post titled “Silver Week Opening Plans.” The post suggests that the brewery is preparing an opening-related schedule for the Silver Week holiday period, but it does not specify the event dates, opening hours, beer lineup, or food offerings. Visitors should check the brewery’s official Instagram and website for updates before making plans.
Founded in 2018, Kamiyama Beer was established in the mountains of Shikoku by Manus, originally from Ireland, and Sayaka Abe, a Japanese artist. Drawing on their experience in the Netherlands and their interest in homebrewing, the brewery develops beers that combine international beer styles with the character of Kamiyama.
The brewery also operates a taproom in the same building. It serves fresh draft beer, light meals, and snacks, while bottled beer and original merchandise are also available. The official website lists regular opening hours as 12:00 to 18:00 on weekends, although seasonal changes may apply. Further details about the Silver Week schedule have yet to be announced.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroKamiyama Beer Brewery in Tokushima has teased Silver Week opening plans on Instagram. The details are still coming, but it’s intriguing!
MugiWhoa, does “opening plans” mean an event? Could there be special beers—or maybe a festival?
Hop BroThat’s the mystery. Dates, hours, and offerings haven’t been announced, so we’re in waiting-for-updates mode.
MugiMy beer-loving imagination is already fermenting! We definitely need to check official Instagram before going.
Hop BroExactly. The brewery was founded in 2018 by Irish-born Manus and Japanese artist Sayaka Abe, right in Kamiyama Town.
MugiThat sounds wonderfully international and artistic! What kind of beer do they make?
Hop BroThey explore global beer styles while bringing in Kamiyama’s local character, shaped by homebrewing experience—a true taste of the place.
MugiBeer styles means categories like IPA and wheat beer, right? In my mind, every beer is lining up in the same mug!
Hop BroYou’ve got it! A beer style describes things like bitterness, aroma, color, and brewing method. Adding local character makes it brewing with terroir.
MugiI get it now—like tasting the atmosphere of a place! And the taproom serves fresh draft beer, right?
Hop BroYep. The taproom shares the brewery building and offers snacks, bottled beer, and goods too. Normal hours are weekends from noon to 6 p.m., but seasonal hours may change.
MugiLet’s wait for the announcement and dream of a toast amid Kamiyama’s scenery. For Silver Week, I want a beer in Kamiyama!
