Sakaduki Lab marks its third renewal anniversary in Kitasenju with a limited beer
Sakaduki Lab in Adachi Ward, Tokyo, will hold a renewal third-anniversary week from July 15 to 19. The venue will tap a Lab-only beer for the occasion and will also keep its rainy-day campaign running until the end of the rainy season. The event highlights both the bar’s local roots and its experimental beer identity.
Hop BroSakazuki Lab in Kitasenju is running an anniversary event from July 15 to 19. They are even tapping a Lab-exclusive beer, and that is hard to ignore
MugiWhat! A third anniversary in Kitasenju already sounds like a party! Just hearing "limited beer" makes my feet want to head for the station
Hop BroSakazuki Lab is about a three-minute walk from Kitasenju Station East Exit, and it is the founding Sakazuki Brewing shop reborn as Lab in July 2023. It really feels rooted in the neighborhood
MugiOh wow! Brewery attached makes it sound instantly serious. But with a name like Lab, are they swirling beer in flasks like a science room?
Hop BroThat image is a little too dramatic. Lab means experimental beer-making here, like trying new ingredients and combinations. The fun part is that they also pair it with small plates and even sake
MugiWhat is that, a magic catch-all phrase? So what style is this beer then, IPA, sour, what? That part matters!
Hop BroThat mystery is part of the appeal, because the style is undisclosed. The article does not reveal a detailed name or recipe, so it sounds like the Lab-exclusive beer is meant to be a day-of surprise
MugiNo way, a mystery pint until opening day!? That is basically a craft beer gacha. But it feels like the kind where every pull wins
Hop BroAnd until the rainy season ends, they are still running a rainy-day limited promo. You get a tsuyu appetizer service plus a stamp rally, and on July 19 they stay open until 10:30 p.m. before the holiday
MugiTurning rain itself into a perk is strong! Even the weather becomes content there. If they have small plates and sake too, I am not trusting myself to leave after one drink
Hop BroIt feels like a week to taste where the shop stands now, after starting in Adachi in 2016 and relaunching in 2023. I want to stand in front of that tap and find out what the limited beer really is
MugiThen it is settled. Our first glass has to be at Sakazuki Lab, rain or shine. Let us go solve the mystery of that limited beer with our own taste buds!
Renewal anniversary week
Sakaduki Lab is a brewery-bar in Kitasenju, about a three-minute walk from the station’s East Exit in Adachi Ward, Tokyo. It is the renovated home base of Sakaduki Brewing, and the Lab name reflects its experimental approach to beer, sake, and small-plate dishes.
The Instagram post announces a renewal third-anniversary week from July 15 to 19. A Lab-only beer will be tapped for the occasion, and the venue says it will stay open until 10:30 p.m. on Sunday, July 19, which is the eve of a public holiday.
The bar also says its rainy-day stamp rally and soup-service campaign will continue until the rainy season ends. That makes the week less about a single release and more about how the venue builds seasonal reasons to visit.
Sakaduki Lab first opened in Adachi Ward in 2016 as part of the Sakaduki Brewing story, then returned as Lab in July 2023 after a long pause. The anniversary week underlines that continuity: a local taproom with its own rhythm, still experimenting.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroSakazuki Lab in Kitasenju is running an anniversary event from July 15 to 19. They are even tapping a Lab-exclusive beer, and that is hard to ignore
MugiWhat! A third anniversary in Kitasenju already sounds like a party! Just hearing "limited beer" makes my feet want to head for the station
Hop BroSakazuki Lab is about a three-minute walk from Kitasenju Station East Exit, and it is the founding Sakazuki Brewing shop reborn as Lab in July 2023. It really feels rooted in the neighborhood
MugiOh wow! Brewery attached makes it sound instantly serious. But with a name like Lab, are they swirling beer in flasks like a science room?
Hop BroThat image is a little too dramatic. Lab means experimental beer-making here, like trying new ingredients and combinations. The fun part is that they also pair it with small plates and even sake
MugiWhat is that, a magic catch-all phrase? So what style is this beer then, IPA, sour, what? That part matters!
Hop BroThat mystery is part of the appeal, because the style is undisclosed. The article does not reveal a detailed name or recipe, so it sounds like the Lab-exclusive beer is meant to be a day-of surprise
MugiNo way, a mystery pint until opening day!? That is basically a craft beer gacha. But it feels like the kind where every pull wins
Hop BroAnd until the rainy season ends, they are still running a rainy-day limited promo. You get a tsuyu appetizer service plus a stamp rally, and on July 19 they stay open until 10:30 p.m. before the holiday
MugiTurning rain itself into a perk is strong! Even the weather becomes content there. If they have small plates and sake too, I am not trusting myself to leave after one drink
Hop BroIt feels like a week to taste where the shop stands now, after starting in Adachi in 2016 and relaunching in 2023. I want to stand in front of that tap and find out what the limited beer really is
MugiThen it is settled. Our first glass has to be at Sakazuki Lab, rain or shine. Let us go solve the mystery of that limited beer with our own taste buds!
