Eni-Brew launches Minoh Beer's Kokusan Momo Weizen draft tasting
Eni-Brew, a beer pub in Nakamozu, Osaka, has unveiled its August 27 lineup. The headline is part #1 of a draft tasting featuring Minoh Beer's Kokusan Momo Weizen, kicking off this year's peach-focused lineup.
Peach season at Minoh Beer
Eni-Brew, a beer pub in Nakamozu, Osaka, released its "Today's Beer & Sake Line Up!" for Thursday, August 27. The centerpiece is Part #1 of a draft tasting built around Minoh Beer's "Kokusan Momo Weizen." The post says the peach series will be split into four varieties across two rounds, making it a clear invitation for anyone starting their "peach mission" that night. Table reservations are also being accepted.
What is on tap
The main draw is the pair of "Kokusan Momo Weizen" variants: Early Peach and Hakuto. They bring peach aroma to the soft, rounded body of a weizen. Alongside them are BREW CLASSIC's "Peach Bird," "Many Hands, One Coast" from PAINT PALETTE BREWING × Eni-Brew × Hibino Beer, and Johana Beer's "Hikiyama Black." The broader lineup also includes FARMENTRY's "Daily Loop," Matsue Beer Bia Hern's "Herun no Hitorioki," Minoh Beer's "Summer Lager," VOYAGER BREWING's "Copper," Open Air's "Open air ipa," Nomcraft Brewing's "Green Magic," CRAFTROCK BREWING × Swan Lake Beer's "Smile Like Swan Spilit," HINO BREWING's "Chain Smoker," Hansharo Beer's "English Gold Summer Real Ale ver.," and Asahi Beer's "Asahi Nama Beer Maruef."
Why it matters
As a beer pub that serves both draft beer and sake, Eni-Brew is well suited to drinkers who want both variety and food pairing. This lineup lets guests move from peach-driven specials to IPA, saison, lager, coffee blonde, and cold IPA in a single visit. It should appeal both to people chasing a limited release and to those who want to settle in and drink with food.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.