Mugishu Shokudo 3F-22 features ISEKADO's Nekojima Hazy IPA
Mugishu Shokudo 3F-22 in Sendai introduced ISEKADO's Nekojima as its craft beer of the day. The Hazy IPA comes in at 8.0% ABV, with mango, yuzu, and orange notes, plus a medium-heavy body and a clean finish.
Hop BroI want to talk about Isekadoya Beer Nekojima today. It was featured at Bakushu Shokudo 3F-22 in Sendai, and it sounds like a seriously tempting Hazy IPA.
MugiWhat! That name, Nekojima already has me hooked! It sounds cute, but what kind of beer is it?
Hop BroIt’s a Hazy IPA, and it comes in at 8.0% ABV. You get rich mango first, then it shifts into yuzu and orange with a fresh green edge.
MugiWhoa, wait, a green aroma? What does that even mean? Like the orange is still mentally in the produce aisle?
Hop BroThat’s the hop character talking. Think of it as fresh unripe brightness rather than sweetness, so the aroma stays sharp instead of feeling heavy.
MugiOkay, that helps! But what about heavy medium body? That sounds less like beer and more like a wrestling division.
Hop BroIt means the mouthfeel has a nice thickness to it. It drinks with substance, but the finish stays clean, which makes that 8.0% dangerously easy.
MugiThat sounds amazing! If the aroma keeps changing as you drink, every sip would feel like a little plot twist.
Hop BroAnd Bakushu Shokudo 3F-22 carries around 60 beers and serves handmade Asian dishes, spiced food, and smoked plates, so a bold beer like this should pair really well.
MugiAn after-work seat at the counter with a glass of Nekojima and good food? Yeah, I absolutely want that now.
Beer on tap
- ISEKADO Nekojima
- Style: Hazy IPA
- ABV: 8.0%
Mugishu Shokudo 3F-22 introduced today's craft beer on Instagram as Nekojima from ISEKADO. The post describes a beer that opens with rich mango, then moves into fresh yuzu and orange aromas. The body is medium-heavy, so it has enough weight to feel satisfying while still finishing clean. At 8.0% ABV, it is a full-flavored Hazy IPA built around aroma and texture.
Mugishu Shokudo 3F-22 is a beer pub on the third floor of a building in Futatsumachi, Aoba-ku, Sendai. On its official site, the shop presents itself as a craft-beer restaurant with around 60 beers, centered on American IPA, plus house-made Asian, Thai, smoked, and spice-forward dishes. The room is compact and relaxed, which makes it suitable both for a quick pint and for lingering over food.
This is the kind of beer that matches the shop's beer-first, food-friendly style: aromatic, substantial, and easy to pair with savory or spiced plates.
Reference: Instagram post, Official site
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroI want to talk about Isekadoya Beer Nekojima today. It was featured at Bakushu Shokudo 3F-22 in Sendai, and it sounds like a seriously tempting Hazy IPA.
MugiWhat! That name, Nekojima already has me hooked! It sounds cute, but what kind of beer is it?
Hop BroIt’s a Hazy IPA, and it comes in at 8.0% ABV. You get rich mango first, then it shifts into yuzu and orange with a fresh green edge.
MugiWhoa, wait, a green aroma? What does that even mean? Like the orange is still mentally in the produce aisle?
Hop BroThat’s the hop character talking. Think of it as fresh unripe brightness rather than sweetness, so the aroma stays sharp instead of feeling heavy.
MugiOkay, that helps! But what about heavy medium body? That sounds less like beer and more like a wrestling division.
Hop BroIt means the mouthfeel has a nice thickness to it. It drinks with substance, but the finish stays clean, which makes that 8.0% dangerously easy.
MugiThat sounds amazing! If the aroma keeps changing as you drink, every sip would feel like a little plot twist.
Hop BroAnd Bakushu Shokudo 3F-22 carries around 60 beers and serves handmade Asian dishes, spiced food, and smoked plates, so a bold beer like this should pair really well.
MugiAn after-work seat at the counter with a glass of Nekojima and good food? Yeah, I absolutely want that now.
