TBE Brewing in Ebisu posts July 27 tap list with Shiga Kogen, Minoh and more
TBE Brewing, a beer pub in Ebisu, Tokyo, has posted its July 27 keg lineup. The list spans Japanese breweries and CRAK Brewery from Italy, with ciders, sours, hazy IPA, coffee IPA, and more on tap.
Hop BroToday's topic is TBE Brewing's July 27 tap list. Seeing Shiga Kogen and Minoh lined up in Ebisu makes this a seriously loaded lineup.
MugiWait, Shiga Kogen and Minoh on the same day? That's not a casual stop, that's a full-on beer field trip!
Hop BroThe current taps are stacked too: Hop Doc's hard cider, Roman-tic Mura's Tochigi Very Berry Sour, Minoh Beer's Coffee IPA, and Shiga Kogen Beer's Sono Ju No.10 IPA are all on.
MugiHold on, what even is Session Hazy IPA? That name is so long it feels like ordering it should come with a quiz!
Hop BroBasically it's a lighter cloudy IPA. 'Session' means lower alcohol and easy to drink, and 'Hazy' means juicy with a soft mouthfeel.
MugiWhoa, so it's easy to chug but still smells amazing? Add the Nichinan lemon and that's basically cheating for a first summer pint!
Hop BroAnd then Minoh sneaks in a Coffee IPA, which is such a good move. The range goes from sour to hazy to coffee IPA to firm, classic IPA.
MugiWhat is that even! Hops and coffee getting along in one glass is way too much information for my brain! It's like morning and night clinking glasses!
Hop BroNEXT TAP is strong too, with Shiga Kogen's Yuru Brew Spelt, Snow Monkey IPA Orange ver., Ushiku Brewery's Gohobi, Minoh's Ohsaru IPA, and Hino's Dont Yare IPA waiting in the wings. Some kegs are already low, so things could move fast.
MugiHearing kegs might switch fast makes me nervous in the best way. I can already hear the heartbreak of 'sorry, that just kicked'!
Hop BroAnd with dishes like sea bream sashimi, grape-fed beef shoulder steak, ajillo, and oil pasta, the smart play is go all in with food. This is absolutely the kind of list that makes me want a drink in Ebisu tonight.
MugiThen it's settled. Tonight's first pint needs to be at TBE Brewing, with Shiga Kogen or Minoh in the glass and the daily food specials going full support mode!
TBE Brewing, located on the second floor of Shinbori Guitar Building in Ebisu Minami, Tokyo, posted its July 27 keg lineup. Several pours are marked as running low, suggesting the taps may turn over quickly. The lineup leans on Japanese breweries, with CRAK Brewery from Veneto also appearing, giving Ebisu drinkers a broad mix of styles in one stop.
Current taps include Hop Dog hard cider, Romanchikkumura’s “Tochigi Berry Berry Sour,” Miyazaki Hideji Beer’s “Nichinan Lemon Fresh-Pressed Session Hazy IPA,” Hino Brewing’s “Zutto Yare IPA,” Minoh Beer’s “Coffee IPA,” Kunitachi Brewery’s “Transit,” WCB’s “Analog Glow,” Y.Market’s “Hysteric IPA,” and Shiga Kogen Beer’s “Sono Ju No.10 IPA.” The range runs from sour and hazy beer to coffee-forward and fuller IPA expressions.
The next taps section lists Shiga Kogen Beer’s “Yuru Blue Spelt” and “Snow Monkey IPA Orange Ver.,” Ushiku Brewing’s “Gohobi,” Minoh Beer’s “Osaru IPA,” and Hino Brewing’s “Dont Yare IPA.” The kitchen also posts a rotating food lineup, including madai sashimi, grape beef shoulder roast steak, vegetable ajillo with baguette, braised pork belly cartilage, chicken sasami cutlet with plum and shiso, shishito fritters, and mussel, tomato, and celery oil pasta.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's topic is TBE Brewing's July 27 tap list. Seeing Shiga Kogen and Minoh lined up in Ebisu makes this a seriously loaded lineup.
MugiWait, Shiga Kogen and Minoh on the same day? That's not a casual stop, that's a full-on beer field trip!
Hop BroThe current taps are stacked too: Hop Doc's hard cider, Roman-tic Mura's Tochigi Very Berry Sour, Minoh Beer's Coffee IPA, and Shiga Kogen Beer's Sono Ju No.10 IPA are all on.
MugiHold on, what even is Session Hazy IPA? That name is so long it feels like ordering it should come with a quiz!
Hop BroBasically it's a lighter cloudy IPA. 'Session' means lower alcohol and easy to drink, and 'Hazy' means juicy with a soft mouthfeel.
MugiWhoa, so it's easy to chug but still smells amazing? Add the Nichinan lemon and that's basically cheating for a first summer pint!
Hop BroAnd then Minoh sneaks in a Coffee IPA, which is such a good move. The range goes from sour to hazy to coffee IPA to firm, classic IPA.
MugiWhat is that even! Hops and coffee getting along in one glass is way too much information for my brain! It's like morning and night clinking glasses!
Hop BroNEXT TAP is strong too, with Shiga Kogen's Yuru Brew Spelt, Snow Monkey IPA Orange ver., Ushiku Brewery's Gohobi, Minoh's Ohsaru IPA, and Hino's Dont Yare IPA waiting in the wings. Some kegs are already low, so things could move fast.
MugiHearing kegs might switch fast makes me nervous in the best way. I can already hear the heartbreak of 'sorry, that just kicked'!
Hop BroAnd with dishes like sea bream sashimi, grape-fed beef shoulder steak, ajillo, and oil pasta, the smart play is go all in with food. This is absolutely the kind of list that makes me want a drink in Ebisu tonight.
MugiThen it's settled. Tonight's first pint needs to be at TBE Brewing, with Shiga Kogen or Minoh in the glass and the daily food specials going full support mode!
