A new spice ale, "Takecopter," is tapped at Shinkichi Brewery, using four kinds of spices
A new beer has been tapped at Shinkichi Brewery, a brewpub in Takasaki City, Gunma Prefecture. The spice ale "Takecopter," made with four kinds of spices, is the shop's first of the style. It's a glass you can enjoy as a food-pairing drink in a calm space within walking distance of Takasaki Station.
Hop BroA new spice ale, "Takecopter," has been tapped at Shinkichi Brewery in Takasaki. Just the fact that it's the shop's first attempt makes it intriguing.
MugiHuh, with a name like Takecopter, it sounds like it could take off! But a spice ale sounds like it might be way too quirky, doesn't it?
Hop BroThat's what makes it interesting: it's designed to be easy to drink at ABV 5%. And since it uses four kinds of spices, it's the kind of beer that changes its impression through aroma.
MugiWhat?! When you say spices, it suddenly feels like curry shop vibes. But does it actually come together as a beer?
Hop BroRather than pushing the spices too hard, it's tuned so that it gives off a bit of an exotic feel. That makes it easy to drink as an aperitif or as a food-pairing beer with light dishes.
MugiOh, I see! That makes me want to drink it with snacks. I really like that feeling of pairing naturally with food!
Hop BroShinkichi Brewery is a rowhouse-style brewpub within walking distance of Takasaki Station, and brewing on-site is part of its appeal. Since the shop has aimed for beers that go well with Japanese cuisine, the flavor leans toward balance.
MugiWow, that's perfect! And if you can enjoy a freshly poured glass with your meal, that's basically a win!
Hop BroThey mostly operate on Saturday and Sunday afternoons, so it's easy to work into your schedule if you want to drop by. It's just the right place to try a new beer in a relaxed setting.
MugiThis is making me think I have to go have a drink in Takasaki! Just the aroma has me wanting to drink already, and I want to toast right now!
A new spice ale debuts
At Shinkichi Brewery, a brewpub in Wakamatsucho, Takasaki City, Gunma Prefecture, a new beer has been tapped. This time it's "Takecopter." It is an ABV 5% spice ale, introduced as the brewery's first spice ale made with four kinds of spices.
Shinkichi Brewery is a brewpub built in a rowhouse-style building within walking distance of Takasaki Station. It brews on-site, and you can enjoy freshly made beer with your meal. Since the shop has long aimed for beers that pair well with Japanese cuisine, its appeal lies not in flashy impact but in balance with dishes and easy drinkability.
About "Takecopter" this time, the post describes it as "just adding a little spice gives it an exotic feel." It seems like a drink whose impression changes through its aroma, and it should be easy to try both as an apéritif and as a food-pairing beer with lighter dishes. Rather than foregrounding the strong personality often found in spice beers, it seems designed, in typical Shinkichi fashion, to naturally fit into everyday meals.
As business information, it is listed as Saturday 4:00 p.m.-9:00 p.m., Sunday 1:00 p.m.-6:00 p.m., and holidays 1:00 p.m.-5:00 p.m. (generally). For those in Takasaki who want to enjoy a new beer in a calm atmosphere, this is one to check out. The warm atmosphere of the rowhouse and the freshness unique to on-site brewing are what make Shinkichi Brewery's style of enjoyment distinctive.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA new spice ale, "Takecopter," has been tapped at Shinkichi Brewery in Takasaki. Just the fact that it's the shop's first attempt makes it intriguing.
MugiHuh, with a name like Takecopter, it sounds like it could take off! But a spice ale sounds like it might be way too quirky, doesn't it?
Hop BroThat's what makes it interesting: it's designed to be easy to drink at ABV 5%. And since it uses four kinds of spices, it's the kind of beer that changes its impression through aroma.
MugiWhat?! When you say spices, it suddenly feels like curry shop vibes. But does it actually come together as a beer?
Hop BroRather than pushing the spices too hard, it's tuned so that it gives off a bit of an exotic feel. That makes it easy to drink as an aperitif or as a food-pairing beer with light dishes.
MugiOh, I see! That makes me want to drink it with snacks. I really like that feeling of pairing naturally with food!
Hop BroShinkichi Brewery is a rowhouse-style brewpub within walking distance of Takasaki Station, and brewing on-site is part of its appeal. Since the shop has aimed for beers that go well with Japanese cuisine, the flavor leans toward balance.
MugiWow, that's perfect! And if you can enjoy a freshly poured glass with your meal, that's basically a win!
Hop BroThey mostly operate on Saturday and Sunday afternoons, so it's easy to work into your schedule if you want to drop by. It's just the right place to try a new beer in a relaxed setting.
MugiThis is making me think I have to go have a drink in Takasaki! Just the aroma has me wanting to drink already, and I want to toast right now!
