May 20 Lineup

"Craft Beer Bar Marumugi" in Arakicho, Shinjuku Ward, Tokyo, has released today’s craft beer lineup for May 20. Serving sizes are Large 1,200 yen+α / Small 900 yen+α, with five draft beers on tap. True to its identity as a small beer bar, the selection balances familiar styles with distinctive choices.

Beers on Tap

- SPRING SESSION / Minami Shinshu Beer (Nagano) 4.0%
- A gentle, fruity session beer like spring haze.
- Ushitora Man Dynami IPA / Ushitora Brewery (Tochigi) 6.5%
- Strong aroma, smart bitterness. The article introduces it as a West Coast IPA, describing aromas reminiscent of pineapple and melon, along with a clean finish.
- Mugi no Manimani / Ise Kadoya Brewery (Mie) 5.0%
- An easy-drinking beer that balances toasted notes and crispness.
- Fruitful Life Citrus IPA / Baird Brewing (Shizuoka) 7.0%
- An IPA that puts citrus character front and center.
- Komagatake Ale / Minami Shinshu Beer (Nagano) 7.0%
- A golden ale suited to early summer, combining refreshment with satisfying body.

Marumugi is a beer pub on the second floor of Ichibankan Building in Arakicho, Shinjuku Ward, within walking distance of Yotsuya-Sanchome Station. Opened in 2011, it is a small shop that suits days when you want to linger over a glass. According to the shop information, Tuesdays and public holidays are regular closing days.

The taps for the day range from light session beers to hop-forward IPAs and well-balanced ales. It is a lineup that makes it easy to choose a first drink to match your mood.