Beer Pub Neko to Azarashi posts a 10-tap list with two new kegs for Aug. 15
Beer Pub Neko to Azarashi in Mitaka is open on August 15 from 3:00 p.m. to 11:00 p.m. The post highlights two new kegs and a 10-tap lineup spanning pilsner, hard cider, pale ale, IPAs, sour ale, stout, amber ale, and more.
Hop BroThis article on Beer Pub ねことあざらし has a great August 15 tap list. It packs in two new keg openings and 10 taps total, so the lineup is seriously tight.
MugiWait, two fresh kegs already sounds exciting! And it goes from pilsner to stout too? That range is ridiculous!
Hop BroThey were open from 3 PM to 11 PM, and evening table reservations were mostly filled. After 8 PM there was a better chance to get seated, and the counter was open for walk-ins.
MugiOoh, counter seats available means I can totally do a sneaky one-beer stop! So which pour steals the spotlight first?
Hop BroThe eye-catcher is the collab Azarashi Pilsner Okawari from & Beer and Mitaka Yamaneko Brewery. Then you’ve got HOPDOG’s HardCider and Hideji Beer’s Shinkan Pale Ale making the opening round hard already.
MugiHold on, Dry-Hopped Weizen sounds like a spell. Are we still talking about beer and not wizard school?
Hop BroStill beer, definitely. The new keg is Rock Dry-Hopped Weizen ver.2 from Yatsugatake Brewery Touchdown, basically a soft wheat beer with extra hop aroma layered in afterward.
MugiSo it’s like soft wheat, big hops?! And then they also bring in SNOWMONKEY IPA and a W-IPA? The hop crowd is being spoiled here!
Hop BroExactly, it’s basically hop lover heaven. You’ve got SNOWMONKEY IPA Orange Label, SHIGA KOGEN IPA 2.03 Center of the Universe, and the newly opened W-IPA pushing both bitterness and aroma.
MugiBut there’s sour and dark stuff too, right? Yuyu G Teki, an amber ale, and then Kemurihige Stout to finish? That’s a full ending credits sequence.
Hop BroThat order actually makes sense. And with takeout in plastic cups, you can have one in the pub and another for the walk home, which is dangerously convenient.
MugiI’m done for, I totally want a Mitaka detour now: one at the counter, then one more to-go on the way back!
Tap list for August 15
Beer Pub Neko to Azarashi is operating from 3:00 p.m. to 11:00 p.m. on August 15. The post says two new kegs are on, and that the table seats are already reserved into the evening, with table service available from 8:00 p.m. onward. Counter seats are still open without reservation, so it works well for a spontaneous stop-in.
The lineup covers 10 taps and moves across a wide range of styles. The first standout is Azarashi Pilsner Okaeri, a collaboration between And Beer and Mitaka Yamaneko Brewing. From there, the list moves to HardCider from HOPDOG and Morikan no Pale Ale from Hideji Beer.
For hop-forward drinkers, there are several clear options: SNOWMONKEY IPA Orange Label from Shiga Kogen Beer, SHIGA KOGEN IPA 2.03 Center of the Universe, and the new W-IPA from Minoh Beer. If you want something with a softer malt-acid balance, Yuyu G-drop Sour Ale from Oyamag Beer and Amber Ale from Sankt Gallen are both on tap.
The darker side of the list includes Kemurigoke Stout from Hideji Beer, while the other new keg is Rock Dry-Hopped Weizen ver.2 from Yatsugatake Brewery Touchdown. It adds wheat-beer softness with a pronounced hop aroma, making it one of the most distinctive pours on the board.
The pub also supports takeout beer in plastic cups. Between the broad tap range, the walk-in counter seats, and the neighborhood-leaning setting in Mitaka, this is a strong stop for anyone who wants variety in one visit.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThis article on Beer Pub ねことあざらし has a great August 15 tap list. It packs in two new keg openings and 10 taps total, so the lineup is seriously tight.
MugiWait, two fresh kegs already sounds exciting! And it goes from pilsner to stout too? That range is ridiculous!
Hop BroThey were open from 3 PM to 11 PM, and evening table reservations were mostly filled. After 8 PM there was a better chance to get seated, and the counter was open for walk-ins.
MugiOoh, counter seats available means I can totally do a sneaky one-beer stop! So which pour steals the spotlight first?
Hop BroThe eye-catcher is the collab Azarashi Pilsner Okawari from & Beer and Mitaka Yamaneko Brewery. Then you’ve got HOPDOG’s HardCider and Hideji Beer’s Shinkan Pale Ale making the opening round hard already.
MugiHold on, Dry-Hopped Weizen sounds like a spell. Are we still talking about beer and not wizard school?
Hop BroStill beer, definitely. The new keg is Rock Dry-Hopped Weizen ver.2 from Yatsugatake Brewery Touchdown, basically a soft wheat beer with extra hop aroma layered in afterward.
MugiSo it’s like soft wheat, big hops?! And then they also bring in SNOWMONKEY IPA and a W-IPA? The hop crowd is being spoiled here!
Hop BroExactly, it’s basically hop lover heaven. You’ve got SNOWMONKEY IPA Orange Label, SHIGA KOGEN IPA 2.03 Center of the Universe, and the newly opened W-IPA pushing both bitterness and aroma.
MugiBut there’s sour and dark stuff too, right? Yuyu G Teki, an amber ale, and then Kemurihige Stout to finish? That’s a full ending credits sequence.
Hop BroThat order actually makes sense. And with takeout in plastic cups, you can have one in the pub and another for the walk home, which is dangerously convenient.
MugiI’m done for, I totally want a Mitaka detour now: one at the counter, then one more to-go on the way back!
