On May 31, Pale Ale Takes Center Stage at Hathor


Craft Beer Spot Hathor in Osaka's Kyobashi is a beer pub that opened on March 20, 2015. It is introduced as a place with 16 taps where you can also enjoy house-smoked dishes. In the draft information for May 31, a broad selection ranging from classics to real ales has been assembled, with pale ales at the center.

Today's Tapped Beers


The centerpiece of today's lineup is Yona Yona Pale Ale / Yo-Ho Brewing. It is a standard favorite known for its grapefruit-like aroma and gentle malt character. Other beers on tap include Overdrive Pale Ale / Y Market Brewing, with a clearly citrusy impression; Pale Ale / Mojiko Beer, with a classic flavor profile; and the award-winning Classic Pale Ale / Ise Kadoya Beer.

Also confirmed are DPA / Shiga Kogen Beer, which has a strong following among fans; Kamikatsu Pale Ale / Rise & Win, which pairs easily with food; Moriyan no Pale Ale / Miyazaki Hideji Beer, evoking a forest-like image; Tarozaemon / Hansharo Beer, whose distinctive name stands out; and Hinemoshu / Three Tree, which brings out aroma by keeping hop character restrained.

In addition, the lineup includes Pale Ale / Daisen G Beer, which offers a balanced sweetness and bitterness from the malt; Pale Ale Real Ale ver / Minoh Beer and Pale Ale Real Ale ver / Beer Herun in real ale form; DPA Real Ale ver / Shiga Kogen Beer, also available as a real ale; and Kinnoni Pale Ale Real Ale ver / Oni Densetsu Beer, whose hallmark is crisp hop character.

Today's Recommended Beers


The recommendation section includes Pale Ale / Sierra Nevada, known as a cornerstone of American pale ale, and Mirror Pond Pale Ale / Deschutes, a single-hop beer that's easy to enjoy. For anyone wanting to compare pale ales, this is a lineup worth noting alongside the tapped beers.

This lineup once again clearly shows the strength of Hathor's 16 taps. From aromatic pours to classics that balance bitterness and malt, plus real ales, the selection is well suited for a slow tasting session paired with smoked dishes.