Hathor Taps Seasonal Bear Bottle Beer and Revision’s Limited Hazy Double IPA
CraftBeerSpot Hathor in Osaka’s Kyobashi district has announced its October 2 draft lineup, featuring Bear Bottle’s seasonal Secret Truth of the Universe and Revision’s highly limited Critical Saturation.
Hop BroCraft Beer Spot Hathor in Kyobashi, Osaka has its October 2 draft list on tap. Sixteen taps and house-smoked dishes are ready.
MugiWhoa, sixteen taps!? Too many choices! Where do we even start?
Hop BroStart with Bear Bottle’s Secret Truth of the Universe. It’s a seasonal beer inspired by the harvest moon.
MugiThat name is so grand I might discover cosmic truth! What does harvest moon inspired taste like?
Hop BroIt layers aromas from several hops with clear Shinshu water—lively, yet with richness and body left behind for an autumn night.
MugiSeveral hops means… more than one Hop Bro? Complex aromas sound intimidating!
Hop BroNo cloning me! Different hops stack citrus and floral notes together—think of it as layering aromas like outfits.
MugiOh, I get it! Then I need to know about that ultra-limited hazy IPA too!
Hop BroThat’s Revision’s “Critical Saturation”: a hazy double IPA with Dolcita and Mosaic hops, offering stone fruit plus a hint of coconut.
MugiStone fruit and coconut!? And hazy means the beer is kind of cloudy, right?
Hop BroExactly—it describes the cloudy look, not necessarily fruit juice. Its appeal is a creamy body and rounded finish.
MugiBetween rich IPAs, I’d try Ise Kadoya’s West Coast Pilsner or Heartland too. I want those with smoked food in Kyobashi!
Hop BroThat’s the plan! From moonlit Bear Bottle to limited Revision and lager, let’s toast at Hathor to the beer for today’s mood!
CraftBeerSpot Hathor is a beer pub in Osaka’s Kyobashi area offering 16 taps of craft beer alongside house-smoked food. Its October 2 lineup combines seasonal releases, hop-forward specialty beers, and familiar lagers.
The featured seasonal beer is Bear Bottle’s Secret Truth of the Universe. Inspired by the atmosphere of the harvest moon season, it presents layered hop aromas polished with clear Shinshu water while retaining a substantial body and malt depth. It is described as a beer suited to slow enjoyment on an autumn evening.
Also highlighted is Critical Saturation from Revision. This hazy double IPA uses Dorsita and Mosaic hops, bringing generous stone-fruit character with a subtle coconut note. A creamy, full-bodied texture leads into a soft, rounded finish. The beer is presented as an extremely limited release available only at the brewery’s taproom.
The regular draft selection includes Isekadoya Beer’s West Coast Pilsner and Kirin’s Heartland. The pilsner offers a more refreshing lager-oriented option alongside the richer hazy IPA and seasonal featured beer.
With specialty releases, a hop-driven limited IPA, and approachable lagers available at the same pub, Hathor’s October 2 tap list offers plenty to explore. Pairing the beers with the venue’s house-smoked dishes makes it a fitting stop for an autumn beer session in Kyobashi.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraft Beer Spot Hathor in Kyobashi, Osaka has its October 2 draft list on tap. Sixteen taps and house-smoked dishes are ready.
MugiWhoa, sixteen taps!? Too many choices! Where do we even start?
Hop BroStart with Bear Bottle’s Secret Truth of the Universe. It’s a seasonal beer inspired by the harvest moon.
MugiThat name is so grand I might discover cosmic truth! What does harvest moon inspired taste like?
Hop BroIt layers aromas from several hops with clear Shinshu water—lively, yet with richness and body left behind for an autumn night.
MugiSeveral hops means… more than one Hop Bro? Complex aromas sound intimidating!
Hop BroNo cloning me! Different hops stack citrus and floral notes together—think of it as layering aromas like outfits.
MugiOh, I get it! Then I need to know about that ultra-limited hazy IPA too!
Hop BroThat’s Revision’s “Critical Saturation”: a hazy double IPA with Dolcita and Mosaic hops, offering stone fruit plus a hint of coconut.
MugiStone fruit and coconut!? And hazy means the beer is kind of cloudy, right?
Hop BroExactly—it describes the cloudy look, not necessarily fruit juice. Its appeal is a creamy body and rounded finish.
MugiBetween rich IPAs, I’d try Ise Kadoya’s West Coast Pilsner or Heartland too. I want those with smoked food in Kyobashi!
Hop BroThat’s the plan! From moonlit Bear Bottle to limited Revision and lager, let’s toast at Hathor to the beer for today’s mood!
