Big Hand Bros unveils special IPL "Bornite" for CBM Kyoto Porta's 4th anniversary
Kyoto-based Big Hand Bros Brewery has unveiled a collaboration beer called "Bornite" to celebrate the 4th anniversary of CBM Kyoto Porta. An IPL brewed with hops from four countries, it is being announced ahead of the anniversary festival to be held at the shop from March 26 to 27.
Hop BroHere’s a fresh update around Kyoto Station: Big Hand Bros has released a special beer for CBM Kyoto Porta’s 4th anniversary.
MugiWhoa! What’s the beer called? Bornite sounds way too cool!
Hop BroIt’s an IPL style, which basically means a lager with hop aroma. And it comes in at ALC 6% and IBU 39.
MugiWhat?! Does IBU 39 mean it’s the kind of bitterness that numbs your tongue?
Hop BroNot that harsh. It has a light, brisk bitterness that finishes cleanly. It comes in crisp, like a lager should.
MugiNice! And I heard the hops are a blend from four countries, which suddenly gives it a world-tour vibe!
Hop BroRight, they’re layering hops from the US, NZ, Poland, and Germany to build an aroma-layer design with real depth.
MugiAroma-layer design? Wait, is that like a mille-feuille of aroma?!
Hop BroExactly that. Grapefruit and white grape are layered with herbs and spices, and it finishes with a dry aftertaste.
MugiAnd they’re also serving limited food at the March 26 to 27 anniversary festival... so it’s basically made for pairing!
Hop BroBeing able to drink the spirit of a Nishijin, Kyoto brewery right inside the station area is pretty exciting. We can agree on one thing today: I want a pint right now.
Big Hand Bros Brewery, based in Nishijin, Kyoto, announced a special beer for the 4th anniversary of CBM Kyoto Porta in an Instagram post, "🎉❹🍋 It’s New GEM! 🍋❹🎉". The beer is called "Bornite," and its style is IPL. The post lists its specs as ALC 6% / IBU 39.
What stands out in this recipe is the hop composition. The blend combines hops from four countries: the United States, New Zealand, Poland, and Germany. According to the description, it layers aromas reminiscent of grapefruit and white grapes with herbal and spicy notes, resulting in a clean lager-like finish, brisk bitterness, and a dry aftertaste.
The post also announces that an anniversary festival will be held at CBM Kyoto Porta on Thursday, March 26 through Friday, March 27. It also mentions limited food offerings, making it an event that should be enjoyable with food pairings as well.
Big Hand Bros is a brewery that emphasizes its craftsmanship from its brewery in Nishijin, Kyoto, including on its official website. Collaborations like this one, tied to local liquor retailers and dining venues, are also notable as a way of refreshing the local beer experience. Anyone following craft beer around the Kyoto Station area will want to keep an eye on the two days leading into the weekend.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroHere’s a fresh update around Kyoto Station: Big Hand Bros has released a special beer for CBM Kyoto Porta’s 4th anniversary.
MugiWhoa! What’s the beer called? Bornite sounds way too cool!
Hop BroIt’s an IPL style, which basically means a lager with hop aroma. And it comes in at ALC 6% and IBU 39.
MugiWhat?! Does IBU 39 mean it’s the kind of bitterness that numbs your tongue?
Hop BroNot that harsh. It has a light, brisk bitterness that finishes cleanly. It comes in crisp, like a lager should.
MugiNice! And I heard the hops are a blend from four countries, which suddenly gives it a world-tour vibe!
Hop BroRight, they’re layering hops from the US, NZ, Poland, and Germany to build an aroma-layer design with real depth.
MugiAroma-layer design? Wait, is that like a mille-feuille of aroma?!
Hop BroExactly that. Grapefruit and white grape are layered with herbs and spices, and it finishes with a dry aftertaste.
MugiAnd they’re also serving limited food at the March 26 to 27 anniversary festival... so it’s basically made for pairing!
Hop BroBeing able to drink the spirit of a Nishijin, Kyoto brewery right inside the station area is pretty exciting. We can agree on one thing today: I want a pint right now.
