WHITE DOG BREWING to Exhibit Both Days at the Food Area of Gohobi Roman Expo TOKYO
WHITE DOG BREWING, a small brewery with an attached taproom in Uraga, Yokosuka City, Kanagawa Prefecture, will set up a booth on both days in the food area, "World Sampler Club," at "Gohobi Roman Expo TOKYO," held on May 30 and 31 at Chofu Keio Kaku.
Hop BroThis time, it’s about WHITE DOG BREWING appearing at "Gohobi Roman Expo TOKYO," held on May 30 and 31 at Keio Kaku in Chofu. A taproom-equipped brewery from Uraga showing up in the venue’s food area sounds like a lot of fun, doesn’t it?
MugiWhoa! They’re coming all the way from Uraga to Keio Kaku? Bringing a freshly made pour sounds kind of like going on a trip, and that’s exciting!
Hop BroExactly. What’s interesting is being able to drink it somewhere different from the usual taproom. This time they’ll be at World Sampler Club, which is a perfect fit for enjoying beer alongside food.
Mugi"World Sampler Club" is already a fun name! But wait, is that about beer or snacks? It feels like it’s getting a little crossed up!
Hop BroThat’s the charm of the event. There are eight areas where tableware, miscellaneous goods, antiques, ZINEs, characters, and classic cars all intersect, and beer serves as the thread that connects the whole venue right in the middle.
MugiOhhh! So you drink beer, look at goods, read ZINEs, and then go back for more beer! You’ll be walking around the venue in circles!
Hop BroAnd WHITE DOG BREWING is based in Uraga, Yokosuka City, a place with a seaside atmosphere, so it feels like you’re tasting the character of the place itself. I’m really curious how that will come across at Keio Kaku.
MugiA seaside atmosphere sounds delicious already! But does that mean the beer tastes like sea breeze?
Hop BroNot the tide itself, of course, but it does evoke the air and distance of a port town. The strength of having an attached local taproom where people can drink on-site also becomes a weapon at events like this.
MugiI see, so it’s fun to drink in Uraga, and it’s also fun to discover it at the venue! If it goes great with food, then you’ll definitely want another glass.
Hop BroExactly. Just the fact that a Yokosuka brewery is coming to the food area at Keio Kaku already gives it a story. On the day itself, I want to enjoy everything from one pour to exploring the venue.
MugiYeah, I’m already completely hungry! The flow of drinking, wandering, and eating is too good, so now I want to go too!
Exhibit Overview
WHITE DOG BREWING is a brewery based in Uraga, Yokosuka City, Kanagawa Prefecture. With an attached taproom, it is known as a place where visitors can enjoy freshly made craft beer.
This time, the brewery will be exhibiting at "Gohobi Roman Expo TOKYO," held at Tokyo Oval Keio Kaku in Chofu. The venue brings together tableware, miscellaneous goods, antiques, ZINEs, characters, classic cars, and gourmet food across eight areas. Among them, WHITE DOG BREWING will be listed on both days in the food area, "World Sampler Club."
A Pour Brought From Uraga
The Uraga brewery is located in an area with the kind of seaside atmosphere you would expect from Yokosuka, and the ability to enjoy beer locally is part of its appeal. At this event, appearing in a place different from its usual taproom will create an opportunity for more people to discover the taste of WHITE DOG BREWING.
"Gohobi Roman Expo TOKYO" is presented as an event where craftsmanship and food individuality intersect, and it seems well suited to enjoying beer as a starting point for exploring the entire venue. It will be worth watching to see what kind of presence the Yokosuka brewery brings to the food area at Keio Kaku.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroThis time, it’s about WHITE DOG BREWING appearing at "Gohobi Roman Expo TOKYO," held on May 30 and 31 at Keio Kaku in Chofu. A taproom-equipped brewery from Uraga showing up in the venue’s food area sounds like a lot of fun, doesn’t it?
MugiWhoa! They’re coming all the way from Uraga to Keio Kaku? Bringing a freshly made pour sounds kind of like going on a trip, and that’s exciting!
Hop BroExactly. What’s interesting is being able to drink it somewhere different from the usual taproom. This time they’ll be at World Sampler Club, which is a perfect fit for enjoying beer alongside food.
Mugi"World Sampler Club" is already a fun name! But wait, is that about beer or snacks? It feels like it’s getting a little crossed up!
Hop BroThat’s the charm of the event. There are eight areas where tableware, miscellaneous goods, antiques, ZINEs, characters, and classic cars all intersect, and beer serves as the thread that connects the whole venue right in the middle.
MugiOhhh! So you drink beer, look at goods, read ZINEs, and then go back for more beer! You’ll be walking around the venue in circles!
Hop BroAnd WHITE DOG BREWING is based in Uraga, Yokosuka City, a place with a seaside atmosphere, so it feels like you’re tasting the character of the place itself. I’m really curious how that will come across at Keio Kaku.
MugiA seaside atmosphere sounds delicious already! But does that mean the beer tastes like sea breeze?
Hop BroNot the tide itself, of course, but it does evoke the air and distance of a port town. The strength of having an attached local taproom where people can drink on-site also becomes a weapon at events like this.
MugiI see, so it’s fun to drink in Uraga, and it’s also fun to discover it at the venue! If it goes great with food, then you’ll definitely want another glass.
Hop BroExactly. Just the fact that a Yokosuka brewery is coming to the food area at Keio Kaku already gives it a story. On the day itself, I want to enjoy everything from one pour to exploring the venue.
MugiYeah, I’m already completely hungry! The flow of drinking, wandering, and eating is too good, so now I want to go too!
