Goto Jozo: Tokyo University of Agriculture Alumni Brewing “Kyodo Ale” in Setagaya
Goto Jozo is a brewery and standing beer bar in Kyodo, Setagaya, run by a married couple who graduated from Tokyo University of Agriculture. From its flagship American pale ale to seasonal releases, the brewery focuses on fresh, handcrafted beer rooted in the local neighborhood.
Hop BroJust three minutes from Kyodo Station, you can enjoy Goto Brewing's Kyodo Ale. It's a standing beer bar with its own brewery, run by a Tokyo University of Agriculture alumni couple.
MugiWhat? They brew it by the station and serve it there? That sounds like the best seat for fresh beer!
Hop BroTheir flagship is Kyodo Ale, an American Pale Ale. Its bright, hoppy aroma makes it an easy choice for both a toast and the end of a meal.
MugiAmerican Pale Ale—what is that? Does a pale but energetic American come running in?
Hop BroClose, but nobody runs in. It's a style with moderate malt richness and enjoyable hop aroma and bitterness. Think of it as a fragrant, refreshing classic beer.
MugiOh, that sounds friendly for a beginner like me! And they also make ginger ale beer? That name alone makes me curious!
Hop BroGinger can add snap and a spicy edge to beer. For September, they also feature their first fruit-forward amber ale, Dark Cherry Amber.
MugiDark cherry and amber! That suddenly sounds so grown-up. What goes with the cherry's sweet-tart flavor?
Hop BroMalt richness. Malt provides beer's grainy depth, turning the cherry character into a sweet-tart, layered flavor.
MugiSo the malt catches the fruit—got it! With four beers on tap, bottles, and online shipping, it sounds perfect as a Setagaya souvenir too.
Hop BroThey also appear at local events and beer festivals from time to time, so check their website and social media. I want a fresh pint in Kyodo!
MugiI'm in! Start with Kyodo Ale, then try the ginger and cherry beers. Clearly, let's go drink in Kyodo!
Located about three minutes on foot from Kyodo Station in Tokyo’s Setagaya Ward, Goto Jozo is both a small brewery and a standing beer bar. The couple behind the brewery, both graduates of Tokyo University of Agriculture, handle brewing, sales, and the operation of the taproom themselves.
The brewery’s signature beer is Kyodo Ale, an American pale ale designed to work equally well as a toast or as the final drink of a meal. Its location near the university and its connection to agricultural studies are part of the brewery’s distinctive identity, but the beers remain closely tied to the everyday life of Kyodo.
Goto Jozo also offers Ginger Ale Beer, a beer made with ginger, alongside its regular selection. Seasonal brewing is another important part of the lineup. In September, the brewery introduced Dark Cherry Amber, described as its first fruit-focused amber ale. The beer combines the sweet-tart character of dark cherries with the depth of malt.
The taproom serves four selected Goto Jozo beers, while bottled beer is available for purchase at the brewery. Bottles can also be shipped nationwide through the brewery’s online store. Some products have been recognized as Setagaya souvenirs, making them suitable both for enjoying at home and for taking to friends.
Goto Jozo also makes occasional appearances at beer festivals and local events. Current opening hours, event appearances, and beers on tap are announced through its official website and social media. For visitors to Kyodo, the brewery offers an easy way to experience fresh craft beer made with a strong local connection.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroJust three minutes from Kyodo Station, you can enjoy Goto Brewing's Kyodo Ale. It's a standing beer bar with its own brewery, run by a Tokyo University of Agriculture alumni couple.
MugiWhat? They brew it by the station and serve it there? That sounds like the best seat for fresh beer!
Hop BroTheir flagship is Kyodo Ale, an American Pale Ale. Its bright, hoppy aroma makes it an easy choice for both a toast and the end of a meal.
MugiAmerican Pale Ale—what is that? Does a pale but energetic American come running in?
Hop BroClose, but nobody runs in. It's a style with moderate malt richness and enjoyable hop aroma and bitterness. Think of it as a fragrant, refreshing classic beer.
MugiOh, that sounds friendly for a beginner like me! And they also make ginger ale beer? That name alone makes me curious!
Hop BroGinger can add snap and a spicy edge to beer. For September, they also feature their first fruit-forward amber ale, Dark Cherry Amber.
MugiDark cherry and amber! That suddenly sounds so grown-up. What goes with the cherry's sweet-tart flavor?
Hop BroMalt richness. Malt provides beer's grainy depth, turning the cherry character into a sweet-tart, layered flavor.
MugiSo the malt catches the fruit—got it! With four beers on tap, bottles, and online shipping, it sounds perfect as a Setagaya souvenir too.
Hop BroThey also appear at local events and beer festivals from time to time, so check their website and social media. I want a fresh pint in Kyodo!
MugiI'm in! Start with Kyodo Ale, then try the ginger and cherry beers. Clearly, let's go drink in Kyodo!
