Himalaya table posts its June 30 lineup with eight craft beers
Himalaya table in Kanda has posted its June 30 tap lineup. The list includes eight beers from Minoh Beer, Y.MARKET, T.Y.HARBOR Brewery, Oni Densetsu, and others, served alongside Nepali food in a relaxed setting.
Hop BroHimalaya table in Kanda just posted its June 30 tap list, and this eight-beer lineup looks made for Nepalese food.
MugiWait, eight beers total? That is exactly how a quick after-work drink turns into a serious menu stare-down!
Hop BroThe first thing that stands out is Minoh Beer's Kocha Bitter and Saruyama Shikaotoko. One sounds calm and classic, and the other sounds like it kicked down the door.
MugiWow, Saruyama Shikaotoko already wins on name alone! And Kocha Bitter is still beer, right, not sneaky teatime in a glass?
Hop BroThat contrast is part of the fun, and it is very different from T.Y.HARBOR Brewery's Modern Session IPA or Oni Densetsu's Kinoni Pale Ale Eldorado Single Ver., which are hop-aroma forward.
MugiHop-aroma forward? Why did this beer suddenly start assigning homework?
Hop BroSimple version: the first sip gives you a citrusy burst of aroma. Instead of punching with bitterness, it kind of pulls you in by the nose.
MugiOhhh, then that sounds great with spicy food! Put that next to Nepalese dishes and the aromas are basically introducing themselves.
Hop BroAnd it is not just IPAs. Y.MARKET's Rice and Wind lager, Nihonkai Club's dark lager, Mojiko Retro Beer's Shiranui Weizen, and Hop Kotan Brewery's AKIRA no Kyujitsu Bohemian-Style Pilsner make it wide from lager to weizen.
MugiPlus it is two minutes from Kanda Station and no table charge? That is dangerously convenient for my self-control!
Hop BroWith six counter seats and twenty table seats, it is an easygoing 26-seat pub, so it works whether you want one drink or a full dinner with beer.
MugiThen it is settled, cheers with Nepalese food first, and after that I want the IPA, the lager, basically the whole tap list.
Himalaya table is an easygoing beer pub in Kanda, about a two-minute walk from the west exit of Kanda Station. With 26 seats in total, a counter-and-table layout, and no table charge, it is the kind of place that works for a quick pint or a slower meal with beer.
The June 30 lineup features eight beers. Minoh Beer appears twice with "Tea Bitter" and "Sarayama Shikao." Lagers are covered by Y.MARKET's "Rice and Wind (Lager)" and Nihonkai Club's "Dark Lager," giving the lineup a malty backbone.
For hop-driven options, there is T.Y.HARBOR Brewery's "Modern Session IPA" and Oni Densetsu's "Kin-Oni Pale Ale 'El Dorado Single Ver.'" The selection also includes Mojiko Retro Beer’s "Shiranui Weizen" and HOP KOTAN’s "AKIRA no Kyujitsu - Bohemian-Style Pilsner -," rounding out a lineup that spans bitterness, aroma, and clean lager character.
Himalaya table pairs this tap list with Nepali dishes, making the beer choices feel intentional rather than excessive. It is a compact, neighborhood-style spot where drinkers can compare styles and settle into a meal at their own pace.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroHimalaya table in Kanda just posted its June 30 tap list, and this eight-beer lineup looks made for Nepalese food.
MugiWait, eight beers total? That is exactly how a quick after-work drink turns into a serious menu stare-down!
Hop BroThe first thing that stands out is Minoh Beer's Kocha Bitter and Saruyama Shikaotoko. One sounds calm and classic, and the other sounds like it kicked down the door.
MugiWow, Saruyama Shikaotoko already wins on name alone! And Kocha Bitter is still beer, right, not sneaky teatime in a glass?
Hop BroThat contrast is part of the fun, and it is very different from T.Y.HARBOR Brewery's Modern Session IPA or Oni Densetsu's Kinoni Pale Ale Eldorado Single Ver., which are hop-aroma forward.
MugiHop-aroma forward? Why did this beer suddenly start assigning homework?
Hop BroSimple version: the first sip gives you a citrusy burst of aroma. Instead of punching with bitterness, it kind of pulls you in by the nose.
MugiOhhh, then that sounds great with spicy food! Put that next to Nepalese dishes and the aromas are basically introducing themselves.
Hop BroAnd it is not just IPAs. Y.MARKET's Rice and Wind lager, Nihonkai Club's dark lager, Mojiko Retro Beer's Shiranui Weizen, and Hop Kotan Brewery's AKIRA no Kyujitsu Bohemian-Style Pilsner make it wide from lager to weizen.
MugiPlus it is two minutes from Kanda Station and no table charge? That is dangerously convenient for my self-control!
Hop BroWith six counter seats and twenty table seats, it is an easygoing 26-seat pub, so it works whether you want one drink or a full dinner with beer.
MugiThen it is settled, cheers with Nepalese food first, and after that I want the IPA, the lager, basically the whole tap list.
