Beer Space On Tap Unveils Friday Tap List After Golden Week
Beer Space On Tap in Kobe's Motomachi shared its tap list on Instagram for the Friday after Golden Week. The lineup includes a newly tapped Wheat Ale from T.Y HARBOR BREWERY, along with distinctive beers from Y.MARKET BREWING and Shiga Kogen Beer.
Hop BroKobe's Motomachi beer spot Beer Space On Tap has posted a tap list on Instagram that's perfect for the Friday after Golden Week. The calm basement setting makes you want to settle in and drink slowly.
MugiWhoa, the Friday after Golden Week is basically when your post-work brain starts craving beer! Being able to drop in casually in Motomachi is seriously a strong move!
Hop BroAnd the new tap is T.Y HARBOR BREWERY's Wheat Ale. At 4.5% ABV and 15 IBU, it's light but still has real character.
MugiWait, 15 IBU? What is that! Does a low number mean it's weak? That's like a science experiment, I'm shocked!
Hop BroIBU is a bitterness indicator, and 15 is on the pretty mild side. Plus, the key point is the aroma from Belgian yeast, with a soft banana-like and clove-like character.
MugiBanana and clove!? It even has the softness of wheat? This flavor meeting is total chaos! But that has to be delicious!
Hop BroExactly. It's not a beer that pushes with richness; it's a light, easy-drinking finish that shows its value as you keep drinking. And today's lineup is great too, with Edelpils, plus Y.MARKET BREWING's Lupulin Nectar and HOPPING SHACHI all on tap.
MugiWhat kind of names are those? It's basically a hop theme park! Just hearing Lupulin Nectar makes my throat happy on its own!
Hop BroOn top of that, there's GOOD HOPS' Sorachi Ace Respect, Shiga Kogen Beer's Africa Pale Ale in Real Ale ver., and even T.Y HARBOR's Pale Ale. Wheat beers, pale ales, and hop-forward beers are all neatly lined up.
MugiBut some are marked close to kicking, right? Hearing that makes me feel like if I don't go now, it'll be gone!
Hop BroThat's exactly what makes it interesting: being able to follow the personality of the kegs that day is the real charm of On Tap. You want to drink in Kobe's Motomachi while seeing what's alive today.
MugiYeah, I want to head out for a drink in the basement today! Start with the Wheat Ale to see how it goes, and before I know it I'm onto another one - totally unstoppable!
The beer pub Beer Space On Tap in Kobe's Motomachi introduced its tap list on Instagram for the Friday after Golden Week. Located in the basement of Kobe Plaza Hotel, the shop's appeal is that you can take your time enjoying craft beer in a calm underground space. It's also close to Motomachi Station, making it an easy stop for beer lovers passing by.
Newly tapped for the day was `T.Y HARBOR BREWERY / Wheat Ale`. In the post, it is described as a WHEAT ALE with 4.5% ABV and 15 IBU, offering aromas reminiscent of banana and clove from Belgian yeast, a soft wheat texture, gentle bitterness, and a light, easy-drinking finish. Rather than a beer that hits hard with richness, it is one whose appeal reveals itself the more you drink it.
`Today's on Tap` listed `T.Y HARBOR BREWERY / Wheat Ale`, `Edelpils`, `Y.MARKET BREWING / Lupulin Nectar`, `Y.MARKET BREWING / HOPPING SHACHI`, `GOOD HOPS / Sorachi Ace Respect`, `Shiga Kogen Beer / Africa Pale Ale (Real Ale ver.)`, and `T.Y HARBOR / Pale Ale`. Among them, the Africa Pale Ale was said to be close to kicking, so visitors should pay attention to the timing of replacements when they stop by.
The lineup is well balanced, with wheat beers, pale ales, and hop-forward labels all represented. In a quiet basement beer pub, it's just the right composition for following the character of each keg and savoring them one by one. For anyone in Kobe's Motomachi who wants to drink while relying on taps that show their current condition, this is a place worth remembering.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKobe's Motomachi beer spot Beer Space On Tap has posted a tap list on Instagram that's perfect for the Friday after Golden Week. The calm basement setting makes you want to settle in and drink slowly.
MugiWhoa, the Friday after Golden Week is basically when your post-work brain starts craving beer! Being able to drop in casually in Motomachi is seriously a strong move!
Hop BroAnd the new tap is T.Y HARBOR BREWERY's Wheat Ale. At 4.5% ABV and 15 IBU, it's light but still has real character.
MugiWait, 15 IBU? What is that! Does a low number mean it's weak? That's like a science experiment, I'm shocked!
Hop BroIBU is a bitterness indicator, and 15 is on the pretty mild side. Plus, the key point is the aroma from Belgian yeast, with a soft banana-like and clove-like character.
MugiBanana and clove!? It even has the softness of wheat? This flavor meeting is total chaos! But that has to be delicious!
Hop BroExactly. It's not a beer that pushes with richness; it's a light, easy-drinking finish that shows its value as you keep drinking. And today's lineup is great too, with Edelpils, plus Y.MARKET BREWING's Lupulin Nectar and HOPPING SHACHI all on tap.
MugiWhat kind of names are those? It's basically a hop theme park! Just hearing Lupulin Nectar makes my throat happy on its own!
Hop BroOn top of that, there's GOOD HOPS' Sorachi Ace Respect, Shiga Kogen Beer's Africa Pale Ale in Real Ale ver., and even T.Y HARBOR's Pale Ale. Wheat beers, pale ales, and hop-forward beers are all neatly lined up.
MugiBut some are marked close to kicking, right? Hearing that makes me feel like if I don't go now, it'll be gone!
Hop BroThat's exactly what makes it interesting: being able to follow the personality of the kegs that day is the real charm of On Tap. You want to drink in Kobe's Motomachi while seeing what's alive today.
MugiYeah, I want to head out for a drink in the basement today! Start with the Wheat Ale to see how it goes, and before I know it I'm onto another one - totally unstoppable!
