GOOD CONDITION STAND opens six spring-style taps, including the debut of E-DOG
GOOD CONDITION STAND in the Morishita area of Koto City, Tokyo, released its tap list for March 17, 2026. Six beers are on tap, including the newly tapped RIKRI BREWING E-DOG, offering a broad lineup that ranges from fruity saison and beers made with Japanese ingredients to a Double IPA.
Hop BroGOOD CONDITION STAND in Morishita is coming out swinging on March 17 with six spring-style taps. They even have a new opening, so this lineup is seriously hot.
MugiWhoa! The new opening is that E-DOG thing, right? The name already sounds like it’s charging at you, and I’m curious!
Hop BroExactly, RIKRI BREWING’s E-DOG is the new Hazy IPA on the scene. It has aromas of cut pineapple and citrus with a tropical vibe on top, and it’s built to be easy to drink without feeling heavy.
MugiOhhh! But what does “from oats and wheat” even mean? Is this some kind of grain magic situation?
Hop BroNice reaction. Oats and wheat give it a soft, pillowy texture in the mouth. Hazy beers are cloudy styles, and they’re great at bringing out juicy, fruit-like aromas.
MugiI see! And they’ve got Kinkan Kogane Kankitsu Saison and Yoshiga Tea Ale too, so they’re covering Japanese ingredients as well. That’s awesome!
Hop BroOn top of that, Ushitora’s Double Tiger is a West Coast Double IPA with a solid bitterness, and you can finish with Orion Draft Beer on tap as a pilsner. The range is huge.
MugiWhat is that! I heard there’s a reserve beer too, but Cloudy Above Is Always Sunny sounds way too romantic!
Hop BroThat’s the scheduled arrival of NAT.BREW’s Weizen. They also have Hoya Boya cans from Black Tide, cherry blossoms inside the shop, and snacks like oden and goya champuru.
MugiThat settles it! If they’re open Tuesday through Saturday from 15:00 to 23:30, I can go, and I want to do a spring beer crawl in Morishita and try them all!
Hop BroThen head straight to CASA PONTE 101, 3-13-5 Shin-Ohashi, Koto City. Start with a toast with E-DOG and declare the tasting session open.
GOOD CONDITION STAND announced its March 17 business information together with the day’s six draft beers. The new tap is RIKRI BREWING’s E-DOG (Hazy IPA). In the post, it is described as a drink with aromas of cut pineapple, citrus, and tropical fruit, plus a soft mouthfeel from oats and wheat, making it easy to drink without feeling too heavy.
The lineup for the day is as follows.
- E-DOG (Hazy IPA) / RIKRI BREWING
- Kinkan Kogane Kankitsu Saison (Fruit Saison) / TIELS Brewing
- Yoshiga Tea Ale (International Pale Ale) / Takatsugawa Riverv Beer
- Kurenai Shimane Shinku Ale (Fruit Ale) / Takatsugawa Riverv Beer
- Double Tiger (West Coast Style Double IPA) / Ushitora Brewery
- Orion Draft Beer Kitaru (Pilsner) / Orion Beer Co., Ltd.
It also mentioned the expected arrival of NAT.BREW’s Cloudy Above Is Always Sunny ft. Tanigawa Brewery (Weizen) as the next beer in reserve. In addition, the shop noted that cans of “Hoya Boya” beer from Kesenuma’s Black Tide Brewing are also available.
The interior is decorated with cherry blossoms for the equinox season, creating an atmosphere where you can drink while feeling the arrival of spring. The food menu goes beyond oden to include snacks that go well with drinks, such as goya champuru and century egg tofu. Business hours are Tuesday through Saturday, 15:00 to 23:30. The shop is located at CASA PONTE 101, 3-13-5 Shin-Ohashi, Koto City, and it is a perfect stop for a day of comparing beers from breweries across Japan in a calm neighborhood setting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroGOOD CONDITION STAND in Morishita is coming out swinging on March 17 with six spring-style taps. They even have a new opening, so this lineup is seriously hot.
MugiWhoa! The new opening is that E-DOG thing, right? The name already sounds like it’s charging at you, and I’m curious!
Hop BroExactly, RIKRI BREWING’s E-DOG is the new Hazy IPA on the scene. It has aromas of cut pineapple and citrus with a tropical vibe on top, and it’s built to be easy to drink without feeling heavy.
MugiOhhh! But what does “from oats and wheat” even mean? Is this some kind of grain magic situation?
Hop BroNice reaction. Oats and wheat give it a soft, pillowy texture in the mouth. Hazy beers are cloudy styles, and they’re great at bringing out juicy, fruit-like aromas.
MugiI see! And they’ve got Kinkan Kogane Kankitsu Saison and Yoshiga Tea Ale too, so they’re covering Japanese ingredients as well. That’s awesome!
Hop BroOn top of that, Ushitora’s Double Tiger is a West Coast Double IPA with a solid bitterness, and you can finish with Orion Draft Beer on tap as a pilsner. The range is huge.
MugiWhat is that! I heard there’s a reserve beer too, but Cloudy Above Is Always Sunny sounds way too romantic!
Hop BroThat’s the scheduled arrival of NAT.BREW’s Weizen. They also have Hoya Boya cans from Black Tide, cherry blossoms inside the shop, and snacks like oden and goya champuru.
MugiThat settles it! If they’re open Tuesday through Saturday from 15:00 to 23:30, I can go, and I want to do a spring beer crawl in Morishita and try them all!
Hop BroThen head straight to CASA PONTE 101, 3-13-5 Shin-Ohashi, Koto City. Start with a toast with E-DOG and declare the tasting session open.
